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A Gathering of Veggie Deliciousness!

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Veggie Deliciousness brought to you by Jennifer

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Quinoa Salad with Tomato, Avocado, and Parsley

May 26, 2015 by peasandcrayons Leave a Comment

Quinoa Salad with Tomato, Avocado, and Parsley Prep time: Cook time: Total time: Serves: This light and healthy quinoa salad is the perfect healthy lunch! Ingredients 1 cup dry quinoa 1.5 cups water or veggie broth ¾ cup chopped plum or cherry tomatoes ½ or 1 whole avocado, chopped 2 or 3 TBSP fresh parsley,… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Side Dishes Tagged With: avocado, cheese, feta, herbs, quinoa, tomato

Balsamic Beet Pizza

May 26, 2015 by peasandcrayons Leave a Comment

Balsamic Beet Pizza Prep time: Cook time: Total time: Serves: Beets and pizza are a match made in heaven, really! Give this super easy roasted veggie flatbread a try and prepare to fall in love with beets! Ingredients 1 large or 2 small beets, leaves and stem removed 1 tsp minced + smashed garlic with… 

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Filed Under: Main Dishes Tagged With: arugula, balsamic, beets, feta, flatbread, garlic, healthy, naan, tomato

Greek Green Bean Salad

May 22, 2015 by peasandcrayons Leave a Comment

Greek Green Bean Salad Prep time: Cook time: Total time: Serves: This gorgeous Greek green bean salad is fresh, crisp, and bursting with flavor! Helloooo delicious! Ingredients 3 TBSP quality extra virgin olive oil 1 TBSP white wine or champagne vinegar 1 clove garlic, smashed + minced ½ tsp fresh or dried parsley ¼ tsp… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Side Dishes Tagged With: easy, feta, green beans, healthy, red peppers

Healthy Spiralized Carrot Salad

May 22, 2015 by peasandcrayons Leave a Comment

Healthy Spiralized Carrot Salad Prep time: Cook time: Total time: Serves: This healthy carrot salad is spiralized into crunchy carrot noodles and served atop a bed of mixed greens with juicy raisins, crisp candied walnuts, and a lemony homemade dressing! Ingredients 3 jumbo carrots 1 oz raisins 1 cup [or more!] fresh leafy greens For… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads, Side Dishes Tagged With: carrots

Guacamole Tacos with Southwestern Veggie Salsa

May 20, 2015 by peasandcrayons Leave a Comment

Guacamole Tacos with Southwestern Veggie Salsa Prep time: Cook time: Total time: Serves: Get your guac fix with these tasty vegan Guacamole Tacos with Southwestern Veggie Salsa. They’re super healthy and oh-so-delicious! Ingredients 4 crunchy corn (or flour) tortillas or store-bought taco shells 2 medium-large ripe avocados 1-2 TBSP minced red onion (optional) 1 TBSP… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Main Dishes, Vegan Tagged With: avocados, black beans, guacamole, healthy, jalapenos, salsa

Strawberry Kale Salad

May 20, 2015 by peasandcrayons Leave a Comment

Strawberry Kale Salad Prep time: Cook time: Total time: Serves: This lean, green, strawberry kale salad is just what you need to beat the heat this summer. Quick, easy, and downright delicious, this superfood salad is loaded with nutrients! The sweet strawberries, berry balsamic, creamy feta, and crunchy candied walnuts will turn you into a… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads Tagged With: asparagus, balsamic, cheese, feta, healthy, kale, strawberries, walnuts

Triple Bean Tacos

March 5, 2015 by peasandcrayons Leave a Comment

Triple Bean Tacos Prep time: Cook time: Total time: Serves: Take your taco game to the next level with these deliciously healthy Triple Bean Tacos! Ingredients 1 can of chickpeas 2 TBSP extra virgin olive oil 1 tsp chili powder, plus extra for topping ½ tsp cumin ¼ tsp cayenne pepper ¼ tsp salt 1… 

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Filed Under: Kid-Friendly, Main Dishes, Vegan Tagged With: beans, easy, healthy, tacos, vegetables

Winter Veggie Minestrone

February 25, 2015 by peasandcrayons Leave a Comment

Winter Veggie Minestrone Prep time: Cook time: Total time: Serves: Warm up this winter and empty your crisper into this delicious vegetarian soup! Ingredients 1-2 TBSP olive oil 1 cup diced onion 1 cup diced celery 1 cup diced red bell pepper 2 cups diced carrots 2-4 large cloves of garlic, smashed and minced 2… 

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Filed Under: Kid-Friendly, Soups & Stews Tagged With: butternut, healthy, peppers, squash, tomato

Rainbow Spiral Veggie Salad

February 19, 2015 by peasandcrayons Leave a Comment

Rainbow Spiral Veggie Salad Prep time: Cook time: Total time: Serves: Grab a spiralizer or a trusty veggie peeler and whip up this quick, easy, & healthy salad! Ingredients 2 broccoli stalks 1-2 jumbo carrots 1 medium beet ¼ cucumber chopped or sliced almonds sunflower seeds chia seeds your favorite store-bought or homemade dressing Instructions… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Raw, Salads, Side Dishes, Vegan Tagged With: beets, broccoli, carrot, chia seeds, cucumber, healthy, salad, slaw, sunflower seeds

Dark Chocolate Cupcakes for Two

February 16, 2015 by peasandcrayons Leave a Comment

Dark Chocolate Cupcakes for Two Prep time: Cook time: Total time: Serves: These Small Batch Dark Chocolate Cupcakes for Two are egg-free and SO delicious! Ingredients ¼ cup plus 2 TBSP unbleached, all-purpose flour ¼ cup granulated sugar 2 TBSP unsweetened dark-chocolate cocoa powder [not dutch-processed] ½ tsp baking soda ¼ tsp sea salt ¼… 

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Filed Under: Desserts, Kid-Friendly Tagged With: chocolate, cupcakes, valentine's day, vanilla

Creamy Mushroom Soup with Garlicky Bruschetta

February 13, 2015 by peasandcrayons Leave a Comment

Creamy Mushroom Soup with Garlicky Bruschetta Prep time: Cook time: Total time: Serves: This flavorful restaurant-style soup is a delicious way to warm up on a cold day! Ingredients ¼ diced celery ⅓ diced onion 1 TBSP butter, halved 8 oz cremini or baby bella mushrooms, sliced 4 oz white button mushrooms, sliced a pinch… 

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Filed Under: Soups & Stews Tagged With: bruschetta, mushroom

Purple Powerhouse Smoothie

February 13, 2015 by peasandcrayons Leave a Comment

Purple Powerhouse Smoothie Prep time: Cook time: Total time: Serves: This healthy superfood smoothie is bold, beautiful, and delicious! Ingredients 1 cup of frozen blueberries ½ a large beet or 1 small/medium beet 1 ripe banana [fresh or frozen] ¼ or 1/2 cup of plain coconut milk a handful of fresh kale leaves a splash… 

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Filed Under: 30 Minutes or Less, Breakfast, Drinks, Gluten-Free, Vegan Tagged With: banana, beet, blueberries, kale, smoothie

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