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Home » plantbased

Maple “Bacon” & Pecan Buttermilk Pancakes

February 14, 2018 by thehungryherbivores Leave a Comment

Maple “Bacon” & Pecan Buttermilk Pancakes Prep time: 20 mins Cook time: 15 mins Total time: 35 mins Serves: 3-4 Treat yourself to an indulgent breakfast! Veganized, gluten-free fluffy American style “buttermilk” pancake topped with maple “bacon”, date caramel and pecans. Have a super easy and budget friendly pancake day Ingredients Pancakes: 2 cups oat… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Vegan Tagged With: bacon, budget, caramel, coconut, easy, healthy, lent, pancakes, plantbased, simple

Roasted Pumpkin Chickpea Curry

February 6, 2018 by thehungryherbivores Leave a Comment

Roasted Pumpkin Chickpea Curry Prep time: 15 mins Cook time: 1 hr Total time: 1 hour 15 mins Serves: 4 Aromatic chickpeas in a creamy roast pumpkin sauce, finished with a little kick. Indian inspired, fuss-free main to leave your taste-buds tingling Ingredients 2 tins chickpeas, drained 2 large white onions, diced 1 red chilli,… 

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Filed Under: Gluten-Free, Main Dishes, Vegan Tagged With: chickpea, curry, dinner, easy, healthy, indian, plantbased, pumpkin, sauce, squash, turmeric, VEGGIE

Zucchini & Lemon Cake

November 1, 2017 by cocooncooks Leave a Comment

Zucchini & Lemon Cake Prep time: 20 minutes Cook time: 40 minutes Total time: 1 hour and 10 minutes Serves: 10-12  A vegan cake that’s rich in flavour and fluffy yet moist in texture. If you like olive oil, walnuts and warming spices, you’ll love this! Ingredients Wholegrain spelt flour baking powder baking soda cinnamon… 

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Filed Under: Desserts, Kid-Friendly, Vegan Tagged With: cinnamon, easy, ginger, healthy, natural, plantbased, quick, Sweet

Portuguese Veggie Hash

July 3, 2017 by cocooncooks Leave a Comment

Portuguese Veggie Hash Prep time: 30 minutes Total time: 30 minutes Serves: 4-6 This Veggie Hash is a vegan version of a typical portuguese meal. Delicious, healthy, easy to make and it’ll be ready in under 30 minutes. Ingredients 1 tbsp cold-pressed olive oil 2 dried bay leaves 1 onion 2 leeks (white parts only)… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Vegan Tagged With: dinner, easy, healthy, lunch, olive, plantbased, potato, quick

Veggie Tacos + Creamy Jalapeño Sauce + Homemade Tortillas

May 31, 2016 by OatSesame Leave a Comment

Veggie Tacos + Creamy Jalapeño Sauce + Homemade Tortillas Prep time: 20 min Cook time: 20 min Total time: Serves: 4 servings Start your Taco Tuesday festivities right with fresh homemade corn tortillas. All you need is 20 minutes! Then top these babies with portabella mushrooms and a fabulous vegan creamy jalapeño sauce that will… 

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Filed Under: Everything Else, Gluten-Free, Main Dishes, Vegan Tagged With: #tacotuesday, corn tortillas, jalapeno, mexican, mushrooms, plantbased, tacos

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