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A Gathering of Veggie Deliciousness!

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Home » Archives for Jaenell Ott

Veggie Deliciousness brought to you by Jaenell

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Roasted Carrots with Lemon Tahini Drizzle

March 11, 2016 by AnotherRoot Leave a Comment

Roasted Carrots with Lemon Tahini Drizzle Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 2 Slow roasted carrots topped with tangy lemon tahini drizzle are sweet, savory, and make the perfect side dish, snack or even the star of the meal. Ingredients FOR THE ROASTED CARROTS: 1 bunch carrots, about… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes Tagged With: carrots, dressing, roast, tahini, vegetables

Creamy Roasted Red Pepper Pasta

March 8, 2016 by AnotherRoot Leave a Comment

Creamy Roasted Red Pepper Pasta Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4-6 This Creamy Roasted Red Pepper Pasta is super sneaky and packs tons of veggies right into the sauce. The ultra creamy, stick to your lips alfredo is packed with smoky, tangy, charred roasted red pepper flavor…. 

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Filed Under: Kid-Friendly, Main Dishes, Side Dishes Tagged With: alfredo, easy, healthy, pasta, peppers, roasted

5-Minute Blender Enchilada Sauce

February 26, 2016 by AnotherRoot Leave a Comment

5-Minute Blender Enchilada Sauce Prep time: 5 minutes Cook time: 0 minutes Total time: 5 minutes Serves: This 5-minute blender enchilada sauce will pack TONS of flavor into your life with tomatoes, onions, jalapeños, garlic and spices. Ingredients 1 28-oz can whole peeled tomatoes ½ medium yellow onion, roughly chopped 1 jalapeno, seeds and ribs… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: blender, easy, healthy, mexican, quick, sauce, spicy

Oatmeal Chocolate Chip Cookie Bars

February 16, 2016 by AnotherRoot Leave a Comment

Oatmeal Chocolate Chip Cookie Bars Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 24 These Oatmeal Chocolate Chip Cookie Bars are ultra thick and soft like a brownie, and just the right amount of chewy like the best-ever cookies. Ingredients 1 cup all purpose flour 1 cup whole wheat flour… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly, Snacks Tagged With: Bar, chocolate, cookie, dessert, valentine's day

Dark Chocolate Sea Salt Breakfast Cookies

January 29, 2016 by AnotherRoot Leave a Comment

Dark Chocolate Sea Salt Breakfast Cookies Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 18 Go ahead — have these giant, sweet and salty cookies packed with dark chocolate, shredded coconut and whole grains for breakfast. Ingredients For the Base: 2 eggs, beaten ¼ cup melted coconut oil ¼ cup… 

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Filed Under: 30 Minutes or Less, Breakfast, Kid-Friendly, Snacks Tagged With: baking, chocolate, coconut, cookie, cookies, easy, healthy

Roasted Brussels Sprout and Couscous Salad

January 15, 2016 by AnotherRoot Leave a Comment

Roasted Brussels Sprout and Couscous Salad Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Packed with dark leafy greens, crispy roasted Brussels sprouts, fluffy couscous, creamy avocado and a super simple vinaigrette — this salad is nutrient-dense, filling and delicious. Ingredients For the Roasted Brussels Sprouts: 1 pound Brussels… 

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Filed Under: 30 Minutes or Less, Salads, Vegan Tagged With: avocado, Brussels Sprout, couscous, healthy, roasted, tahini

Winter Pistachio Pomegranate Farro Salad

December 22, 2015 by AnotherRoot Leave a Comment

Winter Pistachio Pomegranate Farro Salad Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 6 This wintery Pistachio Pomegranate Farro Salad is the perfect combination of crunchy, creamy, savory and tart — and will give you lasting energy without weighing you down. Ingredients For the Salad: 1 cup uncooked farro Salt… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Salads, Side Dishes Tagged With: farro, goat cheese, grain, healthy, pistachio, pomegranate

Maple Coconut Oil Apple Crisp

December 18, 2015 by AnotherRoot Leave a Comment

Maple Coconut Oil Apple Crisp Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 8 This crumbly, tart Maple Coconut Oil Apple Crisp is just you need to feed your sweet tooth without feeling guilty. Ingredients 1 cup old fashioned oats 1/2 cup whole wheat flour 1 1/2 tsp cinnamon, divided… 

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Filed Under: Desserts, Kid-Friendly Tagged With: apple, apple crisp, cinnamon, coconut oil, crumble, maple, oats

Super Moist Spiced Pumpkin Bread

December 16, 2015 by AnotherRoot Leave a Comment

Super Moist Spiced Pumpkin Bread Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 12 Lightly sweet and fluffy, this Super Moist Spiced Pumpkin Bread is perfect for breakfast, snacking or dessert topped with tangy maple cream cheese frosting. Ingredients For the Pumpkin Bread: ⅔ cup pumpkin puree (not pumpkin pie… 

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Filed Under: Breakfast, Desserts, Kid-Friendly Tagged With: baking, cream cheese, healthy, holiday, pumpkin, pumpkin spice, quick bread

Creamy Green Bean Casserole

December 8, 2015 by AnotherRoot Leave a Comment

Creamy Green Bean Casserole Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 6 A fresh take on the classic Creamy Green Bean Casserole that you can really feel good about eating (and not the least bit guilty about overeating!). Ingredients 2 Tbsp butter ¼ medium yellow onion, minced 8 ounces… 

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Filed Under: Kid-Friendly, Side Dishes Tagged With: casserole, green beans, holiday

Cauliflower Potato Curry

June 3, 2014 by AnotherRoot Leave a Comment

Cauliflower Potato Curry Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 servings Vegan, gluten-free, nut-free :: A flavorful, creamy Indian curry with just the right amount of spice and sweetness. Quick enough for a weeknight meal, but so flavorful you’ll feel like it cooked all day long. Ingredients FOR… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: cauliflower, curry, healthy, indian, nut-free, potato

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