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Home » romesco

Creamy Romesco and Veggies

June 14, 2017 by Snixy Kitchen Leave a Comment

Creamy Romesco and Veggies Serves: 2 Bright and creamy romesco sauce layered over wild rice and topped with roasted beets – an easy weeknight meal. Ingredients Wild Rice ½ teaspoon olive oil 2 cloves garlic, minced 1 cup mixed wild rice, rinsed 3 cups water ½ teaspoon kosher salt Roasted Beets & Green Garlic 5… 

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Filed Under: Gluten-Free, Main Dishes, Side Dishes Tagged With: beets, cannellini beans, gluten free, green garlic, roasted red peppers, romesco, vegan, wild rice

Bursted Tomato Spread

June 6, 2016 by McKel Leave a Comment

Bursted Tomato Spread Prep time: Cook time: Total time: Serves: A delicious, sweet and savory tomato spread using vine ripe tomatoes, fresh herbs, and cashews. Ingredients 1 cup raw cashews, soaked for at least 2 hours Juice of 1 lemon 2 tablespoons olive oil for baking, 2 tablespoons for assembly 2 pounds of cherry tomatoes… 

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Filed Under: Everything Else, Gluten-Free, Vegan Tagged With: dip, romesco, sauce, tomato, veggies

Roasted Summer Vegetables with Southern Romesco

September 16, 2015 by [email protected] Leave a Comment

Roasted Summer Vegetables with Southern Romesco Prep time: Cook time: Total time: Serves: Roasted summer vegetables are delicious on their own, but even better with a bright and flavorful Southern romesco. Ingredients Roasted Vegetables: 1 cup black eyed peas, preferably soaked overnight 1 bay leaf 1 lb okra pods, halved 1 small Vidalia onion, halved… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: basil, black-eyed peas, okra, pecan, roasted, romesco, Southern, squash

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