Tandoori Cauliflower Prep time: 15 mins Cook time: 25 mins Total time: 40 mins Serves: 4 Tandoori gobi or tandoori cauliflower is my vegetarian take on the flagship recipe of Tandoori chicken and it proved to be totally mind-blowing! Ingredients Cauliflower head – 1, cut into medium sized florets Yogurt – 1 cup Ginger paste…
Garlicy Paneer Tikka
Garlicy Paneer Tikka Prep time: Cook time: Total time: Serves: These scrumptious garlicy paneer tikka takes in lot of ingredients but marry the aromas so well that you will sense the burst of flavors instantly at the very first bite! Ingredients Paneer (cottage cheese) – 850 grams, cut into 1½ inch cubes Garlic paste –…
Grilled Eggplant Tahini Satay Kebabs
Grilled Eggplant Tahini Satay Kebabs Prep time: Cook time: Total time: Serves: Eggplant is grilled until soft and lightly caramelised in a tahini satay marinade. A fun twist on the traditional satay recipes that is vegan, nut free & gluten free. Ingredients 1/4 cup tahini 1/3 cup coconut milk 1 tbs kecap manis 2 tsp…
Homemade Vegan Kebab
Homemade Vegan Kebab Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 2 people Kebabs have never been so healthy! A homemade vegan kebab, with a healthy salad and seitan filling, topped off with a tasty soy yoghurt sauce. Ingredients 2 wholewheat flatbreads Handful of mixed salad leaves 1 carrot, peeled…