A Gathering of Veggie Deliciousness!
Strawberry Raspberry Chia Pudding Parfait Prep time: 5 minutes Cook time: Total time: Serves: 2 Heart healthy berries, chia seeds and flax seeds come together in this delicious and nutritious Chia Pudding Parfait dessert. Ingredients For the Pudding: 3 Tbsp chia seeds 1 Tbsp flax meal ¾ cup unsweetened almond milk ½ cup frozen strawberries…
Vegan Chocolate Peanut Butter Fudge Cakes for 2 Prep time: Cook time: Total time: Serves: Rich chocolate cake with a fudgy peanut butter center! These vegan chocolate peanut butter fudge cakes for 2 are gluten free and naturally sweetened. Ingredients 1/4 c almond flour 2 tbsp cocoa powder 1/4 c date paste (I use about…
2 Ingredient Chocolate Fruit Truffles Prep time: 10 min Cook time: 5 min Total time: 15 min Serves: 3 cups These chocolate fruit truffles are super tasty, have just 2 ingredients, and take only 15 minutes to make. Ingredients About 3 cups fresh fruit (strawberries, banana, pineapple, kiwi etc.) 1 cup chopped dark chocolate (or…
Raw Jackfruit Coconut Curry Prep time: Cook time: Total time: Serves: Konkani style raw jackfruit dry coconut curry; perfect with rice and dal or any Indian flatbread. Ingredients 1 ½ cups raw jackfruit pieces (or canned raw jackfruit) 1 tablespoon coriander seeds 2 teaspoons urad dal/split black gram lentils 3 teaspoons coconut oil ½ cup…
Melt-In-Your-Mouth Vegan White Chocolate Cranberry Hearts Prep time: Cook time: Total time: Serves: Vegan white chocolate has always been tricky, but here’s an amazing last-minute Valentine’s Day dessert. Ingredients 3 tablespoons of coconut oil 1 tablespoon of coconut cream 1-2 teaspoons of sweetener of your choice (I used powdered sugar) Vanilla extract – optional Dried…
Vegan Chocolate Covered Strawberry Pancakes Prep time: Cook time: Total time: Serves: Soft, thick, vegan chocolate covered strawberry pancakes topped with a healthy chocolate sauce. Perfect for Valentine’s day, or any fun special breakfast! Gluten free and naturally sweetened. Ingredients Pancakes: 3 c banana flour 1/4 c cocoa powder 2 tbsp stevia 1 c pumpkin…
Vegan Dark Chocolate Raspberry Cupcakes Prep time: Cook time: Total time: Serves: Rich chocolate cupcakes topped with a light, tart raspberry whipped cream. These vegan dark chocolate raspberry cupcakes are the perfect Valentine’s day treat – they’re gluten free and sweetened naturally! Ingredients Dark Chocolate Cupcakes: 1 c almond flour 1 c coconut flour 1/2…
Chocolate Vegan Danish Braid Prep time: Cook time: Total time: Serves: A perfectly tender and sweet vegan danish braid, with a rich chocolate filling! Ingredients For the danish pastry: 5 teaspoons Red Star Active Dry Yeast (2 packets) ⅓ cup cane sugar ½ cup warm water 1 teaspoon salt 1 cup olive oil 3 tablespoons…
Lentil and Quinoa Bowl with Roasted Parsnips Prep time: Cook time: Total time: Serves: Delicious lentil and quinoa bowl with roasted parsnip, cabbage, apple and an almond-tomato sauce. Vegan, gluten-free, budget-friendly and totally healthy! Ingredients 5-6 parsnip 1 lime, juice 1,5 tsp fresh thyme ½ cup of beluga lentils 1,5 cups of cooked quinoa ⅛…
Flourless Best Ever Mediterranean Broccoli Pizza Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 4 Welcome to my flourless best ever Mediterranean broccoli pizza recipe. This will give the most delicious pizza but without the high calories, with the gluten and without all the bad bits that you usually associate…
Beet Marinara with Brown Rice Pasta Prep time: Cook time: Total time: Serves: A delicious, gluten free and hearty brown rice pasta dish with beet marinara sauce served with basil and pine nuts. Ingredients 12 ounces/ 1 lb. bag brown rice pasta 2 tablespoons olive oil 1, 25 ounce jar of organic marinara sauce 3…
Vegan Almond Butter Banana Bread Prep time: Cook time: Total time: Serves: Gooey, rich vegan almond butter banana bread! Healthy, naturally sweetened and gluten free. Ingredients 2 c whole grain rolled oats, ground into flour 2 flax eggs – 2 tbsp ground flaxseed with 6 tbsp water in a small bowl, set in the refrigerator…