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A Gathering of Veggie Deliciousness!

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Home » cake » Page 35

Cardamom Pancake Stack with Sweet Potato Chocolate Frosting

April 27, 2014 by The Vegan Cookie Fairy Leave a Comment

Cardamom Pancake Stack with Sweet Potato Chocolate Frosting Prep time: Cook time: Total time: Serves: A fun and scrumptious recipe to make for a birthday or special occasion, this pancake stack cake is an absolute show-stopper. You can even get the kids to help, though you may not be able to keep their little fingers… 

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Filed Under: Breakfast, Desserts, Kid-Friendly, Vegan Tagged With: cake, chocolate, sweet potato

Carrot Cake with Caramel Spiced Pecans

April 14, 2014 by Sweetphi Leave a Comment

Carrot Cake with Caramel Spiced Pecans Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 8 slices A new twist on the classic carrot cake, add caramel spiced pecans on the top to really make the delicious flavors pop! Ingredients -For the cake- 1¼ cups all-purpose flour 1 tsp cardamom ½… 

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Filed Under: Desserts Tagged With: cake, caramel, carrot cake, pecans

Carrot Cake Truffles

April 1, 2014 by radiantrachels Leave a Comment

Carrot Cake Truffles Prep time: Cook time: Total time: Serves: 15 pieces Carrot Cake Truffles. Carrot cake crossed with a chocolate truffle, sinfully delicious but totally healthy. Ingredients ½ cup unsweetened medium shredded coconut, plus extra for decorating 1 cup walnuts 3 carrots 2 tsp cinnamon A pinch each of nutmeg, ginger, and salt About… 

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Filed Under: 30 Minutes or Less, Desserts, Everything Else, Gluten-Free, Kid-Friendly, Raw, Snacks, Vegan Tagged With: cake, candy, carrots, cinnamon, clean eats, dates, healthy, nuts

Snowball Cake

March 31, 2014 by thetable Leave a Comment

Snowball Cake Prep time: Cook time: Total time: Serves: 8 slices This cake is like a giant version of the Hostess classic! It’s a chocolate cake with marshmallow buttercream filling and frosting, all covered in pink coconut. Plus the frosting is made with vegetarian friendly marshmallow creme! Ingredients 6 tbs unsweetened cocoa powder 6 tbs… 

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Filed Under: Desserts Tagged With: cake, marshmallow creme

Light carrot cake

March 29, 2014 by henryhappened Leave a Comment

Light carrot cake Prep time: 30 minutes Cook time: 50 minutes Total time: 1 hour 20 minutes Serves: 8-12 A healthier version of carrot cake, loaded with dried fruit, nuts and carrots, and topped with a creamy maple frosting. Ingredients 1 cup almond meal 1 cup coconut flour 2 tsp baking soda 1 tsp sea… 

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Filed Under: Desserts, Gluten-Free Tagged With: cake, carrot cake

Vintage Easter Bunny Cake

March 23, 2014 by sweetspotblog Leave a Comment

Vintage Easter Bunny Cake Prep time: Cook time: Total time: Serves: One of my favorite memories of Easter as a child was my mom’s Bunny Cake. Not only is the shape memorable, but it is also fun for kids to pick out the candy and help decorate. That was back in the 1970′s and now… 

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Filed Under: Desserts, Kid-Friendly Tagged With: cake, easter

Raw Pistachio Cake

March 22, 2014 by Can Caramelo Leave a Comment

Raw Pistachio Cake Prep time: Cook time: Total time: Serves: Raw pistachio cake with cacao and coconut butter Ingredients For the crust: 1 cup raw almonds 3 tbsp coconut butter a pinch of sea salt 8 medjool dates (pitted) (or around 15 normal dates) 3 tbsp pure cacao powder 1 tbsp almond butter 2 tbsp… 

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Filed Under: Breakfast, Desserts, Gluten-Free, Kid-Friendly, Raw, Vegan Tagged With: cake, pistachios, refined sugar-free

Custard Tart

March 21, 2014 by lifeCurrents Leave a Comment

Custard Tart Prep time: Cook time: Total time: Serves: This Custard Tart is as yummy as it is fun and impressive. As the tart bakes, it separates into layers: there’s a crust, a custard middle, and a cake layer at the top. And, only 5 ingredients! Ingredients 8 tablespoons (1 stick) unsalted butter, melted and… 

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Filed Under: Desserts, Kid-Friendly Tagged With: cake, custard, easy, tart

Plum Upside Down Cake

February 18, 2014 by Can Caramelo Leave a Comment

Plum Upside Down Cake Prep time: Cook time: Total time: Serves: Caramelized plum upside-down cake with a gluten-free crust. Ingredients For the crust: 1.5 cups rolled oats 0.5 cups ground almonds 0.5 cups dark muscovado sugar 80g (2.8oz) butter 0.5 tsp salt 1 tsp cinnamon 1 tsp vanilla extract For the caramel: 0.25 cups sugar… 

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Filed Under: Desserts Tagged With: cake, plums

Raw Cacao Orange Cake

January 28, 2014 by realrawkitchen Leave a Comment

Raw Cacao Orange Cake Prep time: Cook time: Total time: Serves: This creamy and rich cake is the perfect matrimony of sinful and light. Cacao and orange make a rich dessert that is actually low in fat .. win! Ingredients For the crust: 1 cup walnuts 4-5 medjool dates, soaked 1 T cacao powder 1… 

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Filed Under: 30 Minutes or Less, Desserts, Raw, Vegan Tagged With: cacao, cake, chocolate, orange

Ice Cream Cake

January 16, 2014 by Because I Like Chocolate Leave a Comment

Ice Cream Cake Prep time: 1 hour (to make the brownies and ice cream bases) Cook time: 45 minutes (including brownies and custard for the ice cream) Total time: 8-12 hours Serves: 1 loaf pan Ice cream cake with brownies, salted caramel ice cream and vanilla bean ice cream, all made from scratch. Ingredients 60g… 

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Filed Under: Desserts, Everything Else, Kid-Friendly, Snacks Tagged With: brownies, cake, caramel, celebration, chocolate, frozen desserts, ice cream, ice cream cake, layered desserts, salted caramel, vanilla, vanilla bean

Gianduja Chocolate Mousse Cake

January 11, 2014 by The Vegan Cookie Fairy Leave a Comment

Gianduja Chocolate Mousse Cake Prep time: 10 + 20 + 10 minutes + setting Cook time: none Total time: 40 minutes Serves: 8-10 slices Elegant, refined, irresistible – this is Nutella to a whole new level. Gianduja is a traditional Italian mix of chocolate and hazelnuts. This showstopper will guarantee you success amongst your guests,… 

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Filed Under: Desserts, Vegan Tagged With: cake, chocolate, no-bake

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