Thanksgiving Side Dish: Roasted Brussels Sprouts & Butternut Squash Prep time: Cook time: Total time: Serves: Thanksgiving Side Dish: Roasted Brussels Sprouts, Butternut Squash, apples, and cranberries. This is one of the best veggie side dishes I’ve made! Ingredients 1 1b. Brussels sprouts, trimmed & halved 1 medium butternut squash, peeled & cut into 1/2…
Berry Crumble
Berry Crumble Prep time: Cook time: Total time: Serves: A gluten free and vegan mixed berry crumble. Very easy to make and tastes delicious. Ingredients 1.5 cups berries (I used blueberries and chopped strawberries) 1 tablespoon coconut sugar 1 teaspoon balsamic vinegar ¼ teaspoon cinnamon 4 tablespoons almond meal (crumble) 1.5 tablespoons coconut oil (crumble)…
Vegan Pikelets
Vegan Pikelets Prep time: Cook time: Total time: Serves: Easy vegan pikelets – only five ingredients Ingredients 1 cup whole wheat flour 1 cup soda water 1 teaspoon coconut sugar ½ teaspoon lemon juice ½ teaspoon bicarb soda Instructions View the full recipe at Modern Day Missus →
Green Olive Hummus
Green Olive Hummus Prep time: Cook time: Total time: Serves: Green Olive Hummus – Vegan and Gluten Free. Ingredients 1 tin chickpeas 1 and a half lemons 5 tablespoons tahini 3 cloves garlic 14 green olives, plus a few for sprinkles Instructions View the full recipe at Modern Day Missus →
Roasted Acorn Squash with Black Grapes and Cardamom Persimmons
Roasted Acorn Squash with Black Grapes and Cardamom Persimmons Prep time: Cook time: Total time: Serves: Roasted Acorn Squash with Black Grapes and Cardamom Persimmons makes a great Thanksgiving Side Dish, or a simple dinner. Ingredients 1 large acorn squash 1 tablespoon maple syrup 1 tablespoon good-quality Bourbon ¼ teaspoon ground cardamom 1 tablespoon +…
Nutella Pull Apart Bread
Nutella Pull Apart Bread Prep time: 3 hours (mostly unattended) Cook time: 30 minutes Total time: 3 hours 30 minutes Serves: 1 loaf Layers of soft, white bread dough smothered in Nutella. Perfect for breakfast or dessert. Ingredients 3 cups bread flour (or all purpose flour if that is all you have) 1/3 cup white…
Chocolate Peanut Butter Swirl Icebox Cake
Lately, I have been exploring all the different ways that I can use cashews in recipes. I have made savory cashew cream sauces, cashew truffles, and “cheesecake”. All of them were really amazing and each time I indulge my adoration of cashews, more ideas for ways to use them pop into my head, like this chocolate…
Spicy Black Bean Burgers
Spicy Black Bean Burgers Prep time: Cook time: Total time: Serves: Makes 4 Burgers. This recipe was created trying to use up leftover ingredients I had hanging around. Little did I know it was going to become the most popular recipe on my blog, my boyfriend’s absolute favorite meal and a definite crowd-pleaser; receiving rave…
All Bluebs Smoothie
All Bluebs Smoothie Prep time: Cook time: Total time: Serves: A delicious blueberry smoothie full of greens and raw fruits- raw, gluten free! Ingredients 1-2 frozen bananas 2 cups frozen/or fresh organic blueberries 1 heaping handful of organic spinach 1 heaping handful of organic red kale 1 teaspoon organic spirulina 1 scoop of vanilla Vega…
White Bean Soup with Barley & Caramelized Parsnips
White Bean Soup with Barley & Caramelized Parsnips Prep time: Cook time: Total time: Serves: This white bean soup with barley is creamy comfort in a bowl. The parsnips caramelized in white wine and miso are a sure hit. Ingredients 1 can chickpeas 1 can white kidney beans 1 can great northern beans 1 small…
5 minute Berry Bark
5 minute Berry Bark Prep time: 5 minutes Cook time: 2 minutes/chocolate melting Total time: Serves: 5 Minute Fresh Berry Bark, easy to make and fun to eat! Ingredients Vanilla Wafers white melting chocolate blueberries raspberries Instructions View the full recipe at MomDot →
Candied Squash Seeds
Candied Squash Seeds Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: Crunchy, crystallized, candied squash seeds. Perfect for munching or garnishing salads! Ingredients seeds from one squash (or pumpkin), be that kabocha, acorn or butternut, cleaned and dried off about 1/2 cup white sugar a splash of water Instructions View…