A Gathering of Veggie Deliciousness!
Vegan Purple Sweet Potato Pie Prep time: Cook time: Total time: Serves: 8 Vegan Purple Sweet Potato Pie with Coconut Almond Crust Ingredients For the Crust: ¼ cup coconut oil, melted ¼ cup honey (or sub maple syrup) 1 cup almond meal 1 cup unsweetened shredded coconut ½ teaspoon sea salt ½ teaspoon baking soda…
Mashed Potatoes with Turnips and Sautees Leeks Prep time: Cook time: Total time: Serves: A healthier way to enjoy mashed potatoes. Ingredients 1.5 lbs new potatoes, peeled and cut into cubes 1 lb turnips, trimmed, peeled and cut into cubes 2-3 tablespoons extra-virgin olive oil 1 leek, white and light green portions thinly sliced 1/4…
Whiskey and Maple Roasted Nuts Prep time: Cook time: Total time: Serves: These roasted nuts are so special, though they are super easy to make! They are sweet with a slight whiskey taste, perfect for snacking on. Ingredients 2 cups of mixed nuts (I used walnut, cashew and almond) 3 tbsp whiskey 3 tbsp maple…
Cranberry Pistachio Orange Cookies Prep time: Cook time: Total time: Serves: Cranberry Pistachio Orange Cookies – easy icebox cookies, rolled in orange sugar, will dazzle your guests Ingredients COOKIES: 1 cup sugar (or ½ cup agave nectar) ¾ cup butter, room temperature 1 egg 2 cups all purpose flour 1½ tsp baking powder ¼ tsp…
Pineapple Casserole Prep time: Cook time: Total time: Serves: Pineapple Casserole Ingredients 2 cans crushed pineapple, drained 3 tbsp. pineapple juice (from crushed pineapple can) 1 cup sharp cheddar cheese, shredded 1 sleeve Ritz crackers 1 stick butter 1/3 cup flour 1 cup sugar Instructions View the full recipe at love lola →
Panettone Pancakes Prep time: Cook time: Total time: Serves: Makes 15 pancakes Panettone for breakfast – why not? These light and fluffy pancakes taste like the Italian Christmas cake, even though they’re butter-free and much easier to make. Ingredients ½ cup (50g) rolled oats 1 cup (120g) spelt flour 2 teaspoons baking powder 1 teaspoon…
Stuffed Butternut Squash Prep time: Cook time: Total time: Serves: 6 (give or take) Butternut squash (butternut pumpkin) halves filled with an apple and herb stuffing. The stuffing can be easily customized. Vegan, gluten-free optional. Ingredients 2 butternut squash halves (or 1, halved) ~ 1 tablespoon olive oil ½ brown onion 1 red apple, chopped…
Vegan Cheese Logs Prep time: Cook time: Total time: Serves: Dairy-free Garlic Paprika & Chili Herb Walnut Nut Cheese Logs. Delicious, addictive and totally guilt-free! Ingredients 2 cups macadamia nuts or cashews, soaked 2-8 hours 1 cup water (or less if you can – it’s important to use the least amount of water possible so…
Vegan Nog Smoothie Prep time: Cook time: Total time: Serves: Boozy or not, this vegan nog smoothie is naturally sweetened with maple syrup and dates and made with whole food ingredients. Easy and healthy! Ingredients 1/2 C Raw Cashews soaked overnight in 1 C water 1/4 C Hemp Hearts 2 C Water (for a thicker…
Christmas Green Smoothie Bowl Prep time: 5 minutes Cook time: n/a Total time: 5 minutes Serves: 2 Loaded with vitamins and minerals, with this Christmas-colored Green Smoothie Bowl you’ll stay strong & nourished over the holidays Ingredients 1 cup (30g) spinach 1 cup (50g) kale (or more spinach) 2 bananas 1 apple, roughly chopped juice…
Healthy Gingerbread Cookies Prep time: Cook time: Total time: Serves: Healthy Gingerbread Cookies Recipe — Soft and not overly sweet cookies with a hint of ginger and molasses. Kids will have fun decorating these with healthy toppings of your choice. #cleaneating Ingredients 1 large egg, at room T 1/3 cup coconut oil, melted to room…
Espresso Rose Spritz Cookies Prep time: Cook time: Total time: Serves: 40-45 cookies Espresso Rose Spritz Cookies – easy, light and fluffy eggless cookies Ingredients 200 g (16 Tbsp) unsalted butter, soft 80 g (2/3 cup) powdered sugar 1 tsp vanilla extract 150 g (1 cup + 2½ Tbsp) all-purpose flour 70 g (1/2 cup)…