A Gathering of Veggie Deliciousness!
Cashew Cheese Stuffed Purple Potato Balls Prep time: Cook time: Total time: Serves: These vegan Cashew Cheese Stuffed Purple Potato Balls are a pretty alternative to regular mashed potatoes, and make a beautiful Christmas side. Ingredients 1 kg/35 oz purple potatoes 1 tbsp vegan butter 100 g/3.5 oz cashews, preferably soaked 1 clove of garlic…
Banana Smoothie Prep time: 5 mins Cook time: 0 mins Total time: 5 mins Serves: 1 This delicious smoothie recipe makes the perfect healthy and nutritious breakfast. It’s super thick, super creamy and super tasty, and made from only 4 ingredients! You could also add ice to this smoothie and top it off with fresh…
One Pan Tomato & Kale Pasta (vegan & gluten-free) Prep time: 5 mins Cook time: 20 mins Total time: 25 mins Serves: 4 This One Pan Tomato and Kale Pasta will be a staple in your dinner rotation! It’s made with simple ingredients & ready in 20 minutes. Ingredients 1 8-ounce box whole wheat pasta…
Vegan masala dosa Prep time: 60 min Cook time: 45 min Total time: 105 min Serves: 4 Vegan masala dosa is a crispy South Indian crepe filled with a spicy potato filling and topped with chilli sauce or coconut chutney. Naturally gluten-free. Ingredients DOSA BATTER (must make 48 hrs in advance) 300 g / 1½…
Baked beetroot falafels Prep time: 30 min Cook time: 30 min Total time: 60 min Serves: 14 Baked beetroot falafels make a delicious and nutritious lunch bowl or a sandwich filler. They are easy to make, gluten-free and full of plant protein. Ingredients BAKED BEETROOT FALAFELS 1 cup beetroot puree (2 medium beetroots cooked) ½…
Vegan breakfast tacos Prep time: 20 min Cook time: 20 min Total time: 40 min Serves: 10 tacos Vegan breakfast tacos with scrambled tofu are delicious, nutritious and easy to make. They make a great plant-based breakfast. Gluten-free option included. Ingredients FILLING 1-2 tbsp olive oil 1 large garlic clove, finely chopped 2 small spring…
Vegan Chocolate Pie Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 1 pie Thick, rich vegan chocolate pie is totally no bake and made with just a few healthy ingredients! Gluten free and totally fruit sweetened. Ingredients Crust: 20 medjool dates 1 1/2 c almonds Filling: 2 cans chickpeas, drained and rinsed…
Pumpkin chocolate cups Prep time: 30 min Cook time: 10 min Total time: 40 min Serves: 20 Pumpkin chocolate cups are easy to make, effortlessly vegan and gluten-free and they make an awesome coffee treat too! Refined sugar-free version included! Ingredients PUMPKIN FILLING 100 g / ½ cup dates, pitted approx. 200 g / 1…
Vegan brown rice sushi Prep time: 45 min Cook time: 30 min Total time: 75 min Serves: 5 rolls Vegan brown rice sushi is perhaps very unorthodox, but it’s just as delicious as traditional sushi rolls yet more nutritious and filling. Gluten-free. Ingredients SUSHI 380 g / 2 cups brown rice 3 tbsp rice vinegar…
“Holiday 75” Champagne Cocktail Prep time: Cook time: Total time: 5 mins Serves: 1 cocktail Make your holidays sparkle with this festive twist on a French 75. Ingredients gin unsweetened 100% cranberry juice simple syrup Champagne or sparkling wine orange twist Instructions View the full recipe at Home Sweet Jones →
Tofu and Pepper Stir-fry with Cashews Prep time: Cook time: Total time: Serves: 6 cups This Tofu and Pepper Stir-fry with Cashews is an awesome gluten-free weeknight dinner. It’s quick, easy, veggie-packed and super kid-friendly! Ingredients 1 pound (450 g) firm organic tofu 1 lime, halved 3 tablespoons (45 mL) tamari soy sauce, divided 3…
Healthy Garlic Roasted Mashed Potatoes Prep time: 20 minutes Cook time: Total time: 1 hour, 20 minutes Serves: 8 servings These Healthy Roasted Garlic Mashed Potatoes may be lighter in calories with non-fat plain yogurt, but they are far from light on flavor with layer upon layer of yummy garlic! They are naturally gluten-free! Ingredients…