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Home » bruschetta

Roasted Grape and Goat Cheese Crostini

November 22, 2017 by Floating Kitchen Leave a Comment

Roasted Grape and Goat Cheese Crostini Prep time: Cook time: Total time: Serves: Serves 10-12 An easy vegetarian Holiday appetizer with rosemary-roasted grapes, crusty French bread, sautéed shallots and honey-sweetened goat cheese. Ingredients 1 lb seedless red grapes 1 tablespoon fresh rosemary, chopped 2-3 tablespoons extra-virgin olive oil, divided 1 cup shallots, thinly sliced 8… 

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Filed Under: 30 Minutes or Less, Featured, Snacks Tagged With: appetizer, bruschetta, Christmas, Crostini, goat cheese, grapes, holiday, party, snack, Thanksgiving, toast

Three of a kind Bruschettas

August 30, 2017 by nuts about vegan Leave a Comment

Three of a kind Bruschettas Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 2 Most tasty and superduper easy starter recipe. So, for the diversity there are three different kinds of bruschetta: Classic tomato, healthy champignons and fresh rocket salad. Overall the perfect Italian appetizer! Ingredients 6 slices of your… 

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Filed Under: 30 Minutes or Less, Side Dishes, Snacks, Vegan Tagged With: avocado, bread, bruschetta, mushrooms

Classic Italian Tomato Bruschetta

July 24, 2017 by VibrantPlate Leave a Comment

Classic Italian Tomato Bruschetta Prep time: 15 minutes Total time: 15 minutes Serves: 4 This Classic Italian Tomato Bruschetta is an easy appetizer of crispy toasted bread and delicious tomato topping. Summer perfection! Ingredients 2-3 ripe tomatoes 1 yellow bell pepper 4 slices of rustic bread or ciabatta 4 cloves garlic, peeled and crushed 2… 

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Filed Under: 30 Minutes or Less, Salads, Vegan Tagged With: appetizers, bruschetta, dinner, pepper, snack, summer, tomato, vegan, vegetables, vegetarian

Caramelised Vegetable Bruschette

May 29, 2017 by discoverdelicious Leave a Comment

Caramelised Vegetable Bruschette Prep time: Cook time: Total time: Serves: Makes 6 bruschette Caramelised Vegetable Bruschette. Sauteed leeks on one, oregano tomatoes and red pepper on the other! Perfect as a starter or light main. Ingredients for the tomato + red pepper topping: 2 tbsp extra virgin olive oil 1 tsp dried oregano 2 red… 

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Filed Under: Side Dishes, Snacks, Vegan Tagged With: bruschetta, bruschette, leek, starter, toast, tomato

Ricotta Tartines

May 2, 2017 by Snixy Kitchen Leave a Comment

Ricotta Tartines Prep time: Cook time: Total time: Serves: Roasted lemon mint pesto ricotta tartines – two ways! A sweet blackberry and a savory pea and fava bean. Ingredients Roasted Lemon Mint Pesto: ½ medium lemon, thinly sliced, and seeded (about ⅛-inch thick) ¼ cup plus 3 tablespoons olive oil, divided 1 cup fresh mint… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Snacks Tagged With: blackberry, bruschetta, Crostini, fava bean, mint, pesto, ricotta

Roasted Sweet Potato and Broccoli Crostini with Avocado and Za’atar

February 1, 2017 by Floating Kitchen Leave a Comment

Roasted Sweet Potato and Broccoli Crostini with Avocado and Za’atar Prep time: Cook time: Total time: Serves: 8-12 These vegan crostini with smashed avocado, roasted sweet potatoes, broccoli and za’atar seasoning are a great appetizer for any game day or party. Ingredients 2 small sweet potatoes, peeled and cubed 5 tablespoons extra-virgin olive oil, divided… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Snacks, Vegan Tagged With: appetizer, avocado, broccoli, bruschetta, Crostini, super bowl, sweet potatoes

bruschetta with mozzarella

December 19, 2016 by savorytooth Leave a Comment

bruschetta with mozzarella Prep time: Cook time: Total time: Serves: Hot buttery skillet-toasted baguette slices with cold tomatoes, basil, garlic, mozzarella cheese, and balsamic vinegar. Ingredients half French baguette (about 6 ounces) 8 ounces mozzarella cheese log, sliced 1/4 inch thick 3 tablespoons butter 1 pound grape, cherry, or mini tomatoes (any color), sliced 1/3… 

