A Gathering of Veggie Deliciousness!
Maple Granola Prep time: 15 minutes Cook time: 55 minutes Total time: 2 hours Serves: This Maple Granola with Cranberries and Walnuts is one of my favorite recipes, and I love sharing it as a gift from the kitchen during the holidays! Ingredients 8 cups rolled oats old fashioned 1 cup maple syrup preferably Grade…
Turmeric Roasted Cauliflower Prep time: Cook time: Total time: Serves: Turmeric Roasted Cauliflower – Learn how to roast cauliflower in the oven for a crispy, delicious side dish that’s good for you. Ingredients 3 tbsp coconut oil 1 small cauliflower, cut into florets 3 cloves garlic, finely chopped 2 tsp turmeric 1/2 tsp sea salt…
Oven-Baked Sweet Potato Wedges Prep time: Cook time: Total time: Serves: These Oven-Baked Sweet Potato Wedges are crispy on the outside, tender on the inside, and dipped in an herby garlic yogurt sauce. Autumn is calling, and these spiced wedges are answering. Ingredients 3 medium or 2 large sweet potatoes 1 Tbsp cornstarch ½ tsp…
Autumn Vegetable Soup Prep time: Cook time: Total time: Serves: 4-6 Autumn Vegetable Soup is packed with fall produce and fresh herbs. It’s a great way to get more veggies into your diet! Ingredients olive oil onion garlic carrots parsnips butternut squash vegetable broth canned fire roasted diced tomatoes bay leaf large sprig thyme freshly…
Cauliflower Rice Mushroom Casserole Prep time: 30 Minutes Cook time: 20 Minutes Total time: 50 Minutes Serves: 8 Holiday side dish or great to make all year round! Layers of cauliflower, mushrooms, & brown rice mixed with a cheese gravy… So delicious & creamy you wouldn’t believe that it’s actually healthy. Perfect to serve as…
Pumpkin Pecan Muffins Prep time: 20 Minutes Cook time: 25 Minutes Total time: 45 Minutes Serves: 12 Pumpkin Pecan Muffins-Packed with festive fall flavors. Delicious, light, crunchy on top, & easy to make. Great for grab & go breakfast. Low fat & Weight Watcher friendly. Ingredients ½ Cup Light Brown Sugar ½ Cup Stevia Baking…
Squash & Asparagus Autumn Rolls With Maple Peanut Sauce Prep time: Cook time: Total time: Serves: These Squash & Asparagus Autumn Rolls with Maple Peanut Sauce are naturally gluten free, vegan, and the perfect appetizer for your holiday table! Ingredients 1 delicata, halved and sliced into 1/4” slices 8 stalks of asparagus, halved 1 tablespoon…
Vegan Slow Cooker Lentil Soup Prep time: Cook time: Total time: Serves: Vegan Lentil Soup (Slow Cooker) — a tasty and nourishing plant-based soup that’s perfect for cold evenings and weeknight meals. Ingredients 1 cup diced carrots 1 cup diced celery 1 cup diced onion 3/4 cup dried lentils 3-4 cloves garlic 1 tbsp fresh…
6-Ingredient Mini Crustless Pumpkin Pies Prep time: Cook time: Total time: Serves: Dreaming of pumpkin desserts but want to keep it healthy? Try these awesome mini pumpkin pies, which are a raw, vegan version without a crust, but just as delicious as classic pie! Ingredients 1 cup raw cashews 1 can full-fat coconut milk 1/2…
Roasted Brussels Sprouts Prep time: 15 minutes Cook time: Total time: 45 minutes Serves: 6 cups These roasted Brussels sprouts with balsamic and thyme are the perfect Thanksgiving vegetarian side dish! And they’re ready in 45 minutes leaving you time to focus on the rest of the meal. Ingredients 8 cups Brussels sprouts, trimmed and…
Vegan & Grain-Free Pumpkin Pie Cups Prep time: Cook time: Total time: Serves: These easy healthy Vegan & Grain-Free Pumpkin Pie Cups are just like your favorite fall or Thanksgiving dessert but in a smaller, 6 ingredient form! Ingredients 1 1/2 cup almond flour 2 tbsp maple syrup 1 tbsp water 1 cup pumpkin puree…
Maple Pumpkin Oatmeal with Walnuts Prep time: 2 min Cook time: 5 min Total time: 7 min Serves: 1 It’s Fall. You’re in the mood for pumpkin. Don’t resist. Crack open a can of pumpkin puree and dig into this easy breakfast – Maple Pumpkin Oatmeal with Walnuts. Ingredients ⅓ cup quick oats (you can…