A Gathering of Veggie Deliciousness!
Crockpot French Onion Dip & Chips Prep time: Cook time: Total time: Serves: Crockpot French Onion Dip with homemade chips. It is so amazing and will be a keeper for you to cook over and over again. Ingredients 2 Large Onions 5 Garlic Cloves 50 g Butter 75 ml White Wine 150 g Soft Cheese 25…
Banana and Cherry Protein Balls Prep time: Cook time: Total time: Serves: This recipe is for a banana and cherry protein ball that is low oxalate and perfect for a late afternoon snack! Ingredients 4 each bananas, peels and cut in half lengthwise 4 tbsp butter, room temperature, cut into small cubes 1 cup banana…
“Olivaise” Oil-free Vegan Mayonnaise Prep time: 10 min Cook time: 0 Total time: 10 min Serves: 8 “Olivaise” is a bright, full flavored oil-free vegan mayonnaise, with perfect viscosity for sandwiches and salads. Ingredients 6 oz organic tofu (soft or regular) 2–4 garlic cloves, peeled and hard stem cut off, germ removed 8 Castelvetrano Olives…
Avocado Onion Salad with Sweet and Spicy Pepitas Prep time: Cook time: Total time: 15 minutes Serves: 2 Change up your avocado routine with this delightful avocado onion salad that has layers of flavor and texture. Serve as a salad, starter, or light lunch. Ingredients Avocado Onion Pepitas (Pumpkin seeds) Cotija Cheese Garlic-Lime Vinaigrette Instructions…
Broccoli Slaw Salad with Creamy No Mayo Dressing Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 6 servings Broccoli Slaw Salad with Creamy No Mayo Dressing is broccoli florets and broccoli slaw with apple, cranberries & almonds! {V, GF, DF} Ingredients broccoli florets broccoli slaw apple green onion dried cranberries sliced almonds…
Oat Flour Pancakes Prep time: 20 minutes Cook time: 10 minutes Total time: 30 minutes Serves: Delicious oat flour pancakes – perfect for Pancake day! Ingredients 125 g / 1 cup + 2 tbsp oat flour 300 ml / 1.25 cup milk 2 eggs pinch of salt Instructions View the full recipe at Nutritionist meets…
Vegan Red Velvet Chocolate Chip Bars Prep time: 20 minutes Cook time: 50 minutes Total time: 1 hour, 10 minutes Serves: 9 bars Vegan red velvet chocolate chip bars are gooey, rich, and get their pretty, subtle color from a vegetable! Made with just a few healthy ingredients, they’re gluten free and naturally sweet. Ingredients…
Vegan Carrot and Celery Soup Prep time: Cook time: Total time: 5 Minutes Serves: 4 persons Create a genuinely remarkable carrot soup in 5 minutes. Earthy vegetables combined with Asiatic inspired spices makes a lovely natural flavor that is bound to impress. Ingredients 6 carrots chopped 2 celery stalks chopped and deveined as much as…
Breakfast Fried Rice Prep time: Cook time: Total time: Serves: Breakfast fried rice with tofu makes for a savory and filling vegan breakfast. Ingredients 2 cups brown rice (cooked according to package directions) or 4 cups leftover rice 1 block of firm tofu 1 tbsp toasted sesame oil, divided 5 green onions, thinly sliced 3-4…
Raw Mango Mint Chutney Prep time: Cook time: Total time: Serves: Raw mango mint chutney, with cooling healing properties and a delicious tangy taste. Ingredients raw mango mint green chilies coriander salt sugar Instructions View the full recipe at The Steaming Pot →
Potato Broad Beans Curry Prep time: Cook time: Total time: Serves: Potato and broad beans curry, cooked with spices and mustard oil Ingredients potatoes broad beans tomatoes spices Instructions View the full recipe at The Steaming Pot →
Agar-Agar Gummies For Valentine’s Day Prep time: Cook time: Total time: Serves: Here’s a delicious and quick recipe for cherry gummy hearts made with agar-agar. They are very easy to make, and the recipe can be adjusted to any plant-based or paleo diet depending on the juice and the sweetener you decide to use. Ingredients…