A Gathering of Veggie Deliciousness!
Roasted Carrots with Lemon Tahini Drizzle Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 2 Slow roasted carrots topped with tangy lemon tahini drizzle are sweet, savory, and make the perfect side dish, snack or even the star of the meal. Ingredients FOR THE ROASTED CARROTS: 1 bunch carrots, about…
Creamy Roasted Red Pepper Pasta Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4-6 This Creamy Roasted Red Pepper Pasta is super sneaky and packs tons of veggies right into the sauce. The ultra creamy, stick to your lips alfredo is packed with smoky, tangy, charred roasted red pepper flavor….
5-Minute Blender Enchilada Sauce Prep time: 5 minutes Cook time: 0 minutes Total time: 5 minutes Serves: This 5-minute blender enchilada sauce will pack TONS of flavor into your life with tomatoes, onions, jalapeños, garlic and spices. Ingredients 1 28-oz can whole peeled tomatoes ½ medium yellow onion, roughly chopped 1 jalapeno, seeds and ribs…
Oatmeal Chocolate Chip Cookie Bars Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 24 These Oatmeal Chocolate Chip Cookie Bars are ultra thick and soft like a brownie, and just the right amount of chewy like the best-ever cookies. Ingredients 1 cup all purpose flour 1 cup whole wheat flour…
Dark Chocolate Sea Salt Breakfast Cookies Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 18 Go ahead — have these giant, sweet and salty cookies packed with dark chocolate, shredded coconut and whole grains for breakfast. Ingredients For the Base: 2 eggs, beaten ¼ cup melted coconut oil ¼ cup…
Roasted Brussels Sprout and Couscous Salad Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Packed with dark leafy greens, crispy roasted Brussels sprouts, fluffy couscous, creamy avocado and a super simple vinaigrette — this salad is nutrient-dense, filling and delicious. Ingredients For the Roasted Brussels Sprouts: 1 pound Brussels…
Winter Pistachio Pomegranate Farro Salad Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 6 This wintery Pistachio Pomegranate Farro Salad is the perfect combination of crunchy, creamy, savory and tart — and will give you lasting energy without weighing you down. Ingredients For the Salad: 1 cup uncooked farro Salt…
Maple Coconut Oil Apple Crisp Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 8 This crumbly, tart Maple Coconut Oil Apple Crisp is just you need to feed your sweet tooth without feeling guilty. Ingredients 1 cup old fashioned oats 1/2 cup whole wheat flour 1 1/2 tsp cinnamon, divided…
Super Moist Spiced Pumpkin Bread Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 12 Lightly sweet and fluffy, this Super Moist Spiced Pumpkin Bread is perfect for breakfast, snacking or dessert topped with tangy maple cream cheese frosting. Ingredients For the Pumpkin Bread: ⅔ cup pumpkin puree (not pumpkin pie…
Creamy Green Bean Casserole Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 A fresh take on the classic Creamy Green Bean Casserole that you can really feel good about eating (and not the least bit guilty about overeating!). Ingredients 2 Tbsp butter ¼ medium yellow onion, minced 8 ounces…
Cauliflower Potato Curry Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 servings Vegan, gluten-free, nut-free :: A flavorful, creamy Indian curry with just the right amount of spice and sweetness. Quick enough for a weeknight meal, but so flavorful you’ll feel like it cooked all day long. Ingredients FOR…
