A Gathering of Veggie Deliciousness!
Roasted Grape and Goat Cheese Crostini Prep time: Cook time: Total time: Serves: Serves 10-12 An easy vegetarian Holiday appetizer with rosemary-roasted grapes, crusty French bread, sautéed shallots and honey-sweetened goat cheese. Ingredients 1 lb seedless red grapes 1 tablespoon fresh rosemary, chopped 2-3 tablespoons extra-virgin olive oil, divided 1 cup shallots, thinly sliced 8…
Three of a kind Bruschettas Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 2 Most tasty and superduper easy starter recipe. So, for the diversity there are three different kinds of bruschetta: Classic tomato, healthy champignons and fresh rocket salad. Overall the perfect Italian appetizer! Ingredients 6 slices of your…
Classic Italian Tomato Bruschetta Prep time: 15 minutes Total time: 15 minutes Serves: 4 This Classic Italian Tomato Bruschetta is an easy appetizer of crispy toasted bread and delicious tomato topping. Summer perfection! Ingredients 2-3 ripe tomatoes 1 yellow bell pepper 4 slices of rustic bread or ciabatta 4 cloves garlic, peeled and crushed 2…
Caramelised Vegetable Bruschette Prep time: Cook time: Total time: Serves: Makes 6 bruschette Caramelised Vegetable Bruschette. Sauteed leeks on one, oregano tomatoes and red pepper on the other! Perfect as a starter or light main. Ingredients for the tomato + red pepper topping: 2 tbsp extra virgin olive oil 1 tsp dried oregano 2 red…
Ricotta Tartines Prep time: Cook time: Total time: Serves: Roasted lemon mint pesto ricotta tartines – two ways! A sweet blackberry and a savory pea and fava bean. Ingredients Roasted Lemon Mint Pesto: ½ medium lemon, thinly sliced, and seeded (about ⅛-inch thick) ¼ cup plus 3 tablespoons olive oil, divided 1 cup fresh mint…
Roasted Sweet Potato and Broccoli Crostini with Avocado and Za’atar Prep time: Cook time: Total time: Serves: 8-12 These vegan crostini with smashed avocado, roasted sweet potatoes, broccoli and za’atar seasoning are a great appetizer for any game day or party. Ingredients 2 small sweet potatoes, peeled and cubed 5 tablespoons extra-virgin olive oil, divided…
bruschetta with mozzarella Prep time: Cook time: Total time: Serves: Hot buttery skillet-toasted baguette slices with cold tomatoes, basil, garlic, mozzarella cheese, and balsamic vinegar. Ingredients half French baguette (about 6 ounces) 8 ounces mozzarella cheese log, sliced 1/4 inch thick 3 tablespoons butter 1 pound grape, cherry, or mini tomatoes (any color), sliced 1/3…
Summer Bruschetta Prep time: Cook time: Total time: Serves: 10-12 Recipes for both a savory and sweet Summer Bruschetta. These are perfect for entertaining! Ingredients For the Bruschetta Base: 1 rustic French baguette About 2-3 tablespoons extra-virgin olive oil 8 ounces goat cheese, softened at room temperature 2 tablespoons heavy cream 1 tablespoon honey For…
Peperonata Bruschetta Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 6-8 A trio of sweet bell peppers, onion and garlic come together to top perfectly grilled crusty bread. It’s an ideal appetizer for entertaining or just having something special on the table. Ingredients 1 tablespoon olive oil 1 medium red…
Bruschetta Lentil Salad Prep time: 10 Cook time: 15 Total time: 25 min Serves: 4-6 a simple lentil spinach salad topped with parsley, bruschetta, nuts and feta to create a superfood lunch! Ingredients 1 cup dry lentils, cooked 8 small-medium tomatoes, diced, seedy pulp removed 2 cloves garlic, minced 11 oz baby spinach, loosely chopped…
Spicy Kumquat and Whipped Ricotta Crostini Prep time: Cook time: Total time: Serves: 10-12 This Spicy Kumquat and Whipped Ricotta Crostini is a great savory-sweet appetizer for Spring! Ingredients For the Kumquat Topping: 1 pint kumquats 1/2 cup sugar 1 jalapeño pepper, thickly sliced 2 tablespoons water For the Whipped Ricotta: 1 cup ricotta cheese…
Mushroom and Goat Cheese Crostini Prep time: Cook time: Total time: Serves: Serves 10-12 A recipe for bruschetta with goat cheese and sautéed mushrooms, shallots, garlic and thyme. Perfect appetizer for Thanksgiving or Christmas. Ingredients For the Mushroom Topping: About 1/4 cup extra-virgin olive oil, divided 8 ounces shitake mushrooms, sliced 8 ounces crimini mushrooms,…