Sweet Potato, Apple and Chickpea Empanadas Prep time: Cook time: Total time: Serves: 22 empanadas These hearty Sweet Potato, Apple and Chickpea Empanadas are perfect for game day. Ingredients For the Dough: 1 cup whole milk 1 tablespoon butter 3/4 cups shortening 1 package active dry yeast 2 1/2 – 3 cups all-purpose flour (I…
Apple Pie Biscuits
Apple Pie Biscuits Prep time: Cook time: Total time: Serves: Biscuits get a fall twist with spiced sliced apples. Ingredients For the Apple Filling: 2 tablespoons unsalted butter 1 apple (Fuji or Braeburn are good choices), peeled, cored and sliced thin 2 tablespoons brown sugar, packed 1 tsp. ground cinnamon For the Biscuit Dough: 2…
Squash and Apple Soup with Fried Sage and Halloumi
Squash and Apple Soup with Fried Sage and Halloumi Prep time: Cook time: Total time: Serves: This Squash and Apple Soup is simple and perfect for fall. Dress it up with some unique toppings to make it dinner party worthy! Ingredients For the Soup 2 tablespoons unsalted butter 2 cups onion, chopped 4 cups peeled…
Farro Salad with Butternut Squash, Brussels Sprouts and Leeks
Farro Salad with Butternut Squash, Brussels Sprouts and Leeks Prep time: Cook time: Total time: Serves: A hearty salad that’s loaded with fall vegetables like butternut, Brussels sprouts and leeks. The tahini dressing is so rich and creamy, you won’t believe this salad is vegan! Ingredients For the Salad: 4 cups butternut squash, peeled and…
Honey Roasted Carrots
Honey Roasted Carrots Prep time: Cook time: Total time: Serves: These Honey Roasted Carrots are almost too pretty to eat! They are the perfect side dish for fall. Ingredients 1 lb carrots (a mix of colors, if possible) A few sprigs fresh thyme 1 tablespoon extra-virgin olive oil 1 tablespoon honey 1/4 tsp. salt Instructions…
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