A Gathering of Veggie Deliciousness!
Austrian Flatbread Prep time: Cook time: Total time: Serves: “Feuerflecken” are the typical Austrian flatbread – a rustic snack made from rye sourdough and filled with a fresh herbs and garlic sourcream. Ingredients 50g whole grain rye flour 150g rye flour + extra for dusting 100g spelt or wheat flour 200ml water 30g sourdough starter…
Sheet Pan Roasted Veggies Prep time: 8 mins Cook time: 25 mins Total time: 33 mins Serves: 6-8 Sheet Pan Roasted Veggies (vegetarian, vegan); a delicious combination of flavors and infused oil to make the perfect light, healthy and vibrant vegetable side! Ingredients ¼ cup Rosemary Infused oil OR high quality olive oil 1 tsp…
Date and Brie Puff Pastries Prep time: About 15 minutes Cook time: 13 minutes Total time: About 30 minutes Serves: Variable amount. These appetizers are both sweet and savory, thanks to the dates and brie. Not only that, they’re super-good and a snap to make. Ingredients A half-date for every pastry you’re going to make…
Honey Lemon Roasted Asparagus Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 2-4 A simple roasted asparagus recipe made with a drizzle of honey and fresh squeezed lemon juice. Ingredients 1 lb fresh asparagus, washed, trimmed and patted dry (I used 2 small bunches) 1 teaspoon oil Salt and pepper,…
Roasted Asparagus with Sautéed Shallots and Kumquats Prep time: Cook time: Total time: Serves: about 6 Roasted asparagus spears topped with sautéed shallots and kumquats is an easy vegan and gluten free side dish for Spring! Ingredients 1 lb asparagus, bottom 1-inch trimmed and discarded 2 tablespoons extra-virgin olive oil, divided 1/2 tsp. salt 1/2…
Golden Roasted Turmeric Cauliflower Prep time: Cook time: Total time: Serves: Roasted Turmeric Cauliflower is a simple side dish flavored with turmeric, ginger + a little chili then roasted until golden and topped with a squeeze of lemon. It is a naturally vegan + paleo + low carb recipe to add to your clean eating…
Green Goddess Pasta Salad with Peas Prep time: Cook time: Total time: Serves: A quick and easy pasta salad with homemade green goddess dressing! Fresh or frozen peas add a burst of sweetness for the perfect picnic. Ingredients 3/4 cup plain whole milk yogurt 1 large clove of garlic, finely minced 1 teaspoon garlic powder…
Homemade vegan bbq sauce with sweet potato fries Prep time: 30 min Cook time: 35 min Total time: 65 min Serves: 2 Homemade vegan bbq sauce with sweet potato fries are easy to make and totally addictive and are also naturally gluten free. Ingredients VEGAN BBQ SAUCE: 2-4 tbsp olive oil 1 small red onion,…
Mushroom and Pecorino Cheese Crostinis Prep time: 10 minutes Cook time: 35 minutes Total time: 45 minutes Serves: 4 Cremini mushrooms and a salty Italian cheese make this a satisfyingly savory appetizer. Ingredients 1 lb cremini (baby bella) mushrooms chopped 12 half inch slices of tuscan bread 1 cup diced yellow onion 2 cloves of…
Adaptable Mediterranean Dip Prep time: Cook time: Total time: Serves: 2 cups Adaptable Mediterranean Dip. Vegan GF DF. Customise to what’s in your cupboard! Includes easy recipe flowchart. Ingredients for the bulk 1½ cups (=1x400g/14oz can) cannellini beans, drained and rinsed OR 1½ cups (=1x400g/14oz can) borlotti beans, drained and rinsed OR 1½ cups (=1x400g/14oz…
Soyachunks Pops Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 Soyachunks Pops is a simple, quick-to-make and tasty snack recipe that everyone in your family is sure to like. Ingredients To Roast Soya Chunks: Soya Chunks – 1 1/2 cup Gram Flour – 1/8 cup Pepper Powder – 1/6…
Roasted Cauliflower with Butter Sauce Prep time: 5 Minutes Cook time: 35 Minutes Total time: 40 Minutes Serves: 4 Roasted Cauliflower with Butter Sauce-Perfect side dish for any meal. Crispy cauliflower coated in delicious herbed butter sauce is heaven in each bite. So delicious you will convert those non-cauliflower eaters to love cauliflower! Weight Watchers…