Raspberry Lemon Scones Prep time: 15 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 12 scones These tender and flaky raspberry lemon scones are made without buttermilk. With a hint of licorice and the perfect balance of sweet and tart, they make a great breakfast or brunch dish and are wonderful for taking…
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Raspberry Lemon Scones
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