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Filed Under: Kid-Friendly, Side Dishes, Snacks Tagged With: appetizer, balsamic, bruschetta, easy, mozzarella, tomatoes

Summer Bruschetta

August 3, 2016 by Floating Kitchen Leave a Comment

Summer Bruschetta Prep time: Cook time: Total time: Serves: 10-12 Recipes for both a savory and sweet Summer Bruschetta. These are perfect for entertaining! Ingredients For the Bruschetta Base: 1 rustic French baguette About 2-3 tablespoons extra-virgin olive oil 8 ounces goat cheese, softened at room temperature 2 tablespoons heavy cream 1 tablespoon honey For… 

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Filed Under: 30 Minutes or Less, Snacks Tagged With: appetizer, bruschetta, cherries, corn, goat cheese, party

Peperonata Bruschetta

May 19, 2016 by Noming thru Life Leave a Comment

Peperonata Bruschetta Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 6-8  A trio of sweet bell peppers, onion and garlic come together to top perfectly grilled crusty bread. It’s an ideal appetizer for entertaining or just having something special on the table. Ingredients 1 tablespoon olive oil 1 medium red… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: appetizer, bell pepper, bruschetta, easy, garlic, healthy

Bruschetta Lentil Salad

April 14, 2016 by OatSesame Leave a Comment

Bruschetta Lentil Salad Prep time: 10 Cook time: 15 Total time: 25 min Serves: 4-6 a simple lentil spinach salad topped with parsley, bruschetta, nuts and feta to create a superfood lunch! Ingredients 1 cup dry lentils, cooked 8 small-medium tomatoes, diced, seedy pulp removed 2 cloves garlic, minced 11 oz baby spinach, loosely chopped… 

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Filed Under: 30 Minutes or Less, Main Dishes, Salads, Vegan Tagged With: bruschetta, lentils, parsley, salad, tomatoes, vegan, vegetarian

Spicy Kumquat and Whipped Ricotta Crostini

March 25, 2016 by Floating Kitchen Leave a Comment

Spicy Kumquat and Whipped Ricotta Crostini Prep time: Cook time: Total time: Serves: 10-12 This Spicy Kumquat and Whipped Ricotta Crostini is a great savory-sweet appetizer for Spring! Ingredients For the Kumquat Topping: 1 pint kumquats 1/2 cup sugar 1 jalapeño pepper, thickly sliced 2 tablespoons water For the Whipped Ricotta: 1 cup ricotta cheese… 

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Filed Under: Snacks Tagged With: appetizer, bruschetta, cheese, Crostini, kumquats, ricotta cheese

Mushroom and Goat Cheese Crostini

November 4, 2015 by Floating Kitchen Leave a Comment

Mushroom and Goat Cheese Crostini Prep time: Cook time: Total time: Serves: Serves 10-12 A recipe for bruschetta with goat cheese and sautéed mushrooms, shallots, garlic and thyme. Perfect appetizer for Thanksgiving or Christmas. Ingredients For the Mushroom Topping: About 1/4 cup extra-virgin olive oil, divided 8 ounces shitake mushrooms, sliced 8 ounces crimini mushrooms,… 

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Filed Under: 30 Minutes or Less, Snacks Tagged With: appetizer, bruschetta, Christmas, Crostini, goat cheese, mushrooms, shallots, Thanksgiving

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