A Gathering of Veggie Deliciousness!
Sweet Potato Shepherd’s Pie (vegan & gluten-free) Prep time: 15 mins Cook time: 1 hr 20 mins Total time: 1 hr 35 mins Serves: 8-10 Say hello to your new favorite comfort food recipe: Vegan Sweet Potato Shepherd’s Pie! Filled with lentils, vegetables & sweet potatoes for a hearty dinner. Ingredients 2 pounds sweet potatoes,…
Savory Vegan Stuffed Butternut Squash Prep time: 5 mins Cook time: 45 mins Total time: 50 mins Serves: 4-6 Take advantage of fresh squash with this easy Savory Vegan Stuffed Butternut Squash recipe! It’s savory with a hint of sweet & perfect for the holidays. Ingredients 2 medium butternut squash ½ cup brown rice medley…
Apple Pie Vegan French Toast Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 2 Make breakfast the most satisfying meal of the day with some Apple Pie Vegan French Toast! Simple to make, wholesome, and absolutely delicious. Ingredients 1 cup unsweetened non-dairy milk 1 tablespoon ground flax or chia seeds…
Easy Pumpkin Pie Bars with Oat Crust Prep time: Cook time: Total time: Serves: 12 bars Easy Pumpkin Pie Bars with Oat Crust are the simple way to make pumpkin pie with no dough rolling required and only 15 minutes of prep! Ingredients all purpose flour brown sugar pinch salt unsalted butter quick oats eggs…
Healthy Flattened Rice Poha Recipe Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 4 servings Healthy Maharashtrian flattened rice “Poha” dish made with a secret North Indian twist. Served best with hot ginger cardamom chai tea made with a generous helping of homemade roasted cinnamon powder Ingredients 2 cups flattened…
Pumpkin and Spice Chia Pudding Prep time: Cook time: Total time: Serves: Quick to whip up and make ahead easy. Pumpkin and Spice Chia Pudding will keep for days in the fridge, ready when you are for a quick breakfast or snack. vegan + gluten free Ingredients Chia seeds Nut Milk Spices Pumpkin Puree Instructions…
PEAR THYME AND GIN CAKE Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 8-10 This pear thyme and gin cake is the answer to all your dessert, entertaining, brunching and snacking queries. Loaded with juicy fall pears, herby thyme and fragrant gin. Ingredients 4 Pears 6 sprigs Thyme 1 cup…
Fried Green Tomatoes Prep time: Cook time: Total time: Serves: Avid gardeners and foodies will love our fusion twist on fried green tomatoes. It’s a great finger food! Ingredients green tomatoes bread crumbs chevre herbs cream cheese Instructions View the full recipe at Vintage Kitty →
Easy Instant Pot Aloo Gobi | Indian Cauliflower With Potatoes Prep time: 15 mins Cook time: 15 mins Total time: 30 mins Serves: 6 Instant Pot Aloo Gobi is perfectly seasoned with Indian spices and makes a wonderful vegetarian main dish or side dish for an Indian-themed meal. This Indian Cauliflower with Potatoes recipe is…
Delicious Vegan Apple Crumble Bars Prep time: Cook time: Total time: Serves: Here is a delicious and very easy-to-make apple crumble bar recipe that’s completely vegan and gluten-free. If you have gluten intolerance, remember to use gluten-free oats. Sometimes, oats can be gluten cross-contaminated. Ingredients For the crust 1 ½ cup oat flour ½ cup…
Instant Pot Mushroom and Wheat Berry Risotto Prep time: Cook time: Total time: Serves: No more arm workout! This Instant Pot mushroom and wheat berry risotto gets extra rich and creamy in the pressure cooker! Ingredients 2 tablespoons extra-virgin olive oil 2 tablespoons butter 1/2 yellow onion, finely chopped 2 garlic cloves, peeled and minced…
Bulgogi Portobello Mushroom Bowl Prep time: Cook time: Total time: Serves: This veggie packed bulgogi portobello mushroom bowl uses meaty portobello mushrooms in lieu of beef! Topped with roasted broccoli, avocado and a spicy sriracha mayo sauce! Ingredients Bulgogi Portobello 1/2 cup soy sauce 1/4 cup mirin 2 tablespoons sesame oil 3 scallions, thinly sliced…