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Potluck at Oh My Veggies

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Home » cinco de mayo

Chickpea and Avocado Pita Tostadas with Rhubarb-Radish Slaw

May 5, 2017 by Floating Kitchen Leave a Comment

Chickpea and Avocado Pita Tostadas with Rhubarb-Radish Slaw Prep time: Cook time: Total time: Serves: 2-3 A vegan Chickpea and Avocado Pita Tostada topped with a Crunchy Rhubarb-Radish Slaw. Great for quick weeknight dinners! Ingredients For the Chickpeas: 1 (15 ounce) can chickpeas, rinsed and drained 1 tablespoon chili sauce 1/4 tsp. salt For the… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes, Vegan Tagged With: avocado, cinco de mayo, guacamole, pita, rhubarb, tacos, tostadas

One Pot Black Bean Enchilada Pasta

May 4, 2017 by savorynothings Leave a Comment

One Pot Black Bean Enchilada Pasta Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 One Pot Black Bean Enchilada Pasta is an easy vegetarian one dish recipe you can make for lunch or dinner. My kids love it, so I’m sure your family will be all over it, too!… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: cinco de mayo, mexican

Twice Baked Stuffed Sweet Potato Skins

May 3, 2017 by RootandRevel Leave a Comment

Twice Baked Stuffed Sweet Potato Skins Prep time: Cook time: Total time: Serves: This Twice Baked Stuffed Sweet Potato Skins Recipe is loaded with savory chipotle beans and guacamole for an easy, healthy and tasty appetizer perfect for Cinco de Mayo or your next party. This Mexican-inspired recipe is vegetarian, gluten-free and DELICIOUS! Ingredients 6… 

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Filed Under: Gluten-Free, Kid-Friendly, Side Dishes, Snacks Tagged With: chipotle, cinco de mayo, guacamole, sweet potato

Frozen Mango Margarita

April 5, 2017 by Little Leopard Book Leave a Comment

Frozen Mango Margarita Prep time: Cook time: Total time: 5 minutes Serves: 2 (10 oz) margaritas Mango, fresh squeezed orange and lime juice, tequila and triple sec are combined in this deliciously light & refreshing Frozen Mango Margarita Recipe! Ingredients 10 oz bag frozen diced mango ½ cup tequila ¼ cup orange liqueur ½ cup… 

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Filed Under: 30 Minutes or Less, Drinks Tagged With: alcohol, cinco de mayo, cocktail, mango, margarita, tequila

Crispy Baked Avocado Tacos

June 15, 2016 by liveeatlearn Leave a Comment

Crispy Baked Avocado Tacos Prep time: Cook time: Total time: Serves: Creamy, crispy avocado slices on a bed of fresh pineapple salsa with a quick yogurt sauce, all stuffed into a taco for your vegetarian Cinco de Mayo pleasure! Ingredients Salsa: 1 cup (230 g) finely chopped pineapple 1 tomato, finely chopped ½ red bell… 

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Filed Under: 30 Minutes or Less, Kid-Friendly, Main Dishes Tagged With: cinco de mayo, healthy, mexican, tacos

Plantain and Black Bean Tacos with Chimichurri Sauce

May 9, 2016 by Floating Kitchen Leave a Comment

Plantain and Black Bean Tacos with Chimichurri Sauce Prep time: Cook time: Total time: Serves: Makes about 6-8 tacos Plantain and Black Bean Tacos with Chimichurri Sauce are an easy dinner that can be made in under 30 minutes! Ingredients For the Chimichurri Sauce: 1 cup loosely packed fresh parsley 1 cup loosely packed fresh cilantro… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes Tagged With: beans, cilantro, cinco de mayo, mexican, plantains, tacos

Copycat Chipotle Cilantro Lime White Rice

May 5, 2016 by cleaneatingveggiegirl Leave a Comment

Copycat Chipotle Cilantro Lime White Rice Prep time: Cook time: Total time: Serves: 6 to 8 Prepare yourself for Cinco de Mayo with this recipe for Copycat Chipotle Cilantro Lime White Rice! Ingredients 2 cups of organic long-grain white rice 3 cups of liquid (water, vegetable broth, or chicken broth all work) 1/3 cup of… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Side Dishes, Vegan Tagged With: chipotle, cilantro, cinco de mayo, lime, mexican, rice

Mexican Raw Vegan Bowls with Guacamole Dressing

May 5, 2016 by HappyKitchen.Rocks Leave a Comment

Mexican Raw Vegan Bowls with Guacamole Dressing Prep time: Cook time: Total time: 20 minutes Serves: 3-4 Mexican Raw Vegan Bowls with Guacamole Dressing Served in Cabbage Leaves: Easy and healthy snack full of Mexican flavors, nutrients and veggie goodness. Ingredients For the bowls: 100 grams or 1/2 cup beluga lentils 1 small purple cabbage… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Side Dishes, Snacks, Vegan Tagged With: avocado, bowl, cinco de mayo, guacamole, healthy

Rhubarb-Raspberry Margaritas

May 4, 2016 by Floating Kitchen Leave a Comment

Rhubarb-Raspberry Margaritas Prep time: Cook time: Total time: Serves: A recipe for a rhubarb and raspberry margaritas with a salty-sweet vanilla-scented rim. This cocktail is perfect for Cinco de Mayo and all Summer long! Ingredients For the Rhubarb-Raspberry Syrup: 2 cup sliced rhubarb 1 pint (6 ounces) raspberries 1 cup sugar 1 cup water For… 

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Filed Under: Drinks, Gluten-Free, Vegan Tagged With: cinco de mayo, cocktail, margarita, raspberries, rhubarb, tequila

Vegan Sweet Potato Quesadillas

May 2, 2016 by delicieux Leave a Comment

Vegan Sweet Potato Quesadillas Prep time: Cook time: Total time: Serves: With black beans, smoked paprika and coriander and ground cumin, these vegan sweet potato quesadillas are hearty and packed full of flavour. Serve with a generous dollop of lime cashew cream and an extra squeeze of lime along with a side salad for a… 

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Filed Under: 30 Minutes or Less, Main Dishes, Vegan Tagged With: black beans, chili, cinco de mayo, healthy, mexican, sweet potato

Mexican Street Corn Salad

April 19, 2016 by liveeatlearn Leave a Comment

Mexican Street Corn Salad Prep time: Cook time: Total time: Serves: This Mexican Street Corn Salad is a healthy, simple take on elote, the delicious Mexican street vendor version of corn on the cob! Ingredients Dressing: ½ cup (80 g) plain nonfat yogurt 1 Tbsp (15 mL) lime juice 1 tsp (5 mL) honey ½… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads Tagged With: cinco de mayo, easy, grill, healthy, mexican

Sweet Potato and Black Bean Tacos

March 7, 2016 by jessikerbakes Leave a Comment

Sweet Potato and Black Bean Tacos Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 tacos These Sweet Potato and Black Bean Tacos are amazing homemade vegetarian tacos. They are drizzled with a delicious creamy Lime Crema! Ingredients Sweet Potato and Black Bean Tacos: 2 tablespoons coconut oil ½ large… 

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Filed Under: Main Dishes Tagged With: cinco de mayo, lime crema, mexican, tacos

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