A Gathering of Veggie Deliciousness!
Vegan pho with spicy tofu Prep time: 30 min Cook time: 60 min Total time: 90 min Serves: 4 Vegan pho with spicy tofu is a delicious, filling and naturally gluten-free dish. The broth is full of umami thanks to a couple of very simple tricks. Ingredients BROTH (approx. 6 cups / 1.5 l): 1…
Simple Raw Zucchini Roll-Ups Prep time: Cook time: Total time: Serves: Simple raw vegan Zucchini Roll-Ups with cashew cream cheese, asparagus and dill. Perfect as light and healthy appetiser or quick spring snack. Ingredients 1 large zucchini 8-10 asparagus 3 scallions 1 cup of cashew cream cheese small bunch of fresh dill salt, pepper Instructions…
Vegan chickpea pancake with spring veggies Prep time: 30 min Cook time: 20 min Total time: 50 min Serves: 1 This vegan chickpea pancake topped with spring veggies and basil pesto is a great, light, vegan and gluten-free lunch. Ingredients ½ cup chickpea flour ¼ tsp baking soda 2 tsp lemon juice 1 tbsp nutritional…
Coconut Milk Mango Chia Pudding Prep time: 10 minutes Cook time: 0 minutes Total time: 10 minutes Serves: 2 This beautiful Coconut Milk Mango Chia Pudding is a refreshing breakfast combo, ideal for hot summer days. Vegan and Gluten-Free! Ingredients 30 grams chia seeds 200 ml coconut milk 150 ml coconut water drop of vanilla…
Vegan Blueberry Doughnuts Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: 5 doughnuts Soft, sweet vegan blueberry doughnuts are super easy to make and the perfect healthy treat for breakfast or dessert! These doughnuts are gluten free and naturally sweetened. Ingredients 2 c whole grain rolled oats, ground into flour…
Roasted Broccoli and Cauliflower Salad Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 4 Roasted Broccoli and Cauliflower Salad – forget fads and so-called superfoods, this is the real deal. Vegan, delicious and absolutely rammed with vitamins and nutrients. Ingredients For the salad: 1 tbsp olive oil (or sunflower oil)…
Vegan Farro Risotto Prep time: 5 minutes Cook time: 40 minutes Total time: 45 minutes Serves: 2 Try this delicious Vegan Farro Risotto for a simple and easy dinner. Ingredients 150 g farro 1 medium-size onion 2 cloves garlic 1 tbs chopped leek 1 medium-size carrot 1 medium-size zucchini 1 ts tomato puree dry white…
Blueberry Coffee Cake Muffins Prep time: Cook time: Total time: Serves: Coffee cake gets a summer berry makeover with these Blueberry Coffee Cake Muffins–a perfect vegan and gluten-free breakfast or streusel-topped snack! Ingredients 1 3/4 cup oat flour 1/2 cup non-dairy milk 1/2 cup coconut sugar 1/2 cup unsweetened applesauce 2 tsps lemon juice 1…
Healthy Vanilla Cake with Chocolate Fudge Frosting Prep time: Cook time: Total time: Serves: This 5-ingredient party-perfect vanilla cake recipe is healthy disguised as decadent underneath a luscious layer of sugar-free chocolate fudge frosting! Ingredients 18 pitted medjool dates (about 1 1/2 cups packed) 1 1/2 cups water 1 3/4 cups oat flour 1 1/2…
Creamy Vegan Cacao Coconut Drink Prep time: Cook time: Total time: Serves: Chocolaty, refreshing and delicious Creamy Cacao Coconut Drink stuffed with only 3 healthy ingredients. Perfect breakfast smoothie and snack! Ingredients 500 ml water 100 ml coconut milk 3 heaped tsp cocoa powder 10 dates Optional: coconut cream for topping Instructions View the full…
Strawberry Banana Smoothie Prep time: 10 minutes Cook time: minutes Total time: 10 Serves: 2 This Strawberry Banana Smoothie is a healthy breakfast option and ideal for an early spring morning. Ingredients 200 g strawberries 2 bananas a handful of rolled oats 180 ml plain yogurt Instructions View the full recipe at Vibrant Plate →
Chocolate Pecan Banana Pops Prep time: 1 hour (includes freezing time) Cook time: Total time: 1 hour Serves: 6 pops Creamy frozen banana dipped in sweet vanilla Greek yogurt and sprinkled with chocolate chips and pecans. Ingredients 3 firm bananas 8 ounce container nonfat vanilla greek yogurt 1/4 cup pecan halves, coarsely chopped 1/4 cup…