A Gathering of Veggie Deliciousness!
Fusilli Pasta with Tomato and Cheddar Cheese Sauce Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 3-4 bowls A quick 30 minutes recipe using Quorn Meat Free Grounds. It’s perfect for busy moms out there! Ingredients 3 tbsp. extra virgin olive oil 2 cloves chopped garlic 1 pc. onion bulb…
Rigatoni Arrabbiata Total time: 20 minutes Serves: 4 A spicy vegetarian pasta dish made with tomatoes, red pepper flakes, garlic and olive oil. Ingredients 1 lb rigatoni pasta 1/4 cup olive oil 3 cloves of garlic, minced 2 TBSP tomato paste 2 14.5 ounce cans of diced tomatoes 1 TBSP red pepper flakes 1 tsp…
15 Minute Creamy Tomato Pasta Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 This recipe is the better way to make creamy tomato pasta. It’s vegan, healthy and made from 100% real ingredients. Ingredients 4 cups penne pasta 1 tablespoon olive oil 1 large onion chopped 2 garlic cloves…
Mushroom & Garlic Orzo Total time: 30 minutes Serves: 4 main servings, 8 side servings Orzo pasta cooked with mushrooms, garlic and parmesan cheese, great as a main course or side dish. Ingredients 1 1/2 lbs sliced mushrooms 1 TBSP olive oil 1 lb orzo pasta 4 cloves minced garlic 1 TBSP unsalted butter 4…
Garlic Roasted Cherry Tomato Pasta with Lemon and Mint Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 Are you looking for an easy pasta recipe for your busy weeknight dinners? This garlic roasted cherry tomato pasta is just what you need. It’s ready in 30 minutes, but still full…
vegan Singapore-style noodles Serves: 4 This is a great tasting vegan comfort-food dish, with an Indian/Malaysian fusion of flavours. Ingredients 200 g rice vermicelli noodles 4 tbp soy sauce 1 tbsp maple syrup 3 tbsp toasted sesame oil 1 tbsp curry paste 1 onion, finely sliced 1 red pepper, finely sliced 100 g shiitake mushrooms,…
Summery Vegetable Rigatoni [Vegan] Prep time: 25 minutes Cook time: 35 minutes Total time: 1 hour Serves: 4 Summery Vegetable Rigatoni – easy to make, light but satisfying and of course delicious! [Vegan] Ingredients for the sauce 4 tbsp extra virgin olive oil 1 red onion, finely chopped 1 white onion, finely chopped 4 large…
Vegetarian Yellow Squash Lasagna Total time: 1 hour 45 minutes Serves: 4 A yummy vegetarian lasagna layered with roasted squash, lasagna noodles, and creamy ricotta cheese. Ingredients 2 large yellow squash, sliced lengthwise 1/8 to 1/4 inch thick 1 TBSP olive oil 1/2 cup fresh grated parmesan cheese 15oz ricotta cheese 1 tsp dry basil…
Roasted Garlic Spinach Orecchiette Prep time: 10 minutes Cook time: 45 minutes Total time: 55 minutes Serves: 6 Roasted Garlic Spinach Orecchiette with fresh spinach, roasted shiitake mushrooms, caramelized onions and heirloom quinoa. Ingredients 1 package orecchiette 6-8 garlic cloves, roasted ½ cup olive oil, divided 2 cups fresh spinach 1 cup shiitake mushroom 1…
Greek Style Artichoke Pasta Salad Prep time: 20 minutes Serves: 4 A Greek inspired cold pasta salad perfect for summer. Ingredients 8 oz tri-color rotini pasta 3 oz Greek dressing (recipe below) 1 cup sliced black olives 14 oz can artichoke hearts, drained and chopped 1/2 cup sliced pepperoncinis 3 mini seedless cucumbers, sliced 1/2…
Carinthian Pasta Prep time: 3 hours Serves: 3 Carinthian pasta – a pasta speciality from the south of Austria, filled with potatoes, curd and herbs. The ornamentally twisted edge is characteristic for this pasta. Ingredients 250g durum wheat semolina 1 egg 1Tsp salt 3Tbsp olive oil 6Tbsp water 250g curd 250g floury potatoes (cooked) 2Tbsp…
Miso Vegetable Pad Thai Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 3-4 This Miso Vegetable Pad Thai is packed with nutritious, flavorful ingredients and is naturally vegan and gluten free! Ingredients 2 tablespoons extra virgin olive oil 1 red pepper, thinly sliced into matchsticks 3 Small carrots, peeled and…