A Gathering of Veggie Deliciousness!
Curry Roasted Cabbage Prep time: 10 minutes Cook time: Total time: 30 minutes Serves: 8 This basic recipe for curry roasted cabbage is a super flavorful way to use cabbage. It is naturally vegan, whole-30 approved, paleo and gluten-free. Serve it with tofu, meat or fish. Ingredients 1 head green or savoy cabbage, large diced,…
Simple Steamed Cauliflower with Herbs Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 7 servings Making this recipe for simple steamed cauliflower with herbs is so easy. All you have to do is chop the cauliflower and steam it. Then drizzle it with a bit of olive oil, herbs and salt and…
Holi Special Recipe: Potato Curry Prep time: Cook time: Total time: Serves: The festival of Holi is made extra-special with pooris and this special potato curry for the main meal. Ingredients potatoes onions tomatoes ginger garlic spices Instructions View the full recipe at The Steaming Pot →
Green Beans in Garlic Tomato Sauce Prep time: Cook time: Total time: Serves: Tender and crisp green beans lightly stewed in a garlic tomato sauce. Ingredients beans tomatoes garlic chili chutney mustard seeds mustard oil Instructions View the full recipe at The Steaming Pot →
Apple Gourd (Tinda) Curry Prep time: Cook time: Total time: Serves: Simple and tasty pressure-cooker recipe for tinda masala (apple gourd curry). Ingredients apple gourd tomatoes onions spices oil Instructions View the full recipe at The Steaming Pot →
Vegetable Pulao (Biryani): My Family Recipe Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 6 A spin on traditional vegetable biryani using a higher ratio of vegetables to rice, and cooked in one pot! Hearty, satisfying, comfort food with bold Indian flavors served with a cool cucumber raita. Ingredients 1.5…
Bottle Gourd Paratha Prep time: Cook time: Total time: Serves: Bottle gourd paratha (panfried flatbread), in which the gourd balances its natural simplicity with the heftier flavors of fresh coriander & green chilies. Ingredients Bottle gourd flour carom seeds coriander leaves green chilies Instructions View the full recipe at The Steaming Pot →
Garlic Mashed Broccoli Prep time: 10 minutes Cook time: Total time: 20 minutes Serves: 6 An inspired yet simple way to make broccoli. Steam it until it is very tender, then puree with sautéed garlic and seasonings. It is naturally low-carb, gluten-free and vegan! Ingredients 8 cups chopped raw broccoli crowns (bite sized pieces) ¼…
Potato Onion Sookhi Sabzi Prep time: Cook time: Total time: Serves: Potato onion dry curry [vegan] Ingredients potatoes onions fenugreek seeds Instructions View the full recipe at The Steaming Pot →
Vegan Cheesy Broccoli Quinoa Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 Vegan cheesy broccoli quinoa is an easy, one pot dinner made with just a few healthy ingredients! A great simple week night meal that’ll leave you satisfied. Ingredients 1 c dry quinoa 2 c vegetable stock 2…
THE PERFECT SLOW COOKER RATATOUILLE RECIPE Prep time: Cook time: Total time: Serves: The Perfect Slow Cooker Ratatouille Recipe is easy to put together, jam packed full of seasonal vegetables cooked just right, and oh so comforting during those cold winter months. Ingredients 2 large russet potatoes 1 medium sweet potato 2 red bell peppers…
Potato Pumpkin Masala Prep time: Cook time: Total time: Serves: Potato pumpkin masala with cumin rice. Ingredients potatoes pumpkin tomatoes spices Instructions View the full recipe at The Steaming Pot →