Buttery No-Wheat Thin Crackers Prep time: Cook time: Total time: Serves: Buttery No-Wheat Thin Crackers are yummy enough to pop on their own, like chips! Ingredients sesame flax almonds coconut nectar sea salt pepper Instructions View the full recipe at StyleNectar →
Gluten-Free Skillet Cornbread
Gluten-Free Skillet Cornbread Prep time: 10 minutes Cook time: 22 minutes Total time: 35 minutes Serves: 10 Gluten-free Skillet Cornbread to use in your Thanksgiving Stuffing or to serve with your favorite chili recipe. Ingredients 6 tablespoons avocado oil or organic canola oil, divided 3 large eggs 1 1/3 cup buttermilk 1 ½ cup stone…
Simple Saffron Brown Rice
Simple Saffron Brown Rice Prep time: 15 minutes Cook time: 50 minutes Total time: 1 hour 20 minutes Serves: 5 cups Simple Saffron Brown Rice with a touch of smoked paprika Ingredients 2 tablespoons extra-virgin olive oil 5 cloves garlic, minced 1 small sweet or red onion 1 teaspoon loosely packed saffron threads, ½ g…
Spaghetti Squash with Mushroom Rosemary Sauce
Spaghetti Squash with Mushroom Rosemary Sauce Prep time: 25 minutes Cook time: Total time: 1 hour Serves: 4 Spaghetti Squash with Mushroom Rosemary Sauce. Paleo and vegan with caramelized onions and roasted garlic. Ingredients 2 medium spaghetti squash, about 4 1/2 pounds total 1 tablespoon plus 1 teaspoon extra-virgin olive oil or roasted garlic oil…
Lemony Fennel Relish
Lemony Fennel Relish Prep time: 15 minutes Cook time: Total time: 15 minutes Serves: 4 cups Lemony Fennel Relish with garlic and capers. Paleo and vegan. Ingredients 1 clove garlic, peeled 1 teaspoon lemon zest 2 tablespoons lemon juice 2 tablespoons extra-virgin olive oil 1 1/2 teaspoons Dijon mustard ½ teaspoon salt Freshly ground pepper…
4-Ingredient Melon Mint Salad
4-Ingredient Melon Mint Salad Prep time: 10 minutes Cook time: n/a Total time: 10 minutes Serves: 6 cups 4-ingredient melon mint salad. Just 10 minutes to fresh, juicy heaven. Ingredients 1 tablespoon honey 1 tablespoon lemon juice 6 cups melon cubes ¼ cup chopped fresh mint Instructions View the full recipe at Healthy Seasonal Recipes…
Pickled Beets
Pickled Beets Prep time: 10 minutes Cook time: 40 minutes Total time: 1 hour 30 minutes Serves: 4 cups Simple Pickled Beets. 5 ingredients and 10 minutes of effort. So good you’ll probably end up eating them straight out of the mixing bowl. Paleo and Gluten-Free. Ingredients 1 pound beets 1 large clove garlic, crushed…
Creamy Blue Cheese and Walnut Coleslaw
Creamy Blue Cheese and Walnut Coleslaw Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 10 servings Creamy Blue Cheese and Walnut Coleslaw with a little dill and some radishes added in a great twist on a classic. A yummy gluten-free and low-carb side dish for a cookout. Ingredients ½ cup fat-free or…
Gluten-Free Peanut Butter Cookie Buttons
gluten-free peanut butter cookie buttons Prep time: 25 minutes Cook time: 12 minutes Total time: 1 hour 20 minutes Serves: 38 Gluten-Free Peanut Butter Cookie Buttons with a drizzle of dark chocolate. They are lower in sugar and carbs, and wheat-free. Ingredients ¾ cup sorghum flour ¾ cup coconut flour ½ cup brown rice flour…
Caper Vinaigrette
caper vinaigrette Prep time: Cook time: Total time: 10 minutes Serves: 3/4 cup A delicious way to jazz up summer vegetables with capers, garlic and parsley. Ingredients ½ cup packed fresh parsley leaves ¼ cup plus 2 tablespoons extra-virgin olive oil 3 tablespoons white wine vinegar ½ teaspoon minced garlic 1 teaspoon Dijon mustard 1…
Dirty Green Beans
Dirty Green Beans Prep time: 25 minutes Cook time: 5 minutes Total time: 30 minutes Serves: 8 cups Dirty Green Beans | Made with fermented black beans, finely chopped shiitakes and garlic tossed with fresh steamed green beans. Ingredients 2 pounds green beans, trimmed 4 teaspoons peanut or canola oil 2 cloves garlic, minced 1…