A Gathering of Veggie Deliciousness!
Dutch Apple Pancakes – Modernized! Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 2 This modernized version brings the classic Dutch apple pancake up to date with quick preparation and easy ingredients, and keeps the same well-loved taste. Ingredients 1 apple (eg. Golden Delicious, Granny Smith) 2 eggs 2 tbsp…
Slow Cooker Dulce de Leche Prep time: 5 min Cook time: 6 hours Total time: 6 hours 5 minutes Serves: 14 oz Homemade Slow Cooker Dulce de Leche – Learn just how easy it is to make this popular sweet treat that’s a delicious addition to ice cream, coffee, fruit, and desserts. Ingredients 1 to…
Jack-O-Lantern Apple Hand Pies Prep time: Cook time: Total time: Serves: 12 Hand pies with a sour cream crust and filled with apples, ginger, cardamom, and cinnamon. Ingredients FOR THE PASTRY 2 3/4 cups (12.75 ounces) all-purpose flour 1/2 teaspoon kosher salt 1 cup unsalted butter, chilled, cut into small pieces 1/2 cup + 2…
Vegan Pumpkin Cinnamon Rolls Prep time: 90 minutes Cook time: 20 minutes Total time: 1 hour 50 minutes Serves: 12 A fall, pumpkin spice twist to the delicious cinnamon rolls you know and love! Ingredients 2 1/4 tsp yeast 1 tsp sugar 1/2 cup lukewarm water 3/4 cup room temperature/lukewarm unsweetened non-dairy milk 1/2 cup…
Black Sesame Cheesecake Prep time: Cook time: Total time: Serves: A dairy-free cheesecake made with cashews, black sesame for a subtly sweet and nutty flavor and hazelnut crust. Ingredients For the filling: 2 cups raw cashews, soaked in water until soft ½ cup melted coconut butter 2 tablespoons melted coconut oil heaping ½ cup black…
OM ALI – EGYPTIAN BREAD PUDDING Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 4 Om Ali – Egyptian Bread Pudding, a scrumptious, traditional, Egyptian dessert, equivalent to North America’s bread pudding. Ingredients 250 g store bought palmiers 500 ml (1/2 lt) full fat (3.25%) milk 1/4 cup cane sugar…
Easy Pumpkin Pie Bars with Oat Crust Prep time: Cook time: Total time: Serves: 12 bars Easy Pumpkin Pie Bars with Oat Crust are the simple way to make pumpkin pie with no dough rolling required and only 15 minutes of prep! Ingredients all purpose flour brown sugar pinch salt unsalted butter quick oats eggs…
PEAR THYME AND GIN CAKE Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 8-10 This pear thyme and gin cake is the answer to all your dessert, entertaining, brunching and snacking queries. Loaded with juicy fall pears, herby thyme and fragrant gin. Ingredients 4 Pears 6 sprigs Thyme 1 cup…
Delicious Vegan Apple Crumble Bars Prep time: Cook time: Total time: Serves: Here is a delicious and very easy-to-make apple crumble bar recipe that’s completely vegan and gluten-free. If you have gluten intolerance, remember to use gluten-free oats. Sometimes, oats can be gluten cross-contaminated. Ingredients For the crust 1 ½ cup oat flour ½ cup…
Frozen Yogurt Bark with Dark Chocolate and Bananas Prep time: Cook time: Total time: Serves: This cold and creamy frozen yogurt bark with dark chocolate, bananas and hazelnuts makes the perfect cooling snack! Ingredients 2 cups whole milk yogurt 2 tablespoons honey 1 teaspoon vanilla extract Sliced fresh banana or freeze dried banana Dark chocolate…
Peanut Butter Crunch Chocolate Cups Prep time: Cook time: Total time: Serves: Homemade Peanut Butter Crunch Chocolate Cups – puffed rice crispies coated in peanut butter and surrounded by chocolate. Gluten Free + Vegan Ingredients 3 tablespoons | 46 grams natural, creamy peanut butter or almond butter 2 tablespoons | 38 grams coconut sugar (can…
Vegan Crunch Brownies Prep time: 20 minutes Cook time: 40 minutes Total time: 1 hour Serves: 9 brownies Rich, fudgy brownies topped with a layer of crunchy chocolate! You’d never guess these vegan crunch brownies are healthy, gluten free and naturally sweetened. Ingredients Brownies: 1 can chickpeas, drained and rinsed 1 c almond milk 1…