Mini Strawberry-Rhubarb Crisps Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Serves: 6 Mini strawberry-rhubarb crisps laced with chopped ginger, and topped with oat-coconut streusel. Ingredients STRAWBERRY-RHUBARB FILLING: ¼ cup orange juice 1 tablespoon lemon juice 1 teaspoon cornstarch ¼ teaspoon ground allspice ¼ teaspoon ground cardamom ¼ cup sugar 1…
Amazing summertime gazpacho
Amazing summertime gazpacho Prep time: 5 minutes Cook time: 2 minutes Total time: 7 minutes Serves: 16 Amazing chilled Gazpacho! Ready in 7 minutes, low calorie so easy to make. Gazpacho is a chilled tomato and vegetable soup, perfect for hot summer days. Only 45 calories & 2 grams of carbs per serving Ingredients 2.5 lbs…
Asparagus chickpea salad with lemony vinaigrette
Asparagus chickpea salad with lemony vinaigrette Prep time: 10 minutes Cook time: 9 minutes Total time: 19 minutes Serves: This is such an easy to make salad, and how can you go wrong combining Asparagus, chickpeas and lemon?! Three of my favorite ingredients. So good served cold or warm, throw some protein on in and…
Fluffy Blueberry Muffins
Fluffy Blueberry Muffins Prep time: Cook time: Total time: Serves: Embrace blueberry season with these blueberry muffins! They’re filled with blueberries and are super light and fluffy. Ingredients 350g all-purpose flour 3 teaspoons baking powder 1 generous pinch of salt 200g vanilla caster sugar 2 eggs 240ml buttermilk 120ml sunflower oil 1 teaspoon vanilla extract…
strawberry sorbet
strawberry sorbet Prep time: Cook time: Total time: Serves: With just three ingredients, this lovely sorbet could hardly be easier to put together. Ingredients 400 g fresh organic strawberries 50 ml organic maple syrup juice of half a lemon Instructions View the full recipe at The Circus Gardener’s Kitchen →
No Bake Mango Coconut Chia Pudding
No Bake Mango Coconut Chia Pudding Prep time: 2 hours, 10 minutes Cook time: Total time: 2 hours, 10 minutes Serves: 2 regular chia puddings, 4 minis This No Bake Mango Coconut Chia Pudding is made with only 5 ingredients, overnight and is the perfect quick breakfast, snack or even dessert! Also, my top 5…
Funfetti Mug Cake
Funfetti Mug Cake Prep time: Cook time: Total time: Serves: Funfetti Mug Cake – It doesn’t have to be your birthday to have cake, ice cream, and sprinkles when it’s this healthy and easy! Ingredients ⅓ cup oat flour 1 tbsps unsweetened applesauce 2 tbsps maple syrup ½ tsp baking powder 1 tbsp tapioca starch…
Coconut Chia Pudding
Coconut Chia Pudding Prep time: Cook time: Total time: Serves: 3 Coconut Chia Pudding for a healthy snack this 4th of July! Ingredients 1 can light coconut milk, room temperature ½ cup shredded coconut 4 Tbsp. chia seeds 2 tsp. Singing Dog Vanilla Bean Paste 1 cup Fresh mixed berries Instructions View the full recipe…
MIXED BEAN, SPINACH & HERB SALAD
MIXED BEAN, SPINACH & HERB SALAD Prep time: Cook time: Total time: Serves: A simple, budget-friendly salad which can be quickly put together thanks to jars of marinated vegetables and tinned beans. Fresh parsley and mint add layers of flavour and freshness. Ingredients 360g drained mixed beans (I used fava, rosecoco and black eye beans)…
Golden Beet & Avocado Sandwich
Golden Beet & Avocado Sandwich Prep time: 10 mins Cook time: 5 mins Total time: 15 mins Serves: 2 A simple but flavorful avocado, ricotta and beet filled sandwich perfect for a light summer lunch. Ingredients 4 slices whole grain bread 1/4 teaspoon olive oil 1/2 cup ricotta cheese 1/4 to 1/2 teaspoon grated orange…
BERRY HONEY-VANILLA FROZEN YOGURT POPS
BERRY HONEY-VANILLA FROZEN YOGURT POPS Prep time: Cook time: Total time: 4 hours 30 minutes Serves: 7 Honey Vanilla Greek Yogurt with Raspberries and Blueberries crushed and swirled into the yogurt to spread their fruity flavor throughout, are the main ingredients of this summery delight: Honey-Vanilla Berry Frozen Yogurt Popsicles. Ingredients 1 cup honey vanilla…
Fried Green Tomatoes with Avocados and Poached Eggs
Fried Green Tomatoes with Avocados and Poached Eggs Prep time: Cook time: Total time: Serves: Slices of green tomatoes get coated and lightly fried until they’re golden brown and crunchy on the outside and just barely soft on the inside. Then they’re topped with some mashed avocado and poached eggs. Perfect for breakfast, lunch or…
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