A Gathering of Veggie Deliciousness!
Raw Vegan Chocolate Nut Bars Prep time: 15 minutes Cook time: Total time: 2 hours (for it to set in the fridge) Serves: 9 slices 3 layers of nutty, chocolatey goodness. Almond peanut filling is sandwiched between a date almond crust and chocolate “icing”. Ingredients Crust 1/2 cup dates 1/2 cup almond flour 2 tbsp….
Raw Vegan Peanut Butter Pumpkin Bites Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 22 bites Raw vegan peanut butter pumpkin bites, full of nuts and seeds. Ingredients 1 1/2 cup oats 1/4 cup sesame seeds 2 tbsp. ground flax seeds 1/2 cup dried cranberries 1/4 cup dried currants 1/4 cup pumpkin…
Wedge Salad with Blue Cheese Vinaigrette Prep time: 20 minutes Cook time: 12 minutes Total time: 30-32 minutes Serves: 3 servings A modern take on wedge salad with blue cheese vinaigrette. Ingredients 1 head iceberg lettuce, cored and cut into wedges 2 eggs, simmered for 12 minutes, peeled and cut into quarters 8-10 cherry tomatoes,…
Pomegranate Brownies Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 9 brownies Fudgy brownies studded with vibrant jewels of pomegranate. Ingredients 170g dark chocolate, 70% 1/2 cup butter 3 eggs 1 cup white sugar 1 tsp. vanilla 1/2 tsp. salt 1/2 cup all purpose flour 1 pomegranate, seeded Instructions View…
Cranberry Pomegranate Spritzers Prep time: 5 minutes Cook time: 0 minutes Total time: 5 minutes Serves: 2 glasses Cranberry pomegranate spritzers are a “wintery” take on sangria. White wine mixed with cranberry juice, pomegranate seeds and pear makes for the perfect holiday drink! Ingredients 1 cup white or rosé wine 1/2 cup cranberry pomegranate juice…
White Bean Potato Tacos Prep time: Cook time: Total time: Serves: White Bean – Potato Tacos are super yummy, with a hint of smoky chipotle in the well-rounded, sweet & tangy sauce. Just all around a perfect taco filling! Ingredients 1 medium russet potato, cut into ¼ – ½-inch cubes 1 teaspoon olive oil or…
Oil-free Chocolate Pumpkin Protein Bars Prep time: Cook time: Total time: Serves: 9 We want pumpkin! To satisfy our craving, we asked holistic nutritionist and author of the food blog Healthful Pursuit, Leanne Vogel, for a pumpkin recipe that pleases the taste buds and nourishes the body. Success! These gluten-free protein bars are filled with…
Lemon + Yellow Squash Bread Prep time: 30 minutes Cook time: 1 hour + 15 minutes Total time: 1 hour + 45 minutes Serves: 2 loaves Lemon scented sweet bread that stays moist for days thanks to the addition of yellow squash. Ingredients 1 cup melted butter 2 and 1/4 cup sugar 1/4 cup +…
Mandarin orange pumpkins Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: These adorable mandarin orange pumpkins, a very healthy snacks for kids, are all the rage! Thanks to a talented mom at my daughter’s preschool, the kiddos enjoyed this very healthy snack at the school’s Halloween party, which could also be a…
Hi guys! I’m Alyssa from Queen of Quinoa and I’m super excited to be sharing this recipe with you today. I’ve been a long-time Oh My Veggies fan and I know that this will be a great addition to your Thanksgiving table. I’ve been gluten-free for over three years, and still the holiday season presents…
Spiced Cookie Dough Pumpkin Ice-NOcream Prep time: Cook time: Total time: Serves: Spiced Cookie Dough Pumpkin Ice-NOcream is a delicious and nutritious non-dairy ice cream with cookie dough balls, perfect for Halloween and Thanksgiving. Ingredients 3 frozen bananas, peeled and very ripe/spotted 1 can organic pumpkin puree ⅔ cup raw cashews ⅓ cup rolled oats,…
Chocolate Overnight Oats Prep time: 5 minutes Cook time: 0 minutes Total time: 8-12 hours Serves: 1 Chocolate overnight oats with raisins and cocoa nibs, sweetened with real maple syrup. Ingredients 1/2 cup rolled oats 1/2 cup milk (1%, 2%, skim, doesn’t matter) 1 tbsp. cocoa powder 2 tbsp. Sultana raisins 2 tbsp. maple syrup…