A Gathering of Veggie Deliciousness!
1 Pan Easy Ratatouille Prep time: Cook time: Total time: Serves: This 1 Pan Vegan Ratatouille, piled high with veggies and tomato, is an easy yet mouth-watering take on the French classic. Ingredients 1 15-oz (425 g) can crushed tomatoes 2 Tbsp (30 mL) olive oil, divided 2 cloves garlic, minced 1 Tbsp fresh Basil,…
Vanilla Roasted Root Vegetable + Yogurt Parfaits Prep time: 7 minutes Cook time: 30 minutes Total time: 37 minutes Serves: 4 These yogurt breakfast bowls are made with vanilla roasted butternut squash and beets, served up as yogurt parfaits layered with creamy nut butter and granola. A low-calorie breakfast recipe perfect for weight loss, it’s…
Fresh Cilantro Corn Salad Prep time: Cook time: Total time: Serves: A fresh Spring dish of corn, cilantro, veggies, and spices to enjoy as a side dish or meal with added protein. Vegan and gluten free. Ingredients 4 ears fresh organic sweet corn 1 organic English cucumber 1 cup chopped cilantro ½ cup thinly sliced…
Dry Veg Manchurian Recipe Prep time: 40 minutes Cook time: 20 minutes Total time: 60 minutes Serves: 2-3 Veg Manchurian recipe is a Chinese recipe that can be made both as a dry side-dish or, with a lot of gravy and can be served along with chowmein. Ingredients Cabbage – 1/2 cup (grated) Carrot –…
Instant Pot Refried Beans with Onion, Garlic, and Chiles Prep time: Cook time: Total time: Serves: 4 cups The seasonings I use really do make these The BEST Instant Pot Refried Beans with Onion, Garlic, and Chiles; you’ll make them over and over! Ingredients 2 cups dried pinto beans 1 T + 2 T olive…
Bhindi Kurkuri/Crispy Indian Spiced Okra Fry Prep time: Cook time: Total time: Serves: Amazingly crunchy and delicious Indian spiced bhindi/okra fry. Ingredients 250 gm bhindi/lady’s finger/okra 1 teaspoon coriander powder ½ teaspoon red chilli powder 1 teaspoon Kashmiri chilli powder (for the color) ¼ teaspoon turmeric powder 1 teaspoon cumin powder ½ teaspoon chaat masala…
Mushroom Tikka Masala Recipe Prep time: Cook time: Total time: Serves: Perfectly roasted chunks of marinated mushrooms and bell pepper in a fragrant, spicy tomato sauce; a winner with any Indian flatbread or even a bowl of hot steaming Basmati rice! Ingredients For the mushroom marinade: ¼ cup thick yogurt 1 tsp kashmiri chili powder…
Kadai Mushroom Masala Prep time: Cook time: Total time: Serves: Kadai Mushroom Masala with this spicy and tangy gravy is extremely flavorful and delicious with aromatic spices, bell peppers and buttery mushrooms complimenting each other. Ingredients Mushroom : 1 packet (200 gms) Bell Pepper/ Capsicum : 1 no. (mix colors) Dry Red chilies : 4…
Cheddar Horseradish Colcannon Prep time: 25 minutes Cook time: Total time: 35 minutes Serves: 10 I’ve taken the classic Irish mashed potato side dish, Colcannon, and given it a super flavor boost with Vermont cheddar and freshly grated horseradish root! It’s made with creamy mashed potatoes, Vermont cheddar cheese, garlicky kale, fresh dill, scallions and…
Instant Pot Artichokes Prep time: Cook time: Total time: Serves: Easy, Fast, Foolproof Artichokes Recipe in 20 mins! Superfood nutrient powerhouse with delicious delicate flavors. Ingredients 2 artichokes Instructions View the full recipe at Pressure Cook Recipes →
Curry Roasted Cauliflower Prep time: 10 minutes Cook time: Total time: 30 minutes Serves: 4 This Curry Roasted Cauliflower is an awesome gluten-free and vegan side dish to add to your weekly dinner routine. It’s ready in just 30 minutes and the curry adds that flavorful boost that makes you want to eat all your…
Sauteed Beets Prep time: Cook time: Total time: Serves: A simple sauteed beets recipe for an easy side dish. Ingredients ½ tablespoon oil ½ teaspoon mustard seeds ½ teaspoon cumin seeds 1 tablespoon chana dal (or chopped cashew nuts) ½ cup chopped onions (optional) 1 green chili, finely chopped 2 medium beetroots, washed, peeled and…