Beer-Marinated Cherry Tomatoes These easy beer-marinated tomatoes are great on toast, with pasta, green salads and on cheese and hummus platters. Ingredients 1/2 cup extra-virgin olive oil 1/4 cup minced shallot 2 garlic cloves, peeled and minced 2 pints cherry tomatoes (some halved, some whole) 1/4 cup beer 2 tablespoons red wine vinegar 1/2 tsp….
Peach Cucumber Salad
Peach Cucumber Salad Prep time: 10 min Cook time: Total time: Serves: 4-6 This Peach Cucumber Salad incorporates all the wonderful produce from your local farmer’s market. It’s simple and fresh – crunchy cucumbers, red pepper, juicy peaches and herbs! Summer flavors that speak for themselves without any fuss. This clean eating salad is the…
Grilled Watermelon with Lime & Mint
Grilled Watermelon with Lime & Mint Prep time: 10 minutes Cook time: 4 minutes Total time: 14 minutes Serves: 8 Grilled watermelon drizzled with a mixture of olive oil, lime juice, and salt, and finished with thinly sliced mint leaves. Ingredients 1 medium seedless watermelon, sliced into 1-inch thick wedges 1 tablespoon olive oil, plus…