A Gathering of Veggie Deliciousness!
Sofias Virgin Daiquiri Recipe Prep time: 3 minutes Total time: 3 minutes Serves: 4 A refreshing drink for the 4th of July and beyond, perfect for toddlers that want an elegant cocktail and a must have for adults at summer barbecues. Ingredients Ingredients Blender 50g Strawberries 50g Blueberries 1 Large Lemon 1 Lime (juice only)…
Vegan Soft Batch Chocolate Chip Cookies Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 12 cookies Vegan soft batch chocolate chip cookies are my FAVORITE chocolate chip cookie recipe. Made with buckwheat flour and a few other simple, healthy ingredients, these cookies are gluten free and naturally sweetened. Ingredients 2…
Whole 30 Airfryer Avocado Egg Boat Prep time: 1 minute Cook time: 8 minutes Total time: 9 minutes Serves: 2 Delicious just soft avocado filled with egg and seasoned with fresh herbs. A perfect breakfast or supper for your Whole 30 and a favourite for kids too. Ingredients Whole 30 Book Airfryer 2 Medium Avocados…
Whole 30 Oil Free Sticky Pumpkin Wedges Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2 A delicious alternative to white potato wedges with such a sweet flavour that you wouldn’t be able to stop at just one. Ingredients Whole 30 Book Airfryer ½ Medium Pumpkin 1 Lime (juice only)…
Whole 30 Oil Free Pumpkin French Fries Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 2 A delicious alternative to white potatoes and perfect for a whole range of diets and healthy lifestyles. Ingredients Whole 30 Book Airfryer 250g Pumpkin 1Tsp Thyme 1Tbsp Mustard Salt & Pepper Whole 30 Tomato…
Apricot Dumplings Prep time: 45 minutes Cook time: Total time: Serves: 8 dumplings sweet dumplings filled with apricots and a coating of crunchy caramalised breadcrumbs Ingredients 8 apricots 500g curd 1egg 70g semolina 3Tbsp flour 30g sugar 1tsp vanilla sugar 1 lemon salt 70g butter 150g breadcrumbs 2Tbsp icing sugar Instructions View the full recipe…
Vegan Raspberry Banana Bars Prep time: 10 minutes Cook time: 50 minutes Total time: 1 hour Serves: 9 bars Soft and sweet banana bars loaded with tart, juicy raspberries. The perfect summertime snack! Vegan raspberry banana bars are super easy, made with just 5 healthy ingredients, and they’re gluten free and totally fruit sweetened. Ingredients…
Pimento Spread Sandwiches Prep time: 10 minutes Total time: 10 minutes Serves: 3 A delicious vegan version of the famous Pimento Spread Sandwiches from Chef Del Sroufe’s new book The China Study Family Cookbook + giveaway. Ingredients 1 cup of cooked white beans 3 tbsp almond butter 2 tbsp miso 1 roasted red bell pepper 1…
homemade apricot jam Prep time: 1 hour To celebrate the start of the apricot season, some homemade apricot jam. Ingredients 1kg apricots (stones already removed) 350g sugar gelling agent for 1kg of fruits (ratio 3:1) 1tsp citric acid 1Tbsp vodka Instructions View the full recipe at Delicious Alps →
Banana Matcha Green Tea Smoothie (vegan & gluten-free) Prep time: 5 minutes Total time: 5 minutes Serves: 2 A healthy, refreshing breakfast or snack, this Banana Matcha Green Tea Smoothie is simple to throw together in a hurry. Vegan & gluten-free! Ingredients 2 bananas, frozen 1 cup non-dairy milk 1 cup spinach, frozen ½ cup…
Asparagus & Mushroom Vegan Quiche (vegan & gluten-free) Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 6 This Asparagus & Mushroom Vegan Quiche is a delicious option for breakfast or brunch! It’s full of vegetables and plant protein to keep you satisfied. Ingredients 2 cups asparagus, chopped 8 ounces mushrooms,…
Crispy Sweet Potato Fries with Beet Ketchup (vegan & gluten-free) Prep time: 10 minutes Cook time: 1 hr 15 minutes Total time: 1 hr 25 minutes Serves: 4-6 These extra Crispy Sweet Potato Fries dipped in tangy beet ketchup are the perfect addition to any dinner plate! A delicious vegan & gluten-free side dish. Ingredients…