• Browse by Category
    • 30 Minutes or Less
    • Breakfast
    • Desserts
    • Drinks
    • Everything Else
    • Gluten-Free
    • Kid-Friendly
    • Main Dishes
    • Raw
    • Salads
    • Side Dishes
    • Snacks
    • Soups & Stews
    • Vegan
  • Submit a Recipe
  • Oh My Veggies

Potluck at Oh My Veggies

A Gathering of Veggie Deliciousness!

  • Facebook
  • Pinterest
  • RSS
  • Twitter
Navigation
Home » Persian

ONE POT MOROCCAN SAFFRON RICE PILAF

February 1, 2018 by Salted mint Leave a Comment

ONE POT MOROCCAN SAFFRON RICE PILAF Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 This simple Moroccan saffron rice pilaf is a one pot rice wonder. Nutty and nourishing brown rice, cooked with saffron and ginger and tossed with Moroccan spices and mixed dried fruit and nuts. Simple enough… 

Read More »

Filed Under: 30 Minutes or Less, Main Dishes, Side Dishes, Vegan Tagged With: Moroccan, Persian, plant-based, rice

Naan Berenji | Eggless Persian Rice Flour Cookies

November 14, 2017 by mycookingjourney Leave a Comment

Naan Berenji | Egg Less Persian Rice Flour Cookies Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 30 cookies Gluten free Persian Rice flour cookies mildly flavored with cardamom and rose water. Ingredients Rice flour – 2 cups Cardamom powder – 1/2 tsp Sugar – 2 tbsp Unsalted Butter –… 

Read More »

Filed Under: Desserts, Gluten-Free, Kid-Friendly, Snacks Tagged With: cookies, holidays, Persian

Persian Ice cream

September 5, 2016 by shazia Leave a Comment

Persian Ice cream Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 8  Saffron and rose water infused Persian Ice cream. Ingredients fresh whole milk double cream condensed milk Instructions View the full recipe at Diary of a Homemaker →

Filed Under: 30 Minutes or Less, Desserts, Gluten-Free Tagged With: ice cream, Persian, saffron, summer

Mujaddara

August 20, 2015 by sweetlittlekitchen Leave a Comment

Mujaddara Prep time: 10 min Cook time: 40 min Total time: 50 min Serves: 2-3  Mujaddara is Middle Eastern comfort food at its finest. It’s an incredibly flavorful vegetarian dish made with lentils and rice. To make it vegan, you can double the amount of olive oil and omit the butter and spiced mint yogurt!… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: arabic, basmati rice, brown rice, dried apricots, easy, israeli, lentils, middle eastern, mujaddara, Persian, rice

Vegan Fesenjan + Adas Polo

June 9, 2015 by gengratitude Leave a Comment

Vegan Fesenjan + Adas Polo Prep time: Cook time: Total time: Serves: Vegan fesenjan (pomegranate and walnut stew) and adas polo (jewelled rice). Delicious and incredible depth of flavour! Ingredients 1 cup brown rice 1 large onion, sliced 3/4 cup green lentils, soaked for at least an hour 1/4 – 1/2 cup raisins 10 dried… 

Read More »

Filed Under: Gluten-Free, Main Dishes, Soups & Stews, Vegan Tagged With: middle eastern, Persian, pomegranate, walnut

Black bean arepas with mango and aji

March 23, 2015 by Rhubarbarians Leave a Comment

Black bean arepas with mango and aji Prep time: 2 hours, 30 minutes Cook time: 20 minutes Total time: 2 hours, 50 minutes Serves: 4 Colombian ricotta arepas topped with spiced black beans, mango, and aji sauce! Ingredients FOR THE PICKLED ONION: 1 cup apple cider vinegar 2 cups white vinegar 1 Tablespoon sugar 1 teaspoon… 

Read More »

Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: aji, arepas, avocado, black beans, cilantro, colombian, latin american, Persian

Persian-Style Rice Bowl with Swiss Chard, Barberries and Pistachio

February 1, 2015 by shellyshumblekitchen Leave a Comment

Persian-Style Rice Bowl with Swiss Chard, Barberries and Pistachio Prep time: Cook time: Total time: Serves: 4 This salad is a great light yet rich and filling vegetarian dish-meal. Ingredients 1½ cups basmati rice 1 tablespoon olive oil 1 garlic clove, crushed 4 tablespoons zereshk berries (dried barberries ) ¼ teaspoon cumin – optional 1… 

Read More »

Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Salads, Side Dishes, Vegan Tagged With: dried fruits, grains, healthy, nuts, Persian, rice, Swiss chard

30 minutes or less recipes kid-friendly recipes gluten-free recipes vegan recipes

Recent Submissions

Jeera aloo recipe

Honey chilli potato

Vegan Zoodle Salad with Cilantro Dressing

Naturally Sweetened Matcha Latte

The Classic Kiwi Pavlova

See More →

let’s connect

  • Facebook
  • Pinterest
  • RSS
  • Twitter

Terms of Use | Privacy Policy

Copyright © 2023 · Hook & Porter Trading LLC