A Gathering of Veggie Deliciousness!
Custard Tart Prep time: Cook time: Total time: Serves: This Custard Tart is as yummy as it is fun and impressive. As the tart bakes, it separates into layers: there’s a crust, a custard middle, and a cake layer at the top. And, only 5 ingredients! Ingredients 8 tablespoons (1 stick) unsalted butter, melted and…
Garlic & Spice Plantain Chips Prep time: 10 minutes Cook time: 15-20 minutes Total time: 25-30 minutes Serves: 2-3 Cups These plantain chips are a perfect blend of sweet and savory flavors and are easy to make! Ingredients 2 plantains 2 TBS olive oil 1 tsp garlic powder 1/2 tsp paprika 1/2 tsp cumin 1/4…
Ultimate Deep Dish Pecan Pie Prep time: Cook time: Total time: Serves: 10-12 This is the ultimate chocolate caramel pecan pie that is perfect for your next chocolate and sugar craving! Not only is it vegan, gluten-free, grain-free, refined sugar-free, and loaded with healthy fats and protein, it takes regular pecan pies into a whole…
Oats & Flax Crisps with Coconut Prep time: 15 minutes Cook time: 18-25 minutes Total time: 33-40 minutes Serves: 24 cookies Vegan oatmeal & flaxseed crisps with coconut, chia seeds, and ginger. Ingredients 2/3 cup rolled oats 1/3 cup flax seeds 1/2 cup shredded coconut (or chopped flaked coconut) 1/4 cup coconut oil, melted 1/3…
Hazelnut Butter-Chocolate Chip Muffins Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 6 A fluffy, tender muffin with that wonderful flavour combination – hazelnut and chocolate! Ingredients 3/4 C Light Spelt flour 1-1/2 tsp Baking powder 1/8 tsp Salt 1/4 C Apple purée (unsweetened applesauce) 1/4 C Coconut sugar 1/2…
Banana Mango Strawberry Muffins Prep time: 15 minutes Cook time: 20-25 minutes Total time: 35-40 minutes Serves: 12 muffins Light and moist “bangoberry” muffins to brighten up the morning or to enjoy as a dessert. Ingredients 2 overripe bananas 1 cup mangoes, fresh or frozen 1 cup strawberries 2 eggs 1 cup whole wheat pastry…
Little Lemon Pots Prep time: Cook time: Total time: Serves: 4 A creamy but light fresh and lemony dessert. Perfect for spring-time! Ingredients 1 350g/12.3oz pkg Silken tofu, drained 1/4 C Agave OR Coconut nectar Zest of 1 lemon 5 Tbsp Lemon juice 1 tsp Vanilla extract 3 Tbsp Coconut butter Pinch of turmeric (optional,…
Almond, Cardamom & Chocolate Chunk Cookies Prep time: Cook time: Total time: 20 minutes Serves: 12 A grain-free, vegan cookie. Fragrant with cardamom and decadent with chocolate chunks. Ingredients 1 1/2C Ground almonds (almond flour) Pinch of salt 3/4t Ground cardamom 1/4C Coconut oil, melted 1/4C Liquid sweetener (agave nectar/coconut nectar/maple syrup) 1T Almond butter…
Spiced Caramel Pears Prep time: Cook time: Total time: Serves: 4 A no fuss but still special dessert. Pears baked in a “buttery” caramel with warming spices. Ingredients 4 Medium-sized, ripe but firm pears, peeled and halved 6T Coconut sugar 3T Coconut oil 1/8t Salt 3/4t Ground ginger 6 Cardamom pods OR 1/2t Ground cardamom…
Mom’s Easy Chocolate Fudge Prep time: Cook time: Total time: Serves: I am not a huge fan of sweets, but my mom’s easy chocolate fudge is to die for. I have tried to make other fudge recipes and have failed miserably. This is a no-fail fudge recipe which is so simple to make…and even better…
Green Monster Ice Pops Prep time: 5 minutes Cook time: 2-3 hours (freezing) Total time: 2-3 hours Serves: 6 Ice Pops Tasty green treats made with avocados, bananas, spinach, mangoes, and almond milk Ingredients 1 medium avocado, pitted 1 medium banana, fresh or frozen 1 cup mango, fresh or frozen 2 cups baby spinach 1…
Raw Vegan “Cheesecake” with cashew cream Prep time: 4 hours 20 minutes Cook time: n/a Total time: 8 hours Serves: 8-10 slices One of the best dessert recipes I’ve ever made! Your friends and family will never guess that the filling is made almost completely with cashews! Ingredients Raw Vegan “Cheese” Cake Crust: 2 cups…