A Gathering of Veggie Deliciousness!
Healthy Blackberry Lime Scones with Lime Yogurt Glaze Prep time: 15 mins Cook time: 20 mins Total time: 35 mins Serves: 8 scones Healthy Blackberry lime scones made with whole wheat flour, lime and honey, yogurt and lime juice glaze on the top. Refined sugar and flour free recipe. Ingredients 2 cups whole wheat flour…
Blackberry-Chocolate Chunk Muffins Prep time: Cook time: Total time: Serves: 12 A recipe for moist, cake-like muffins with fresh blackberries and chunks of dark chocolate. Ingredients 1/2 cup (8 tablespoons) unsalted butter, melted and cooled 1/2 cup milk, room temperature 2 eggs 1 tsp. grated orange zest 2 cups all-purpose flour 3/4 cups plus 1 tablespoon…
STRAWBERRY MATCHA CHOCOLATE SCONES Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 Chunks of strawberries, blending with chunks of Matcha Chocolate for these delicious Strawberry Matcha Chocolate Scones. Best scones ever! Ingredients 1 1/2 cups all-purpose flour 1/4 cup brown sugar 1 1/2 teaspoons baking powder 1/2 teaspoon table…
Budget-Friendly Air fryer Mini Cheese Scones Prep time: Cook time: Total time: Serves: Budget friendly Air Fryer mini cheese scones. With its savoury taste, this yummy snack is perfect for any time of day. These frugal mini cheese scones are made in the Air Fryer, so they’re low in fat. All you need is flour,…
Mini Glazed Strawberry Scones Prep time: Cook time: Total time: Serves: 14 (2 1/2″) scones Mini Glazed Strawberry Scones are tangy buttermilk scones studded with juicy strawberries and topped with a luscious vanilla bean glaze! Ingredients flour sugar baking powder baking soda salt buttermilk butter strawberries powdered sugar milk vanilla bean paste Instructions View the…
Spinach Artichoke Scones Prep time: Cook time: Total time: Serves: A savory spinach artichoke scone, made vegan with coconut oil and coconut milk! It’s a perfect addition to your morning coffee. Ingredients 1 flax egg (1 tablespoon ground flax seed combined with 3 tablespoons water) ½ cup full fat coconut milk 11/4 cup whole wheat…
Lemon Poppy Seed Scones Prep time: 10 minutes Cook time: 14 minutes Total time: 24 minutes Serves: 8 medium size scones Soft, lemon scented scones with a nice crunch from the poppy seed and that luscious glaze that makes you lick your fingers after each bite. Ingredients For the Scones: 2 cups unbleached all-purpose flour…
Strawberry-Rhubarb Almond Scones Prep time: Cook time: Total time: Serves: Makes 8 scones Strawberry-Rhubarb Almond Scones. Perfect for Spring breakfast and brunch! Ingredients For the Scones: 2 1/2 cups all-purpose flour 1/2 cup sugar 1 tsp. baking powder 1/2 tsp. baking soda 1/2 tsp. salt 1/2 cup (8 tablespoons) cold butter, cut into pieces 2/3…
Blueberry and Cinnamon Oatmeal Scones Prep time: 15 min Cook time: 15 min Total time: 30 min Serves: These delicious scones are made with sweet blueberries, oatmeal, coconut oil, and a dash of cinnamon. Vegan + Gluten Free! Ingredients 1 cup almond Milk 1 Tbs apple Cider Vinegar 2 cups oat flour 2 tsp baking…
Banana and Honey Roasted Almond Scones Prep time: Cook time: Total time: Serves: Makes 8 scones A recipe for Banana and Honey Roasted Almond Scones with Dark Chocolate Drizzle. These are perfect for Easter or Mother’s Day brunch! Ingredients For the Scones: 2 1/2 cups all-purpose flour 1/2 cup sugar 1 tsp. baking powder 1/2…
Candied Ginger and Cranberry Scones Prep time: Cook time: Total time: Serves: Tart cranberries and sweet candied ginger give the perfect kick to vegan cranberry scones. Ingredients 1 cup fresh cranberries, halved ½ teaspoon granulated sugar ½ cup almond milk 1 tablespoon ground flax seed + 3 tablespoons water 1 cup all purpose flour 1…
School-Safe White Chocolate Cranberry Scones Prep time: 15 minutes Cook time: 15-20 minutes Total time: 30-35 minutes Serves: 10 scones A school safe treat for kids, featuring whole grains and unrefined sweetening. Beware…these aren’t “work safe”…if you bring them in to work they disappear! Ingredients 3/4 cups all purpose flour 3/4 cups spelt or whole…
