Vegan Chocolate Birthday Cake with Salted Caramel Date Frosting Prep time: Cook time: Total time: Serves: A perfectly moist and delicious vegan chocolate cake topped with a creamy salted caramel date frosting. So good, nobody will know it’s healthy! Ingredients For the cake: 3 cups whole spelt flour 1 1/2 cups coconut sugar 2/3 cup…
Toasted Coconut Fudge
Toasted Coconut Fudge Prep time: 10 mins Cook time: Total time: 10 mins Serves: 20 small bites Toasted Coconut Fudge; Vegan (V) and Gluten-free (GF), this delicious 4-ingredient dessert only takes 10 minutes to make! Ingredients 4 cups toasted coconut flakes 2 tbsp maple syrup 1 tsp vanilla extract ½ cup cacao butter pinch of…
Coconut Coated No Bake Energy Bites
Coconut Coated No Bake Energy Bites Prep time: Cook time: Total time: Serves: These Coconut Coated No Bake Energy Bites, with just prunes, almonds, chia seeds, and orange zest, are a quick and healthy snack or on-the-go breakfast! Ingredients ½ cup (90 g) almonds 1 cup (250 g) packed prunes 1 Tbsp (12 g) chia…
Berry Plum Cobbler Smoothie
Berry Plum Cobbler Smoothie Prep time: Cook time: Total time: Serves: This Berry Plum Cobbler Smoothie is packed with fresh fruit and wholesome oats. And the best part? It tastes like dessert! Ingredients 2 plums, seeded and chopped ½ cup (100 g) frozen blueberries 1 banana, chopped and frozen ½ cup (45 g) Bob’s Red…
Vegan tarte tatin
Vegan tarte tatin Prep time: 15 min Cook time: 55 min Total time: 70 min Serves: 24 cm / 9.5 ” tart This vegan tarte tatin marries up apples, maple syrup, autumn spices, brandy and presents them on a delicious flaky pastry crust. Ingredients 1.2 kg / 2.6 lb apples (I used Granny Smith) 130…
DARK CHOCOLATE SWIRLED MERINGUES
DARK CHOCOLATE SWIRLED MERINGUES Prep time: 15 minutes Cook time: Total time: 40 minutes Serves: 3 dozen Dark Chocolate Swirl Meringues, a cloud of light, crumbly sweetness with a subtle swirl of dark chocolate. A melt in your mouth delicious experience. Ingredients 5 egg whites, at room temperature 1 cup + 2 Tbsp granulated sugar…
Snowskin Mooncakes
Snowskin Mooncakes Prep time: Cook time: Total time: Serves: Mid-Autumn Festival is coming up! Here’s a step-by-step guide to making snowskin mooncakes. Ingredients 100g cooked glutinous rice flour (Gao Fen) 120g powdered sugar 25g vegetable shortening 80ml cold water Fillings of choice (e.g. lotus seed, black sesame, red bean) Food colouring (or natural food powders…
Strawberry Vegan Panna Cotta
Strawberry Vegan Panna Cotta Prep time: Cook time: Total time: Serves: This delicious strawberry vegan panna cotta is quick and easy to make. If you love panna cotta but no longer eat dairy you’ll love this easy recipe. Ingredients 1/2 cup raw unsalted cashews 1/2 cup plus 2 tbs water 30g (1 oz) cocoa butter (optional, but…
Flourless Chocolate Pudding Cake With Pumpkin Spice Custard
Flourless Chocolate Pudding Cake With Pumpkin Spice Custard Prep time: Cook time: Total time: Serves: This vegan chocolate pumpkin flourless mug cake is the ultimate fudgey but healthy indulgence. Low fat but tastes SO luxurious, and made in just minutes! Ingredients 6 medjool dates ½ cup non-dairy milk 1/3 cup organic pumpkin puree 1/3 cup…
Samoa Brownies
Samoa Brownies Prep time: Cook time: Total time: Serves: Rich and chocolatey Samoa Brownies topped with a sweet coconut topping. They taste just like the Samoa Cookie you love! Ingredients Brownies: 10 tablespoons unsalted butter, cubed 3/4 cup granulated sugar 1/2 cup light brown sugar 3/4 cup unsweetened cocoa powder 1/2 teaspoon salt 1 tablespoon…
Vegan Pumpkin Oatmeal Streusel Bars
Vegan Pumpkin Oatmeal Streusel Bars Prep time: Cook time: Total time: Serves: These Vegan Pumpkin Oatmeal Streusel Bars are naturally dairy free, gluten free, and totally delicious! Ingredients For the crust and topping: 1 1/4 cups oat flour (grind oats in food processor to create oat flour) 2 cups old fashioned oats 1 tablespoon cinnamon…
Homemade Vegan Coconut Oreos
Homemade Vegan Coconut Oreos Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: I’m very excited to share with you this easy-to-make vegan recipe inspired by the famous Oreo cookies and enriched with coconut. They are so delicious that I started making them regularly. Ingredients For the biscuits: 1/2 cup of…
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