A Gathering of Veggie Deliciousness!
One Pan Tomato & Kale Pasta (vegan & gluten-free) Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 4 This One Pan Tomato and Kale Pasta will be a staple in your dinner rotation! It’s made with simple ingredients & ready in 20 minutes. Ingredients 1 8-ounce box whole wheat pasta…
Vegan Waffle Breakfast Sandwich Prep time: 15 mins Cook time: 30 mins Total time: 45 mins Serves: 4 This Vegan Waffle Breakfast Sandwich is the ultimate brunch recipe to please everyone! It’s loaded with hash browns, vegan bacon & dairy-free cheese. (gluten-free) Ingredients ½ 14-ounce package extra-firm tofu 1 teaspoon ground turmeric ½ teaspoon garlic…
Spinach Salad with Baked Tofu, Apples and Soy Vinaigrette Prep time: Cook time: Total time: Serves: Ultimate vegan salad! This spinach salad is topped with crispy apples, creamy avocado, baked tofu and is drizzled with a soy-sesame dressing! Ingredients Dressing 2 tablespoons peanut oil 2 tablespoons rice vinegar 2 teaspoons low-sodium soy sauce 2 teaspoons…
Sweet Potato Coconut Soup (vegan & gluten-free) Prep time: 5 mins Cook time: 40 mins Total time: 45 mins Serves: 6-8 Cozy up with a bowl of this Sweet Potato Coconut Soup during the colder months! It’s the perfect vegan & gluten-free side dish for any dinner table. Ingredients 1 onion, diced 3 cloves garlic,…
Chia Pudding 3-Ways Prep time: 5 Cook time: Overnight Total time: 5 Minutes Serves: 1 Delicious and healthy make ahead breakfast. 3 flavour options: original with probiotics, matcha and chocolate! Ingredients Ingredients: Plain: ½ Cup Almond Milk 2 Tbsp Chia Seeds Dash of Cinnamon ½ Tbsp Maple Syrup (Optional, depending on preference and if your…
Dairy-Free Salted Caramel Latte Prep time: 15 mins Cook time: Total time: 15 mins Serves: 2 Treat yourself during the colder months to a creamy Dairy-Free Salted Caramel Latte! It’s a tasty vegan coffee drink – serve hot or cold! Ingredients 2 cups brewed Folgers® Classic Roast Medium Coffee ½ cup Silk® Caramel Almond Creamer…
Mushroom Spaghetti Squash (vegan & gluten-free) Prep time: 10 mins Cook time: 1 hour Total time: 1 hour 10 mins Serves: 3-4 This Mushroom Spaghetti Squash recipe is a delicious, wholesome way to use seasonal squash! It’s topped with a hearty mushroom sauce & vegan meatballs. Ingredients 1 medium spaghetti squash 4 Dr. Praeger’s Mushroom…
Purple Hasselback Sweet Potatoes Prep time: 15 mins Cook time: 35 mins Total time: 50 mins Serves: 4 Need an exciting way to cook potatoes for dinner? These Purple Hasselback Sweet Potatoes are your new favorite side dish. Plus an herb-infused olive oil recipe! Ingredients 1 cup Pompeian Organic Extra Virgin Olive Oil, plus more…
Leftover Falafel Salad Prep time: 30 Cook time: 0 Total time: 30 Serves: 2 Leftover Falafel Salad with Lemon Tahini Dressing is an easy 30-minute meal using leftover falafel patties. Vegan & Delicious! Ingredients 3 cups lettuce 2 cucumbers 2 tomatoes 1 small white onion 10 falafel patties 2 tbs salted peanuts 2 ts sunflower…
Leek and Garlic Soup with Coconut Oil Prep time: Cook time: Total time: Serves: 4-6 When you’re down and blue, a comfort food could make you anew. So, here’s a comfort food to cook for those days. It’s so good that you’d want to have more! Ingredients 4 tablespoons Unrefined Organic Extra Virgin Coconut Oil…
Super Easy Roasted Sweet Potatoes with Coconut Oil Prep time: Cook time: Total time: Serves: 4 Here is the roasted sweet potatoes which made extra delicious with coconut oil recipe that is perfect for your side dish. Enjoy cooking! Ingredients 1 tablespoon Coco Treasure’s Certified Organic Extra Virgin Coconut Oil 1/8 teaspoon cinnamon 2 large…
Sweet Coconut Muffins Prep time: Cook time: Total time: Serves: 12-16 muffins Here is our gluten-free and vegan coconut muffins recipe you can use over and over again. Have a happy and healthy cooking! Ingredients ½ cup Coco Treasure Organic Coconut Flour ½ cup Coco Treasure Unrefined Organic Extra Virgin Coconut Oil 4 eggs 2…