Zucchini Summer Soup Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 This Zucchini Summer Soup is a very flavorful super easy recipe to make. You can add any seasonal veggies and you will end up with a delicious meal! Ingredients 2 tablespoons extra virgin oil 2/3 cup red onion…
Pasta with Zucchini, Walnuts and Herbs
Pasta with Zucchini, Walnuts and Herbs Prep time: 10 minutes Cook time: 12 minutes Total time: 22 minutes Serves: 2 to 4 A quick and easy pasta dish that uses grated zucchini, walnuts and fresh summer herbs. Ingredients 2 cups – 8 oz. pasta – I used a small rigatoni shape 1 veggie bouillon cube…
Zucchini Noodles with Creamy Roasted Tomato Basil Sauce
Zucchini Noodles with Creamy Roasted Tomato Basil Sauce Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 These zucchini noodles with creamy roasted tomato basil sauce are the perfect way to enjoy fresh summer produce. Ingredients 2 pints grape tomatoes 2 tablespoons extra virgin olive oil salt and pepper 2…
Ginger Sesame Grilled Eggplant with Fried Rice
Ginger Sesame Grilled Eggplant with Fried Rice Prep time: Cook time: Total time: Serves: This recipe for Ginger Sesame Grilled Eggplant with Vegetarian Fried Rice is a simple, delicious dish that uses a 2 in 1 sauce for marinade and stir fry. Ingredients For the eggplant: 2 whole eggplants, 1/4 inch length wise slices 1…
Banana Zucchini Bread
Banana Zucchini Bread Prep time: 20 minutes Cook time: 45 minutes Total time: 1 hour 5 minutes – plus cooling time Serves: 8 to 10 slices Banana zucchini bread. This is an easy recipe, that uses one bowl, no eggs and comes out consistently each time you make it and to top it all off…
Endless Summer Buddha Bowls
Endless Summer Buddha Bowls Prep time: Cook time: Total time: Serves: 4 Endless Summer Buddha Bowls with Grilled Peaches & The Greenest, Mintiest Dressing in town Ingredients The Bowls: 2/3 cup uncooked quinoa 1½ cups water 2 large sweet potatoes, unpeeled, cut into ¼-inch coins 2 large zucchini, halved lengthwise 2 peaches, pitted and cut…
Chocolate Zucchini Coconut Muffins
Chocolate Zucchini Coconut Muffins Prep time: Cook time: Total time: Serves: 12 Deliciously moist muffins with ingredients so healthy you can easily get away with chocolate for breakfast! Ingredients Wet Ingredients: 1/4 cup coconut oil 1/3 cup strong coffee 2 cups zucchini, finely shredded 1/2 cup agave nectar 2 tablespoons ground flax seed 1/2 cup…
Field Tomato Chili with Walnuts & Black Beans
Field Tomato Chili with Walnuts & Black Beans Prep time: Cook time: Total time: Serves: 6 Fresh, light, summery vegan chili with field tomatoes, zucchini, walnuts, and black beans. Ingredients 3 field tomatoes (about 3 cups), cut into 1-inch pieces 3 cups (2, 14-oz cans) cooked black beans, drained and rinsed if using canned 2…
Vegan Zucchini Pizza Boats
Vegan Zucchini Pizza Boats Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 6 These vegan zucchini pizza boats are ready in only 20 minutes and you only need a few ingredients to make them. You’re gonna love it! Ingredients 3 zucchinis 6 tbsp tomato sauce 1.5 ounces or 40 grams…
Savory Zucchini Muffins
Savory Zucchini Muffins Prep time: Cook time: Total time: Serves: 10 muffins These savory muffins are moist, delicious and packed with zucchini! They’re a perfect way to use some of that zucchini everyone has at this time of year. Ingredients 2 eggs ½ cup low-fat ricotta cheese ¼ cup freshly grated parmesan cheese 2 zucchini,…
Ginger Zucchini Noodle Egg Drop Soup
Ginger Zucchini Noodle Egg Drop Soup Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4-6 Super easy & healthy ginger zucchini noodle egg drop soup. Great hot or cool, depending on the weather! Ingredients 4 medium to large zucchini 2 tablespoons extra virgin olive oil 2 tablespoons minced ginger 5…
Zucchini Oat-Quinoa Porridge
Zucchini Oat-Quinoa Porridge Prep time: Cook time: Total time: Serves: 2 Feel like a change from oatmeal? This is half steel-cut oatmeal, half quinoa. This makes it creamier than quinoa porridge, but still has that nutty, earthy flavor that regular oatmeal lacks. Plus, it’s a way to eat zucchini for breakfast! Ingredients 1 cup almond…
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