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A Gathering of Veggie Deliciousness!

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Roasted Veggies and Baked Tofu with Quinoa

December 18, 2015 by Simple Vegan Blog Leave a Comment

Roasted Veggies and Baked Tofu with Quinoa Prep time: Cook time: Total time: Serves: We love these roasted veggies and baked tofu with quinoa recipe because is pretty easy, super healthy and has an intense flavor. Ingredients 5 oz Brussels sprouts (150 g), cut in halves 5 oz raw pumpkin (150 g), diced 5 oz… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Side Dishes, Vegan Tagged With: baked, Christmas, healthy, quinoa, roasted, tofu, veggies

No-bake Stuffed Mushrooms

December 17, 2015 by Simple Vegan Blog Leave a Comment

No-bake Stuffed Mushrooms Prep time: Cook time: Total time: Serves: Stuffed mushrooms are the perfect appetizer for Christmas and this no-bake recipe is super simple and full of flavor. Ingredients Extra virgin olive oil 12 mushrooms 1 minced clove of garlic 2 tbsp chopped red onion 2 tbsp chopped fresh parsley 1 tbsp lemon juice… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: appetizer, Christmas, healthy, mushrooms, no-bake

Roasted Pesto Potatoes

December 17, 2015 by Simple Vegan Blog Leave a Comment

Roasted Pesto Potatoes Prep time: Cook time: Total time: Serves: Roasted pesto potatoes! It sounds great and tastes better. I couldn’t live without potatoes, they’re perfect for Christmas and if you also add pesto, you have the perfect side dish. Ingredients 2.2 pounds small potatoes (1 kg) Extra virgin olive oil, sea salt and black… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: Christmas, healthy, pesto, potatoes, roasted

Simple Vegan Eggnog

December 16, 2015 by Simple Vegan Blog Leave a Comment

Simple Vegan Eggnog Prep time: Cook time: Total time: Serves: You just need 10 minutes to make this simple vegan eggnog, which is so creamy, sweet and tasty. It’s the perfect Christmas or Thanksgiving drink! Ingredients 1 15-ounce can coconut milk (400 ml) ½ cup raw cashews (65 g) ¼ cup water (65 ml) 3… 

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Filed Under: 30 Minutes or Less, Drinks, Gluten-Free, Kid-Friendly, Vegan Tagged With: Christmas, easy, eggnog, healthy

Vegan Christmas Salad

December 15, 2015 by Simple Vegan Blog Leave a Comment

Vegan Christmas Salad Prep time: Cook time: Total time: Serves: This vegan Christmas salad is unbelievable! It’s delicious, super easy to make and perfect for especial occasions. Ingredients 6 handfuls of leafy greens (I used 4 handfuls of lollo rosso lettuce and 2 handfuls of curly endives) ½ pomegranate 1 diced red apple 2 chopped… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Vegan Tagged With: Christmas, dinner, easy, healthy, lunch

How To Dehydrate Fruit

December 15, 2015 by Simple Vegan Blog Leave a Comment

How To Dehydrate Fruit Prep time: Cook time: Total time: Serves: How to dehydrate fruit. Dehydrated fruit is a super nutritious and healthy snack, perfect to eat on the go or when you’re travelling. Ingredients 2 bananas 4 kiwis 1 mango 2 red apples 8 or 10 strawberries Instructions View the full recipe at Simple… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: apples, bananas, easy, fruit, healthy

Vegan Gluten Free Waffles

December 3, 2015 by Simple Vegan Blog Leave a Comment

Vegan Gluten Free Waffles Prep time: Cook time: Total time: Serves: 4-ingredient vegan gluten-free waffles! They’re so delicious, healthy and easy to make. Hope you try this recipe! Feel free to add your favorite toppings. Ingredients 2½ cups rolled oats (250 g) 1 cup plant milk or water (250 ml) ¼ cup coconut sugar (65… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: easy, fruit, healthy, waffles

Simple Vegan Spread

December 3, 2015 by Simple Vegan Blog Leave a Comment

Simple Vegan Spread Prep time: Cook time: Total time: Serves: This simple vegan spread is ready in less than 10 minutes and tastes great. It’s good for your health, good for the planet and good for the animals! Ingredients 3.5 oz sun-dried tomatoes (100 g) ½ cup Piquillo or roasted red bell peppers (115 g)… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: easy, healthy, spread

Spanish pumpkin and chickpea stew

November 27, 2015 by Simple Vegan Blog Leave a Comment

Spanish pumpkin and chickpea stew Prep time: Cook time: Total time: Serves: You need to give this Spanish pumpkin and chickpea stew a try! It’s so comforting, satisfying and easy to make. You’re going to love it! Ingredients 3 cups water (750 ml) 2 cloves of garlic ½ chopped onion ¼ chopped green bell pepper… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Soups & Stews, Vegan Tagged With: chickpea, easy, fall, healthy, pumpkin, Spanish

Spanish Vegetable Rice

November 27, 2015 by Simple Vegan Blog Leave a Comment

Spanish Vegetable Rice Prep time: Cook time: Total time: Serves: This Spanish vegetable rice is perfect for those days you want to cook something fancy, but don’t want to spend hours in the kitchen. It tastes like heaven! Ingredients ½ cup brown rice (100 g) Extra virgin olive oil 4 sliced cloves of garlic ½… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: dinner, easy, healthy, rice, Spanish, vegetables

Homemade Apple Cider

November 19, 2015 by Simple Vegan Blog Leave a Comment

Homemade Apple Cider Prep time: Cook time: Total time: Serves: Homemade apple cider is my favorite fall drink. It’s perfect for rainy and cold days, especially if you stay at home watching movies or reading a book. Ingredients 2 green apples 2 red apples 2 yellow apples 1 orange 2 cinnamon sticks ½ cup maple… 

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Filed Under: Drinks, Gluten-Free, Kid-Friendly, Vegan Tagged With: apple, cider, cinnamon, easy, healthy

Vegan Breakfast Quinoa Bowl

November 16, 2015 by Simple Vegan Blog Leave a Comment

Vegan Breakfast Quinoa Bowl Prep time: Cook time: Total time: Serves: If you love oatmeal, but you can’t or don’t want to eat oats, you should give this vegan breakfast quinoa bowl a try. It’s so creamy and delicious! Ingredients 2¼ cups almond milk(560 ml) ¾ cups uncooked quinoa (130 g) 1 tbsp almond butter… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Vegan Tagged With: easy, fruit, healthy, oatmeal, porridge, quinoa

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