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Bruschetta with Peaches and Goat Cheese

October 13, 2014 by BorrowedSalt Leave a Comment

Bruschetta with Peaches and Goat Cheese Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 4 Peaches, goat cheese, arugula and honey top sourdough bruschetta Ingredients 4 large slices sourdough bread, about 1/2″ thick 4 tsp olive oil 4 Tbs goat cheese handful arugula leaves 1 peach, sliced 4 tsp honey… 

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Filed Under: 30 Minutes or Less, Side Dishes, Snacks Tagged With: appetizers, arugula, bruschetta, goat cheese, Peaches

Honey Ricotta and Roasted Tomato Crostini

August 28, 2014 by wellwornfork Leave a Comment

Honey Ricotta and Roasted Tomato Crostini Prep time: 5 minutes Cook time: 35 minutes Total time: 40 minutes Serves: 24 crostinis An upgraded version of bruschetta that has honey ricotta/goat cheese and pan roasted tomatoes with garlic and herbs. Mmmm Ingredients 1 baguette 7 oz (or 1 cup) ricotta ⅓ C goat cheese ½ TBS… 

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Filed Under: Side Dishes, Snacks Tagged With: appetizer, bruschetta, Crostini, honey, party, ricotta, tomatoes

Fresh Tomato and Herbed Ricotta Bruschetta

August 21, 2014 by Susanr1234 Leave a Comment

Fresh Tomato and Herbed Ricotta Bruschetta Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 8-10 bruschetta Classic Italian Bruschetta flavor gets kicked up a notch with the addition of herbed ricotta. An easy appetizer or light meal to showcase end of summer sun ripened tomatoes. Ingredients 1 pint cherry tomatoes… 

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Filed Under: 30 Minutes or Less, Everything Else Tagged With: appetizer, basil, bruschetta, chives, Crostini, healthy, party food, ricotta, summer, tomato

Classic Bruschetta With Balsamic Glaze

July 3, 2014 by jessikerbakes Leave a Comment

Classic Bruschetta With Balsamic Glaze Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 8-10 Loaded with fresh, juicy tomatoes, this classic Bruschetta with Balsamic Glaze is the perfect appetiser for hot summer days! Ingredients Bruschetta: 3 firm medium tomatoes 2 tablespoons olive oil 1 teaspoon fine sea salt 1 teaspoon… 

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Filed Under: 30 Minutes or Less, Side Dishes, Vegan Tagged With: appetiser, balsamic, bruschetta, tomatoes

Broad Bean Bruschetta

May 4, 2014 by moderndaymissus Leave a Comment

Broad Bean Bruschetta Prep time: Cook time: Total time: Serves: Broad beans are underrated – they’re so delicious and nutritious, and make a wonderful bruschetta when mixed with chilli, lemon and garlic. Ingredients 1 cup frozen broad beans 1 small clove garlic ½ teaspoon chilli flakes ½ lemon Salt and pepper to taste Dash of… 

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Filed Under: 30 Minutes or Less, Vegan Tagged With: appetizer, broad beans, bruschetta

Cucumber Bruschetta

April 3, 2014 by peasandcrayons Leave a Comment

Cucumber Bruschetta Prep time: Cook time: Total time: Serves: A fun, healthy, and gluten-free twist on traditional bruschetta! Ingredients 2 cups of diced, perfectly ripe tomato [roma or vine-ripened] 2 cloves of fresh garlic, smashed and minced 1/4 cup of finely diced white onion 2 TBSP extra virgin olive oil 2 TBSP white balsamic vinegar… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Side Dishes, Snacks Tagged With: appetizers, bruschetta, cucumber

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