A Gathering of Veggie Deliciousness!
Vegan Cranberry Orange Scones Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 6 large scones These Vegan Cranberry Orange Scones have a dreamy orange glaze, are packed with cranberries and are SO delicious and gluten free! Ingredients DRY: 2 cups/330 g Cara’s All-Purpose Blend ¾ teaspoons xanthan gum 1 tablespoon/16…
Pecan Crumble-topped Sweet Potato Scones Prep time: Cook time: Total time: Serves: 8 We put Thanksgiving dinner in scone with these vegan and gluten free Sweet Potato Scones. Moist and tender scones topped with a crunchy pecan-oat mixture. Ingredients SCONES 1 cup roasted sweet potato cubes, divided 1/4 cup almond milk 2 tbsp maple syrup…
Pumpkin Maple Walnut Scones Prep time: 15 minutes Cook time: 25 minutes Total time: 1 hour Serves: 12 scones Vegan Pumpkin Maple Walnut Scones and a cookbook review Ingredients Dry Ingredients 1 1/2 cups (198 g) whole wheat pastry flour (**use a gluten-free baking mix) 3/4 cup (72 g) rolled oats 1/4 cup (60 g)…
Spiced Apple Oat Scones Prep time: Cook time: Total time: Serves: 8 Spiced apple oat scones made gluten-free. Perfect for a fall brunch. Ingredients 2 cups gluten-free all-purpose flour (or regular all-purpose flour of choice–white spelt, white whole wheat pastry, and half white/half whole wheat flour would all be fine) ¼ cup arrowroot starch flour…
Cherry Chocolate Buckwheat Scones Prep time: Cook time: Total time: Serves: 8 Cherries and chocolate, a delicious pairing made even better with the addition of nutty buckwheat in these gluten-free and vegan scones! Ingredients ½ cup oats 1 cup buckwheat flour 1 tbsp corn starch 2 tsp baking powder A pinch of pink Himalayan sea…
Pumpkin and Lavender Scones Prep time: Cook time: Total time: Serves: 8 scones Pumpkin scones with a hint of lavender. A Fall time brunch staple. Ingredients 2 Tablespoons ghee (clarified butter) or coconut oil 1/3 cup coconut sugar (plus a little extra for sprinkling) 1 teaspoon salt 1 organic egg 1 cup cooked pumpkin (I…
Vegan Banana Nut Scones Prep time: 15 minutes Cook time: 15 minutes Total time: Serves: 8 scones Hearty, whole grain banana nut scones with an irresistible maple glaze. These scones are made with coconut oil instead of butter, so they’re vegan! Ingredients 1 cup raw pecans or walnuts 2 cups white whole wheat flour or…
Cheese scones Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: Easy and tasty cheese scones to serve with butter and tea. Ingredients 100g melted butter 5 tbsp olive oil 1 cup Greek yogurt 2 eggs 3 cups flour 2 1/2 tsp baking powder 1/4 tsp bicarbonate powder 1 cup shredded…
Balsamic Cherry Dark Chocolate Scones Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 8 scones These balsamic cherry dark chocolate scones are a delicious balance of tart and sweet. They’re crispy on the outside, moist and tender on the inside and perfect for breakfast. Ingredients 1 cup frozen tart cherries,…