A Gathering of Veggie Deliciousness!
Beetroot and Carrot Morning Elixir (Juice) Prep time: 10 minutes Cook time: Total time: minutes Serves: 2 glasses A delicious and healthy blend of carrots, beetroot and spinach with added ginger and a dash of black salt for a little extra kick. Must try! Perfect for an instant healthy boost in the mornings. Ingredients 4-5…
Vegan masala dosa Prep time: 60 min Cook time: 45 min Total time: 105 min Serves: 4 Vegan masala dosa is a crispy South Indian crepe filled with a spicy potato filling and topped with chilli sauce or coconut chutney. Naturally gluten-free. Ingredients DOSA BATTER (must make 48 hrs in advance) 300 g / 1½…
Baked beetroot falafels Prep time: 30 min Cook time: 30 min Total time: 60 min Serves: 14 Baked beetroot falafels make a delicious and nutritious lunch bowl or a sandwich filler. They are easy to make, gluten-free and full of plant protein. Ingredients BAKED BEETROOT FALAFELS 1 cup beetroot puree (2 medium beetroots cooked) ½…
Vegan breakfast tacos Prep time: 20 min Cook time: 20 min Total time: 40 min Serves: 10 tacos Vegan breakfast tacos with scrambled tofu are delicious, nutritious and easy to make. They make a great plant-based breakfast. Gluten-free option included. Ingredients FILLING 1-2 tbsp olive oil 1 large garlic clove, finely chopped 2 small spring…
Vegan Skillet Cookie Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 6.5 inch skillet cookie A rich, gooey, vegan skillet cookie made with just 5 simple, healthy ingredients! Totally gluten free and fruit sweetened. Ingredients 1 c buckwheat flour (oat flour would also work) 1 c date paste 1 tbsp…
Baked Spaghetti Squash with Creamy Tomato Sauce Prep time: Cook time: Total time: Serves: Baked Spaghetti Squash with creamy tomato sauce is a healthy, and easy to make weeknight meal, that everybody seems to love. Vegan + GF Ingredients 1 large spaghetti squash, halved lengthwise and seeded ½ cup of sliced olives 2 tbsp capers…
Vegan Pumpkin Spice Cheesecake Prep time: 30 minutes Cook time: Total time: 30 minutes Serves: 1 cheesecake Rich, creamy vegan pumpkin spice cheesecake is a super easy but impressive dessert for your holiday parties! This cheesecake is made with just 5 healthy ingredients, gluten free and naturally sweetened. Ingredients Crust: 20 medjool dates 1 1/2…
Almond Coconut Milk – 3 Ways Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 L Fresh homemade almond coconut milk, naturally sweetened, 3 flavour options. Ingredients 1 Cup Almonds (soaked overnight) 1 Cup Shredded Coconut (Unsweetened) 4 Cups water Instructions View the full recipe at Plentyfull Vegan →
4 – Ingredient Vegan Chocolate Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 1 Large bar Simple vegan chocolate made with cocoa powder, coconut oil, maple syrup and almond butter. Dressed with your favourite toppings and ready in under 15 minuets! Ingredients 2 Tbsp Raw Cacao Powder (or unsweetened cocoa…
Almond Oats Pancakes Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 12 The Softest Almond Oats Pancakes are super easy to make, right in your food processor. Super soft, delicious and dairy-free! Ingredients 50 grams ground rolled oats 50 grams almond meal 3 tbs flour 1/2 ts baking powder pinch…
Vegan Chocolate Pie Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 1 pie Thick, rich vegan chocolate pie is totally no bake and made with just a few healthy ingredients! Gluten free and totally fruit sweetened. Ingredients Crust: 20 medjool dates 1 1/2 c almonds Filling: 2 cans chickpeas, drained and rinsed…
Healthy Gingerbread Fruit & Nut Wreath Prep time: 30 minutes Cook time: 15 minutes Total time: 45 minutes Serves: 16 This healthy holiday gingerbread cookie wreath is a tasty gingerbread cookie layered with lots of fruit and nuts and makes a wonderful edible holiday gift! Ingredients Wreath: 1 batch of your favourite gingerbread recipe see…