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A Gathering of Veggie Deliciousness!

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Home » Archives for Robyn Birkin

Veggie Deliciousness brought to you by Robyn

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4 Ingredient Chewy Peanut Butter Cookies

December 30, 2015 by moderndaymissus Leave a Comment

4 Ingredient Chewy Peanut Butter Cookies Prep time: Cook time: Total time: Serves: With only 4 ingredients, these cookies delicious and chewy, and impossible really to stop at one. Ingredients ¾ cup oats 1 cup medjool dates 1 teaspoon vanilla essence ⅓ cup crunchy peanut butter Instructions View the full recipe at Modern Day Missus… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly, Snacks Tagged With: cookies

Vegan Parmesan

December 30, 2015 by moderndaymissus Leave a Comment

Vegan Parmesan Prep time: Cook time: Total time: Serves: This vegan Parmesan is awesome and adds that extra something to foods. It keeps in the pantry and takes all of five minutes to prepare. That’s my kind of recipe! Ingredients 3 Tablespoons nutritional yeast A dash of salt 2 Tablespoons sunflower seeds 1 Tablespoon walnuts… 

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Filed Under: 30 Minutes or Less, Vegan Tagged With: condiment, nutritional yeast, parmesan, sunflower seeds, walnuts

Rustic Vegetable Pasta

December 30, 2015 by moderndaymissus Leave a Comment

Rustic Vegetable Pasta Prep time: Cook time: Total time: Serves: I just love how in this recipe the sauce sticks right into the pasta, and this sauce seems to be on rotation at our place weekly at the moment. Ingredients 2 tins diced tomato 2 cloves garlic 1 medium-sized onion (or 3 shallots) 1 carrot… 

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Filed Under: 30 Minutes or Less, Main Dishes, Vegan Tagged With: carrots, mushrooms, pasta, vegan, zucchini

Mexican Salad

December 30, 2015 by moderndaymissus Leave a Comment

Mexican Salad Prep time: Cook time: Total time: Serves: This Mexican Salad is delicious. A beautiful medley of vegetables that uses classic flavours and is super easy to make. Ingredients Lettuce Baby tomatoes 1 corn cob (or approx 1 cup corn kernels) 1 cup black beans 2 sheets mountain bread (or a similar flat bread)… 

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Filed Under: Salads, Vegan Tagged With: avocado, black beans, corn, mexican, recipe, tomato

Veggie Chilli

December 30, 2015 by moderndaymissus Leave a Comment

Veggie Chilli Prep time: Cook time: Total time: Serves: This recipe is freezable, and is super versatile. You can serve it with rice (as we most often do), with corn/tortilla chips, in a wrap as a burrito, as a quesadilla or on nachos. Also, because the chilli is separate, it is perfect for little mouths… 

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Filed Under: Main Dishes, Vegan

Field mushrooms with balsamic roast tomatoes and rocket salad

February 18, 2015 by moderndaymissus Leave a Comment

Field mushrooms with balsamic roast tomatoes and rocket salad Prep time: Cook time: Total time: Serves: Don’t you just love that substantial texture of field mushrooms? Pairing them with a tangy salad and rich balsamic roast baby tomatoes works so well and provides a flavorful yet healthy meal. Ingredients 2 slices sourdough bread 2 field… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: arugula, balsamic vinegar, mushrooms, tomatoes

Chickpea Bites

February 18, 2015 by moderndaymissus Leave a Comment

Chickpea Bites Prep time: Cook time: Total time: Serves: Chickpea bites take all of five minutes to make, when you want something quick and easy to make for lunch or as a snack. Chickpea flour is something you can store in the pantry and whip out! Ingredients 1 cup chickpea flour Approx ⅔ cup water… 

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Filed Under: 30 Minutes or Less, Snacks, Vegan Tagged With: chickpea flour, paprika, rosemary

Zucchini, Pea and Mint Pasta

February 18, 2015 by moderndaymissus Leave a Comment

Zucchini, Pea and Mint Pasta Prep time: Cook time: Total time: Serves: Perfect for summer when you want something refreshing yet satisfying and filling – all the ingredients in this pasta work so well together. Ingredients 2 cloves garlic 1 handful mint 1 large zucchini 1½ cups frozen peas Half a birds eye chilli (finely… 

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Filed Under: Main Dishes, Vegan Tagged With: mint, pasta, peas, zucchini

Lamington Buckini Bliss Balls

February 18, 2015 by moderndaymissus Leave a Comment

Lamington Buckini Bliss Balls Prep time: Cook time: Total time: Serves: I made these for my cousin to take on her camping trip. They use dates and buckini’s for sweetness, which pairs wonderfully with the cashews and coconut. Ingredients ½ cup cashews ½ cup medjool dates ½ cup coconut (plus more for rolling in) ½… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: cocoa, coconut, dates

Muesli Slice

October 2, 2014 by moderndaymissus Leave a Comment

Muesli Slice Prep time: Cook time: Total time: Serves: Oh, how delicious is muesli slice served with a delicious tea! So often though, it’s filled with nasties. This recipe though is as healthy as you’ll get, and yet still has that delicious, gooey, muesli slice taste. Ingredients 150g spelt flour 1.5 teaspoons baking powder 1… 

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Filed Under: Kid-Friendly, Snacks, Vegan Tagged With: almonds, chia, coconut, healthy, muesli, oats

Decadent Chocolate Strawberry Creams

August 21, 2014 by moderndaymissus Leave a Comment

Decadent Chocolate Strawberry Creams Prep time: Cook time: Total time: Serves: Just like the chocolates I used to love before I became vegan, but veganised and so much healthier. They’re melt in your mouth and so delicious! Ingredients 1 block of dark chocolate (make sure it is a good brand – I used Whittakers) 2… 

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Filed Under: Desserts, Raw, Vegan Tagged With: chocolate, coconut

Kale Super Salad

August 21, 2014 by moderndaymissus Leave a Comment

Kale Super Salad Prep time: Cook time: Total time: Serves: 4 I feel like this recipe is a total superhero! It’s packed with nutrition and healthy goodness, but totally exciting! No boring salad here! Ingredients 3-4 stalks kale Big handful mixed lettuce ¼ cup pumpkin seeds ¼ cup almonds ¼ cup walnuts 2 Tablespoons chia… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Salads, Vegan Tagged With: kale

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