A Gathering of Veggie Deliciousness!
Vegan Banana Coconut Cookies Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 10 cookies Vegan banana coconut cookies are soft, super chewy, and made with just 2 ingredients! Ingredients 1 1/2 c toasted unsweetened shredded coconut 1 c mashed ripe banana Instructions View the full recipe at Beaming Banana →
AVOCADO TOAST – RYE TOAST WITH TOMATO SALSA Prep time: 20 minutes Cook time: 15 minutes Total time: 35 minutes Serves: A delicious avocado toast dish.. using rye toast and tomato salsa. A tantalizing treat for your taste buds for breakfast or as a mid-day snack. Ingredients perfectly ripe avocado artfully sliced 2 slices rye…
Cinnamon Bun Energy Bites Prep time: Cook time: Total time: Serves: These cinnamon bun energy bites are a healthy snack inspired by the decadent dessert– and made with a fraction of the effort. Ingredients 1 cup dried dates 1 cup oats ¼ cup walnuts ¼ cup pure maple syrup 1 tablespoon cinnamon ½ teaspoon vanilla…
CHIMICHURRI RAINBOW PITA PIZZAS Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 6 A vegetarian shortcut dinner that’s ready in about 10 minutes. Chimichurri sauce, warm pitas and melted cheese. Ingredients Chimichurri sauce: 1 cup packed parsley (about 1 bunch) 1/4 cup packed oregano (1/4 bunch) 1 bunch cilantro 3…
Instant Pot Greek Yogurt Prep time: Cook time: Total time: Serves: Easy step-by-step guide on how to make smooth, creamy, thick greek yogurt at home. Ingredients 2 litres Organic 3.8% Whole Milk 32 grams Plain Greek Yogurt Instructions View the full recipe at Pressure Cook Recipes →
Raita Stuffed Cucumber Cups with Roasted Madras Garbanzo Beans Prep time: Cook time: Total time: Serves: Can clean eating get any more elegant? Cucumber cups stuffed with a simple and easy raita and then topped with crisp garbanzo beans roasted with Madras spices. Great as appetizer, healthy snack or even a light meal. Ingredients 1…
Zucchini-Cardamom Cupcakes with Lime-Cream Cheese Frosting Prep time: Cook time: Total time: Serves: An easy to make super-soft zucchini cupcakes topped off with a tangy lime cream cheese frosting! Ingredients 1 1/2 cups cake flour 1 teaspoon cardamom powder, refer notes 3/4 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 2 large eggs,…
Coconut Glazed Mango Ginger Pop-Tarts Prep time: Cook time: Total time: Serves: Classic toaster pastries with a tropical twist! Quick mango-ginger jam encased in readymade pie crust, spread with coconut milk glaze and finished with a shower of shredded coconut and crystalized ginger. Ingredients 2 cups chopped mango (about 1 large) 1 1/2 tablespoons grated…
Healthy-ish Gluten and Dairy Free Brownies Prep time: Cook time: Total time: Serves: This recipe features a super fudgy, chewy brownie made with coconut oil and almond flour with a vegan chocolate ganache. It is the ultimate decadence! Ingredients 4 ounces semi-sweet chocolate chips 3/4 cup coconut oil 1 cup almond flour, super fine 1/2…
roasted broccoli salad, white beans & sesame-ginger dressing Prep time: 5 min Cook time: 8 min Total time: 13 min Serves: 4-6 This Roasted Broccoli Salad can be served warm or cold. Tomatoes, cannellini beans, toasted sunflower seeds + Sesame-Ginger Dressing – it’s healthy & quick! Ingredients Sesame-Ginger Dressing 1 garlic clove, finely minced 1…
Spicy Moroccan Carrot Dip Prep time: 20 minutes Cook time: 5 minutes Total time: 25 minutes Serves: 2 cups Spicy moroccan carrot dip, a 5 ingredient “hummus” without the chickpeas! Full of carrots, tahini, lemon, spicy harissa, and topped with crunch za’atar! Ingredients 3 cups carrots, peeled and chopped 1/4 cup extra virgin olive oil…
Moist Sweet Potato-Spice Muffins Prep time: Cook time: Total time: Serves: Incredibly moist and delicious whole wheat muffins with grated sweet potato and warm spices. Ingredients 3/4 cup whole wheat flour 1/4 cup + 1 tablespoon all purpose flour 1 teaspoon baking powder 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/2 teaspoon baking soda…