A Gathering of Veggie Deliciousness!
Braided Challah Bread Prep time: Cook time: Total time: Serves: Braided challah bread – simple, yet so delicious. Ingredients 4 teaspoons (11g) dry yeast 1 tablespoon (13g) granulated sugar 1 3/4 cup lukewarm water 1/2 cup (118ml) vegetable oil 4 large eggs + 1 large egg 1/2 cup (100g) granulated sugar 1 tablespoon (14g) salt…
Easy Vegan Chocolate Chip Cookies Prep time: Cook time: Total time: Serves: Easy Vegan Chocolate Chip Cookies. Vegan. Gluten-free. Oil-free. Fruit-sweetened. Ingredients 14 pitted medjool dates 1 1/4 cup oat flour 1/2 tsp baking powder 1 tbsp tapioca starch 1 tsp vanilla extract 1/2 cup non-dairy milk 1/4 cup vegan chocolate chips Instructions View the…
Snackin’ Scones with Healthy Jam Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes plus cooling time for the jam. Serves: 10 scones Fluffy scones made with plant-based ingredients and chia seed jam for a schooltime treat with a nutrient punch. Yummy for grownups, too! Ingredients 1 cup unbleached all-purpose flour 1…
Cranberry Ginger Cookies Prep time: Cook time: Total time: Serves: 25 small cookies These vegan and gluten-free Cranberry Ginger Cookies are the perfect way to use up holiday leftovers while sticking to your New Years healthy eating!! Ingredients 1 flax egg (1 Tbsp. flax meal + 3 Tbsp. water) ½ cup melted coconut oil ⅔…
Whole Wheat Cinnamon Swirl Bread Prep time: Cook time: Total time: Serves: A tender and fluffy loaf bread filled with spicy cinnamon flavor. Perfect toasted and topped with butter! Ingredients 5 cups whole wheat flour 1 cup oat flour 1/4 cup flax meal 2 teaspoons salt 2 Tablespoons coconut sugar 1 Tablespoon honey 1 large…
Mini Blackberry Banana Breads Prep time: 10 mins Cook time: 33 mins Total time: 43 minutes Serves: 2 Mini Blackberry Banana Breads. Indulge your craving for sweet moist banana bread with this small batch whole grain recipe. Ingredients 1 small very ripe banana mashed (about 1/4 cup) 1 large egg (at room temperature) 2 tablespoons…
Healthy Nutella Brownies Prep time: Cook time: Total time: Serves: 16 Two-layered brownies with homemade chocolate-hazelnut spread, aka healthy Nutella! Ingredients Brownie Base: 2 flax eggs (2 Tbsp. flax meal + 6 Tbsp. water) ½ cup + 2 Tbsp. maple syrup ½ cup melted cacao paste (from 1 cup chopped cacao paste)* ¼ cup coconut…
Pumpkin Ginger Bread Prep time: Cook time: Total time: Serves: 1 8″ loaf The ultimate fall sweet bread: Pumpkin Ginger Bread! Ideally combined with a healthy spread of almond or coconut butter. Ingredients 4 flax eggs – ¼ cup flax meal + ¾ cup water 1¼ cup pumpkin puree ¼ cup coconut oil, melted ¼…
Peanut Butter Granola Prep time: Cook time: Total time: Serves: Start your day off right with this healthy peanut butter granola! Easy, cheap, and delicious! Ingredients 3 1/2 cups old-fashioned oats 1 cup peanuts 1 cup unsweetened shredded coconut 2 tablespoons chia seeds 2 tablespoons flax seeds 1/4 cup unrefined coconut sugar 1 teaspoon ground…
Maple Mulberry Brittle Prep time: Cook time: Total time: Serves: Maple Mulberry Brittle. Vegan. Nut-free. Snappy, sweet, and with only 3 ingredients! Ingredients 1/3 cup coconut sugar 3 tbsps maple syrup 1 cup dried white mulberries Instructions View the full recipe at Feasting on Fruit →
Skinny Cinnamon Roll Muffins Prep time: 40 minutes Cook time: 25 minutes Total time: 1 hour 5 minutes Serves: 12 muffins Move over, Cinnabon! These moist oat-flour muffins with gooey cinnamon-roll filling are gluten free and vegan too. Ingredients Filling & Swirl Topping: 2 ripe bananas (with freckles) 2 Tbsp cinnamon, divided 2 tsp sugar,…
Cranberry, Caramelized Onion and Fresh Herb Focaccia Prep time: Cook time: Total time: Serves: Makes 20-24 pieces A thick, chewy focaccia bread with cranberries, fresh herbs and caramelized onions. Ingredients 1 package (2 1/4 tsp.) active dry yeast 1 cup warm water, 90-105 degrees Fahrenheit 1 cup whole milk, at room temperature About 1/2 cup…