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Home » Community » Desserts » Page 7

Maple “Bacon” & Pecan Buttermilk Pancakes

February 14, 2018 by thehungryherbivores Leave a Comment

Maple “Bacon” & Pecan Buttermilk Pancakes Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Serves: 3-4 Treat yourself to an indulgent breakfast! Veganized, gluten-free fluffy American style “buttermilk” pancake topped with maple “bacon”, date caramel and pecans. Have a super easy and budget friendly pancake day Ingredients Pancakes: 2 cups oat… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: bacon, budget, caramel, coconut, easy, healthy, lent, pancakes, plantbased, simple

Vegan King Cake

February 14, 2018 by emilieeats Leave a Comment

Vegan King Cake Prep time: Cook time: Total time: Serves: Even if you don’t live in the south, you can still enjoy the flavors of Mardi Gras with this traditional Vegan King Cake recipe! It’s fluffy with a cinnamon raisin filling and a sugary glaze that will satisfy everyone. Ingredients Cake: 1/2 cup unsweetened non-dairy… 

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Filed Under: Desserts, Kid-Friendly, Snacks, Vegan

Vegan Brown Bread Baked in a Can

February 14, 2018 by onebiteveg Leave a Comment

Vegan Brown Bread Baked in a Can Prep time: 5 minutes Cook time: 2 hours Total time: 2 hours 5 minutes Serves: 1 loaf Vegan brown bread baked in a can. Rye, wheat, and corn flour blended with raisins, almond milk, molasses, baking soda, and salt then baked in a can. Ingredients 1/2 cup rye… 

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Filed Under: Desserts Tagged With: boston brown bread, bread, new england, raisins, rye

Eggless biscotti with almonds and cranberries

February 12, 2018 by lazycatkitchen Leave a Comment

Eggless biscotti with almonds and cranberries Prep time: 15 min Cook time: 45 min Total time: 60 min Serves: 16 biscotti This eggless biscotti with almonds and cranberries is easy to make and uses everyday ingredients – it works with two different egg substitutes. Ingredients DRY INGREDIENTS 125 g / 1 cup all purpose white… 

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Filed Under: Desserts, Snacks, Vegan Tagged With: aquafaba, easy, italian, Xmas

Healthy & Light Strawberry Chocolate Valentine’s Day Cake

February 12, 2018 by Food Meanderings Leave a Comment

Healthy & Light Strawberry Chocolate Valentine’s Day Cake Prep time: 15 minutes Cook time: 0 Total time: 105 minutes Serves: 2 cakes This Healthy Strawberry Chocolate heart-shaped Valentine’s Day Cake is chocolate AND light, so it will keep you on track even through one of the toughest days of the year! Weight Watchers friendly Ingredients… 

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Filed Under: Desserts, Kid-Friendly Tagged With: chocolate, heart dessert, icebox cake, light whipped cream, skinny whipped cream, valentine's day, weight watchers

Chocolate Silk Pie with Strawberry Rhubarb Topping

February 9, 2018 by Rachael@AnAvocadoADay Leave a Comment

Chocolate Silk Pie with Strawberry Rhubarb Topping Prep time: Cook time: Total time: Serves: Creamy chocolate silk pie topped with rhubarb, and sweetened partly with dried plumbs! Ingredients Topping 1 cup frozen rhubarb, cubed 1 1/2 cup frozen strawberries, cubed 1 1/2 tablespoons honey 1 teaspoon lemon juice Crust 2 packages graham crackers 4 tablespoons… 

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Filed Under: Desserts Tagged With: pie, rhubarb, strawberry

Salted Caramel & Dark Chocolate Mousse Tart

February 9, 2018 by thehungryherbivores Leave a Comment

Salted Caramel & Dark Chocolate Mousse Tart Prep time: 30 mins Cook time: Total time: 30 mins (not including chill time) Serves: 12 Who doesn’t need a guilt-free dessert in their life?! Raw, nutty base filled with salted date caramel and fluffy, cacao aquafaba mousse. Treat yourself to a light, delicious and nutritious no-bake dessert!… 

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Filed Under: Desserts, Gluten-Free, Snacks, Vegan Tagged With: almost raw, aquafaba, cake, caramel, fluffy, healthy, no-bake, Nutritious, party, plant-based, superfood, tart

The Best Gluten-Free Birthday Cake

February 9, 2018 by McKel Leave a Comment

The Best Gluten-Free Birthday Cake Prep time: Cook time: Total time: Serves: A spongy, gluten-free classic vanilla cake topped with a fluffy chocolate frosting. Ingredients For the vanilla cake: 3/4 cup brown rice flour 1/4 cup almond flour 2 tablespoons AP gluten-free flour (or use oat or brown rice) 2 teaspoons baking powder 1/4 teaspoon… 

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Filed Under: Desserts, Gluten-Free, Kid-Friendly Tagged With: cake, cashew, chocolate, dairy free, healthy, vanilla

My Ultimate Vegan Chocolate Chip Cookie Recipe

February 8, 2018 by cakeoversteak Leave a Comment

My Ultimate Vegan Chocolate Chip Cookie Recipe Prep time: Cook time: Total time: Serves: 27-29 three-inch cookies A super easy recipe for the best vegan chocolate chip cookies – and they’re made with simple pantry ingredients like olive oil, flaxseed meal and coconut sugar. Ingredients 2¼ cups (292g) all purpose flour ⅓ cup (35g) flaxseed… 

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Filed Under: 30 Minutes or Less, Desserts, Kid-Friendly, Snacks, Vegan Tagged With: chocolate, Chocolate Chip Cookies, coconut sugar, cookies, dairy free, olive oil, Sweet

Vegan No Bake Peanut Butter Energy Bites

February 8, 2018 by beamingbanana Leave a Comment

Vegan No Bake Peanut Butter Energy Bites Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: About 10 bites Vegan no bake peanut butter energy bites are a snack or breakfast treat that’ll keep you going all day! Made with just 3 healthy ingredients, gluten free, and naturally sweet. Ingredients 1 c whole… 

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Filed Under: 30 Minutes or Less, Desserts, Gluten-Free, Kid-Friendly, Snacks, Vegan Tagged With: healthy, no-bake, peanut butter, snack

Carrot Cake Donuts with Yogurt Frosting

February 6, 2018 by Rachael@AnAvocadoADay Leave a Comment

Carrot Cake Donuts with Yogurt Frosting Prep time: Cook time: Total time: Serves: Cake-y carrot donuts topped with a luscious dairy-free cream cheese frosting. Ingredients 1 ¼ cup blanched almond flour 2 tablespoons coconut flour ½ teaspoon baking soda 1/8 teaspoon salt 2 teaspoons cinnamon ½ teaspoon ground ginger ¼ teaspoon ground ginger 2 eggs,… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Snacks

Khira Gaintha

February 6, 2018 by flavourindulgence Leave a Comment

Khira Gaintha Prep time: Cook time: Total time: Serves: Khira Gaintha is is prepared by soaking rice flour dumplings in sweetened and thickened flavoured milk. It is a traditional Odia sweet dish prepared in households during festivities. Ingredients Rice flour – 1 cup Water – 3 cups Salt – a pinch Milk – 3 cups… 

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Filed Under: Desserts Tagged With: Odia Desert, Odiya Sweet Dish

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