A Gathering of Veggie Deliciousness!
Sesame Soba Noodles Prep time: Cook time: Total time: Serves: 4 Toss whole grain soba noodles in a creamy tahini sauce then add crunchy carrots and cucumbers to make this chilled Asian salad. Ingredients 8 ounce soba noodles ¼ cup plus 1 tablespoon tahini 2 tablespoons sesame oil 2 tablespoons soy sauce 1 tablespoon brown…
Vegan Spinach Quiche Prep time: Cook time: Total time: Serves: Vegan quiche with spinach and lentils. Ingredients ½ cup, packed baby spinach 2 ½ Tbsp. extra-virgin olive oil ½ cup dried brown lentils 2 cups water 2 cups broccoli florets 1 cup chopped fresh tomatoes 4 vegan eggs, prepared as packaged 1 cup soy milk…
Spicy Hummus Pasta with Roasted Eggplant Prep time: Cook time: Total time: Serves: 6 A tub of hummus, a seasonal veggie, and pasta is all you need to make this spicy hummus with roasted eggplant – which tastes like baba ganoush in pasta form! Ingredients 1 medium eggplant, chopped 2 tablespoons plus 1 teaspoon extra…
Huevos Rancheros with Spicy Pinto Beans Prep time: Cook time: Total time: Serves: 4 Huevos rancheros with spicy pinto beans are perfect for a quick and delicious breakfast or dinner! Ingredients Beans: 1 dried ancho chili 2 tablespoons extra virgin olive oil 1 sweet onion, chopped 2 jalapenos, seeded and chopped Cloves from half a…
Forbidden Rice Curry Noodle Bowl Prep time: Cook time: Total time: Serves: This Forbidden Rice Curry Noodle Bowl is made with black rice ramen noodles and packed with veggies! Ingredients 2 tablespoons extra virgin olive oil or avocado oil 1 Small yellow onion, thinly sliced 1 red pepper, thinly sliced 1 Small head of broccoli,…
Three Cheese Spinach & Garlic Pizza Prep time: Cook time: Total time: 45 minutes Serves: 4 A yummy combination of cheeses and spinach on a golden crisp crust. Ingredients For the dough: 1 packet active dry yeast(1/4 oz or 2 1/4 tsp) 1 cup warm water 1 TBSP honey 3 cups all-purpose flour 1 TBSP…
Sabih with spiced chickpeas Prep time: 45 min Cook time: 30 min Total time: 75 min Serves: 4 Sabih with spiced chickpeas is a gorgeous and easy to make street food that hails from Israel’s multicultural past. It’s vegan and can be gluten-free too. Ingredients FRIED AUBERGINE / EGGPLANT: olive oil 2 small aubergines /…
Broccoli orecchiette with vegan bacon Prep time: 20 min Cook time: 30 min Total time: 50 min Serves: 2 Broccoli orecchiette with vegan bacon is a simple mid-week meal that is easy to make yet filling and very addictive. It’s vegan and can be gluten-free too. Ingredients COCONUT BACON: ½ cup (loosely packed) raw coconut…
Broccoli in Garlic Sauce Prep time: Cook time: Total time: 15 minutes Serves: 2 A simple yet delicious and healthy Asian classic. Ingredients 4 cups broccoli florets 4 TBSP soy sauce 4 cloves garlic, minced 1/2 tsp sugar 2 TBSP rice vinegar 2 TBSP sesame oil 1/2 tsp red pepper flakes 1 TBSP vegetable oil…
One Pot Garlic Butter Parmesan Mushroom Pasta Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 This one pot garlic butter parmesan mushroom pasta is a simple weeknight dinner that’s ready in less than 30 minutes with barely any effort! Made with spaghetti, mushrooms, dried herbs, garlic, butter and…
Pineapple Fried Rice Prep time: 18 minutes Cook time: 12 minutes Total time: 30 minutes Serves: 4 to 6 This healthy pineapple fried rice is a lovely blend of sweet and savory flavors. Unlike other pineapple fried rice recipes, this one is seasoned with turmeric and coriander for a more earthy flavor. Ready in 30…
Coriander Quinoa with Oven Roasted Vegetables Prep time: Cook time: Total time: Serves: Quinoa and oven roasted vegetables are tossed with fresh mint and coriander for a healthy meal. Ingredients 1 cup sweet potato cubes (about half of a large sweet potato) 2 carrots, peeled and diced (try to mimic the size of the sweet…