A Gathering of Veggie Deliciousness!
Cast-Iron Pan Chocolate Coconut Bars Prep time: 15 minutes Cook time: 1 hour Total time: 1 hour 15 minutes Serves: about 26 bars Deliciously decadent bars, loaded with milk chocolate, shredded coconut and dried apricots. Soft, chewy, with a nice crusty topping. Ingredients 3/4 cups (120 g) dried apricots, chopped 1 1/2 cups (204 g)…
Mujaddara Prep time: 10 min Cook time: 40 min Total time: 50 min Serves: 2-3 Mujaddara is Middle Eastern comfort food at its finest. It’s an incredibly flavorful vegetarian dish made with lentils and rice. To make it vegan, you can double the amount of olive oil and omit the butter and spiced mint yogurt!…
Fig and Apricot Newtons Prep time: 1 hour 40 minutes Cook time: 12 minutes Total time: 2 hours 4 minutes Serves: about 2 dozen Soft, chewy and sweet, with that firm jam filling that everybody knows Fig Newtons to be. Ingredients Dough: 1/2 cup usalted butter, at room temperature 3/4 cup sugar 1 egg, at…
Puffed Kamut Energy Bars Prep time: Cook time: Total time: Serves: 6-8 Crunchy nut and fruit energy bars made with puffed kamut Ingredients 1 cup pecans 1/2 cup almonds 1/4 cup peanut butter 5 dried unsweetened apricots, quartered 1 tablespoon flax or chia seeds 1 tablespoon canola oil 2 cups puffed kamut 1/2 cup dried…
