A Gathering of Veggie Deliciousness!
Chocolate Peppermint Loaves Prep time: Cook time: Total time: Serves: A rich, moist, chocolate cake without processed sugar. Topped in the perfect peppermint ganache + coconut ribbons. This is a MUST this time of year! Ingredients Chocolate Cake: 1/2 cup oat flour 3/4 cup light spelt flour 1/3 cup cocoa powder 1 teaspoon baking powder…
Chocolate Covered Crunchy Peanut Butter Balls Prep time: Cook time: Total time: Serves: These chocolate covered crunch peanut butter balls are our finger-licking, delicious family tradition. Ingredients 2 cups natural, runny peanut butter 2 cups powder sugar 3 cups crisped rice cereal 8 ounces dark chocolate Instructions View the full recipe at Faring Well →
Eggnog Prep time: Cook time: Total time: Serves: 4 cups Full of flavor, like the real thing, but without the guilt. Vegan and processed sugar free – make this drink for all your holiday festivities! Ingredients 2 cups plain almond milk 2 cups canned light coconut milk 3 tablespoons maple syrup 4 teaspoons vanilla 1/4…
Chai Banana Bread Baked Oatmeal Prep time: Cook time: Total time: Serves: 4-5 Simple, hearty, tasty, and healthy. Throw this dish together in minutes and please everyone at the breakfast table this weekend. Ingredients Oatmeal: 2 cups almond milk 2 chai tea bags 1/2 cup banana puree 1 teaspoon vanilla 1 teaspoon cinnamon 1/4 teaspoon…
Micro Green + Kale Salad with Tahini Prep time: Cook time: Total time: Serves: A light and bright salad bursting with nutrients and flavor! Ingredients Salad: Baby kale Micro greens Shredded carrot Radishes thinly sliced Tahini Dressing: 1/4 cup lemon juice 1 cup tahini 1 1/4 cups water 3/4 teaspoon salt 1/2 teaspoon garlic powder…
Millet Stuffing with Rosemary Prep time: Cook time: Total time: Serves: A fluffy millet makes this dish gluten free. The mushroom and rosemary give it wonderful fall flavors. A lighter, brighter dish for your holiday table! Ingredients 1 cup millet 2 cups water 2 large shallots about 1/3 cup chopped 4 large cloves of garlic…
Pumpkin Tart with Gingersnap Crust, Whip, and Salted Caramel Prep time: Cook time: Total time: Serves: A gingersnap pecan crust with a pumpkin filling topped with coconut whip and salted vanilla caramel sauce. Oh my. Hello fall. Ingredients Gingersnap Pecan Crust: 2 cups raw pecans 1/4 teaspoon salt 1/4 teaspoon ground ginger 1/4 teaspoon ground…
Garlic + Lemon + Herb Acorn Alfredo Prep time: Cook time: Total time: Serves: This dish is heart warming to the core. Serious comfort food that lacks the guilt. Ingredients Roasted Grape Tomatoes: 1 pound fresh grape tomatoes halved Light drizzle of olive oil Salt + Pepper Alfredo: 3/4 cup plain almond milk 1/2 teaspoon…
Butternut Cranberry Muffins + Maple Pecan Crumble Prep time: 10 minutes Cook time: 18 minutes Total time: 28 minutes Serves: 6 muffins These muffins nailed it – they are moist, fluffy, have a great crunch on top, and the ground cinnamon + ginger bring out the butternut squash in a warming, delicious way. Ingredients Butternut…
Carrot Tomato Coconut Curry Soup Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 3.5 cups soup This recipe is not fancy or going to break any soup creativity records. It is simple, affordable, seriously flavorful, and warming to the core. Serve with some sprouts or micro greens to brighten it…
Rocky Mountain Cookies Prep time: Cook time: Total time: Serves: 32 cookies This cookie is soft with crisp edges. It’s hearty and loaded with great crunch from the hemp seeds, a little nutty from the almond butter, and the mini chocolate chips + marshmallows give it the perfect level of sweetness. Its a rocky looking…