Quinoa Shiitake Bowl with Tempeh Prep time: Cook time: Total time: Serves: This quinoa shiitake bowl with tempeh and spinach is the perfect make ahead lunch! Top with avocado and a drizzle of sesame oil for healthy fats and fermented veggies for probiotics! Ingredients 8 ounces tempeh, cut into 16 slices 1 teaspoon five spice…
Zucchini Noodle Bowl with Creamy Peanut Coconut Sauce
Zucchini Noodle Bowl with Creamy Peanut Coconut Sauce Prep time: 15 minutes Cook time: 8 minutes Total time: 23 minutes Serves: 4 This easy zucchini noodle bowl is perfect for those days when you don’t have too much time to cook dinner. This recipe works well with any noodles. Ingredients Peanut Coconut Sauce: 4 TBS…
Broccoli Salad with Sweet Miso Dressing
Broccoli Salad with Sweet Miso Dressing Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 8 cups Broccoli Salad with Sweet Miso Dressing. It is a delicious sweet and savory variation of broccoli salad and is vegan and gluten-free with roasted shiitake mushrooms, sunflower seeds and dried cranberries. Ingredients 4 cups…
Vegan Thai Pumpkin Ramen Soup
Vegan Thai Pumpkin Ramen Soup Prep time: Cook time: Total time: Serves: 3-4 Vegan Thai Pumpkin Ramen Soup is a flavorful and simple soup, bringing together ramen noodles, shiitake mushrooms, and tofu in a broth of coconut milk and pumpkin puree. Ingredients 1 tablespoon olive oil 1 onion, diced 2 garlic cloves, minced 1 tablespoon…