A Gathering of Veggie Deliciousness!
Vegan Christmas salad Prep time: 20 min Cook time: 5 min Total time: 25 min Serves: 4 This vegan Christmas salad is a vibrant addition to your festive table. Quick to put together, crunchy, fresh, naturally vegan and gluten-free. Ingredients SALAD: ½ celeriac root 2 medium beetroots 1 green apple 2 carrots chopped parsley, large…
Gluten free tacos with fiery red pepper sauce Prep time: 20 min Cook time: 10 min Total time: 30 min Serves: 5 Gluten free tacos with fiery red pepper sauce make a perfect post-run recovery food. They are super quick to make, full of flavour, texture and plant goodness. Ingredients SOFT CHICKPEA TACOS: 1 cup…
Vegan Christmas Snack Tray Prep time: Cook time: Total time: Serves: Two recipes in one: a Za’atar Spiced Cashew “Cheese” Log and a Lentil & Olive Paté. The stars of any Christmas appetizer buffet. Ingredients Cashews Lemon Juice Nutritional Yeast Sea Salt Black Pepper Sumac Sesame Seeds Oregano Thyme Cumin Powder Green Lentils Olives Roasted…
Chewy Molasses Spice Cookies for Two Prep time: 10 mins Cook time: 8 mins Total time: 18 mins Serves: 2 A small batch of chewy molasses cookies so you can indulge your spicy cookie desires without the tempting leftovers. Ingredients 1 teaspoon flax meal and 3 teaspoons water 2 tablespoons light or dark brown sugar…
Vegan panna cotta with figs Prep time: 5 min Cook time: 15 min Total time: 20 min Serves: 4 Vegan panna cotta with figs is a delicious dessert that will certainly impress your guests. Make it at any time of the year by replacing figs with seasonal fruit. Ingredients PANNA COTTA: 2 cups / 580…
Vegan tahini cookies Prep time: 15 min Cook time: 10 min Total time: 25 min Serves: 12 Our vegan tahini cookies only need 6 ingredients. They are super tasty and good for you, they use no refined sugar or added fat as tahini does all the work. Ingredients 60 ml / 4 tbsp maple syrup…
Creamy Cozy Date-Sweetened Vegan Hot Chocolate Prep time: Cook time: Total time: Serves: A creamy, cozy blender-made mug-full of healthy vegan hot chocolate that is extra rich extra sweet thanks to a special caramel candy-like fruit addition! Ingredients 1 cup boiling non-dairy milk 2-3 pitted Medjool dates 1 tbsp cacao powder 1/2 tsp cinnamon 1/4…
Easy Vegan Gluten-Free Sugar Cookies Prep time: Cook time: Total time: Serves: Five healthy ingredients is all it takes to make these delicious vegan oat flour sugar cookies–ready to be cut-out & frosted into any festive holiday form! Gluten-free, oil-free, refined sugar-free. Ingredients 1 ½ cup oat flour 1/3 cup maple syrup 2 tbsp coconut…
Addictive Roasted Sweet Potato Rounds Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 2 Sweet potato slices seasoned with coconut oil, salt and cinnamon then roasted to caramelized perfection. Ingredients 12 ounces sweet potatoes, washed and dried 2 teaspoons melted coconut oil 1/4 teaspoon ground cinnamon 1/8 teaspoon fine grain…
bruschetta with mozzarella Prep time: Cook time: Total time: Serves: Hot buttery skillet-toasted baguette slices with cold tomatoes, basil, garlic, mozzarella cheese, and balsamic vinegar. Ingredients half French baguette (about 6 ounces) 8 ounces mozzarella cheese log, sliced 1/4 inch thick 3 tablespoons butter 1 pound grape, cherry, or mini tomatoes (any color), sliced 1/3…
Vegan gingerbread cookies Prep time: 30 min Cook time: 10 min Total time: 40 min Serves: 60 Vegan gingerbread cookies are fragrant and deliciously spicy. They’re easy to make and versatile – make them thin and crispy or soft and chewy, your call. Ingredients 105 g / approx. ½ + 1/8 cup softened refined coconut…
Beetroot with Greek skordalia sauce Prep time: 20 min Cook time: 45 min Total time: 65 min Serves: 4 Beetroot with Greek skordalia sauce is a classic Greek dish that’s so simple yet to die for. Skordalia is a garlicky dip that complements sweet beetroot super well. Ingredients 700 g of beetroot 1 tbsp olive…