Gluten-Free Applesauce Cake Prep time: Cook time: Total time: Serves: Here’s a delicious and moist applesauce cake recipe. This cake is very easy to make, it’s also dairy-free and gluten-free. It’s very soft and light – it’s almost like a souffle cake. Ingredients 4 eggs ¾ cup applesauce 2 tablespoons jam 1 tablespoon cashew butter…
HAZELNUT AND VANILLA PUFF PASTRY MINI CROISSANTS
HAZELNUT AND VANILLA PUFF PASTRY MINI CROISSANTS Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 16 mini croissants Hazelnut and Vanilla Puff Pastry Mini Croissants, quick and easy to make, they are so delicious that they disappear quickly one after the other. Perfect for breakfast and as a snack, for…
TORCETTI AL BURRO (ITALIAN TWISTED BUTTER COOKIES)
TORCETTI AL BURRO (ITALIAN TWISTED BUTTER COOKIES) Prep time: Cook time: Total time: 1 hour 45 minutes Serves: 35 cookies They are typical yeast cookies from Piedmont, in the North of Italy, with a twisted look and a “drop” shape. They have butter in the dough that makes them light and flaky, and are rolled…
TORTA DI RISO DI GRAZIANELLA (ITALIAN RICE CAKE)
TORTA DI RISO DI GRAZIANELLA (ITALIAN RICE CAKE) Prep time: Cook time: Total time: 1 hour 25 minutes Serves: 15 squares Not too sweet, with a delightful lemon and vanilla flavor, the surprise of the raisins, the starchiness of the Arborio rice. Ingredients 1-liter milk 200 g of Arborio rice 1 pinch of salt 1…
SPELT FLOUR COOKIE NOTTI SANDWICHES
SPELT FLOUR COOKIE NOTTI SANDWICHES Prep time: Cook time: Total time: 1 hour 15 minutes Serves: 60-70 cookies Spelt Flour Cookie Notti Sandwiches: light and crumbly cookies, with an olive oil pastry dough, and the delicious Cookie Notti filling. A good snack for kids and grown-ups, a great accompaniment to tea or coffee, a nice…
SALAME AL CIOCCOLATO (CHRISTMAS CHOCOLATE SALAME)
SALAME AL CIOCCOLATO (CHRISTMAS CHOCOLATE SALAME) Prep time: 30 minutes Cook time: 5 minutes Total time: 2 hour 30 minutes Serves: 12 slices a classic sweet treat during Christmas holidays in an Italian household. A no-bake dessert, chocolatey with crunchy bits inside, and with a look that resembles a savory salami. Ingredients 160 g Savoiardi…
Vegan Hermit Cookies
Vegan Hermit Cookies Prep time: 15 minutes Cook time: Total time: 1 hour Serves: 24 These Vegan Hermit Cookies are soft and chewy, studded with raisins and have a touch of spice and molasses. You can stir together a batch in just 15 minutes. Bonus is they actually get better after a couple of days,…
Instant Pot Egg Brulee
Instant Pot Egg Brulee Prep time: Cook time: Total time: Serves: Step aside Deviled Eggs! This Christmas, we’re making Egg Brulee! 3-Ingredient, scrumptiously adorable Egg Brulees. So fun to make. Ingredients Large Eggs Salt Sugar Instructions View the full recipe at Pressure Cook Recipes →
LAVENDER CHAI SHORTBREAD
LAVENDER CHAI SHORTBREAD Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 10-12 wedges A buttery, crumbly shortbread wedge, all dressed up for the holiday season with icing and sprinkles, with the flavor of a lavender chai tea. Ingredients 3/4 cup (102 g) unbleached all-purpose flour 1/2 cup (85 g) white…
Instant Pot Lemon Curd
Instant Pot Lemon Curd Prep time: Cook time: Total time: Serves: This custard cream is velvety smooth, buttery, aromatic. It tastes like candied lemon cream that melt on your tastebuds. Seriously irresistible! Ingredients 4 (204g) large eggs 2 (38g) large egg yolks (no egg white) 225 grams (1 cup) granulated sugar 235 ml (~1 cup)…
Instant Pot Dulce De Leche
Instant Pot Dulce De Leche Prep time: Cook time: Total time: Serves: No can, no jar method. 2-ingredient super easy to make. Silky smooth, deeply caramelized dangerous indulgence. Makes perfect DIY Christmas holiday gifts. Ingredients Sweetened Condensed Milk Instructions View the full recipe at Pressure Cook Recipes →
ABBRACCI, ITALIAN HUGS COOKIES
ABBRACCI, ITALIAN HUGS COOKIES Prep time: 30 minutes Cook time: 15 minutes Total time: 45 minutes Serves: 40-50 cookies They are classic Italian butter cookies, crumbly and delicious, where the white half cookie reaches out to the dark half in a warm hug. Ingredients 500 g flour type 00 or all-purpose (I used 220 g…
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