A Gathering of Veggie Deliciousness!
Loaded Mexican Sweet Potatoes Prep time: 20 minutes Cook time: 40 minutes Total time: 60 minutes Serves: 2 Roasted sweet potatoes loaded with lots of veggies, a sprinkle of cheese and a kick of chipotle. These are high in protein, filling and easy to make. Ingredients 420g sweet potatoes (raw) (about 2 medium potatoes) 120g…
Pasta with Roasted Squash and Ricotta Salata Prep time: Cook time: Total time: Serves: about 4 Pasta with Roasted Squash and Ricotta Salata. An easy weeknight dinner. Lightly breaded oven roasted vegetables and crispy fried onions take it over the top and add the most amazing texture and flavor. Ingredients 6 cups chopped zucchini and…
Three Crostini Prep time: Cook time: Total time: Serves: Sweet Peach & Blue Cheese Avocado & Spicy Onion Relish Smashed Cherries & Honey Goat Cheese Ingredients 1 baguette For the Sweet Peach & Blue Cheese: 1 peach, sliced 1 oz. blue cheese ½ lemon, zested cracked black pepper For the Avocado & Spicy Onion Relish:…
Italian Quinoa Patties Prep time: Cook time: Total time: Serves: about 20 Italian Quinoa Patties. Full of protein and packed with familiar Italian flavors, these little patties make a delicious meatless meal. Ingredients 1/2 medium onion, chopped (about 3/4 -1 cup) 1 teaspoon minced garlic 1 Tablespoon olive oil salt and pepper 4 cups cooked…
Potato Pizza Bites Prep time: Cook time: Total time: Serves: Who doesn’t love pizza? The main ingredients of this dish: Potato, Tomato, Onion and Cheese. Life cannot be simpler!! These mini potato pizzas are surprisingly easy to make and taste delicious. Ingredients For the Base: 6 potatoes, medium sized Vegetable /olive oil for brushing potatoes…
RISOTTO WITH PROVOLONE AND WALNUTS Prep time: Cook time: Total time: Serves: In Italy rice is a serious matter. In the regions between Milan and Venice, was born one of the most classic Italian dishes, the” risotto.” The rice is cooked slowly into broth, then mixed with butter, cheese and other ingredients, depending on the recipe….
Loaded Mexican Sweet Potato Skins Prep time: 10 minutes Cook time: 50 minutes Total time: 60 minutes Serves: 4 Loaded Mexican Sweet Potato Skins topped with Monterey jack cheese, black beans, corn and tomatoes. The perfect side dish to complement any meal! Ingredients 2 whole sweet potatoes 1/4 cup milk (I used 1%) 1/4 cup…
Classic Migas Prep time: Cook time: Total time: Serves: Classic migas, a Tex-Mex dish of eggs cooked with tortillas and vegetables, is my favorite 15 minute meal! Ingredients 1½ tablespoons extra virgin olive oil ½ red onion, chopped 1 jalapeno, seeded and chopped 2 cloves garlic, minced 2 tomato, seeded and chopped 3 ounces tortilla…
One Pot Italian Eggplant Noodle Parmesan Prep time: 25 minutes Cook time: 20 minutes Total time: 45 minutes Serves: 4-6 One Pot Italian Eggplant Noodle Parmesan, an easy one pot vegetarian recipe, the classic Italian recipe gets a healthy makeover. Perfect for lunch, dinner or as a side dish. Ingredients 2 long eggplants (cut into…
5 ingredient black bean soup & quesadilla dippers Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 5 ingredients are all you need to make this entire meal! A tasty black bean soup with mini cheese quesadilla dippers – simple but delicious. Ingredients 1 can of black beans 230g jar (about…
wine & cheese kale colcannon Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: This delicious side dish infuses the flavors of wine and cheese into a delicious kale colcannon. Ingredients 160g (5.6oz) kale 5 cloves of garlic, crushed ¼ cup + 2 Tblsps of white wine 3 medium potatoes 2…
creamy avocado & spinach pasta with mozzarella and gruyere Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 4 This quick weeknight pasta is full of nutrients, and has the most decadent texture! Ingredients 500g / 18oz pack of spaghetti 250g / 9oz Mozzarella (use the fresh kind that is stored…